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Joel M Frye Mar 2017
To my friends
who can write
fresh-smelling
bouquets of words
with splendid color,
I offer my envy.
Mine are the blunt, stunted words,
rooted in the cracks
in pavement,
or forcing their way
to light around
overbearing rocks.
Some useful
in their own way,
edible or flavorful,
some with a
pedestrian beauty,
but few that one
would bring home in a bunch
with a box of candy.
More appropriate
in a grimy, young fist
crumpled in love,
destined to be vased
in a water glass
by a doting mother,
or shredded petal by petal
for the sake of soothsaying...
he loves me, he loves me not.
The beauty of your words takes my breath away some days.  Thank you.
sash sriganesh Feb 2015
The air thick with dust
Cows roaming the streets,
Flashing lights and loud noises,
Children laughing an playing.
Houses painted in sickening colors
sarees tumbling from the waists of women.
Amazing, flavorful, mouthwatering food.
Family and friends, celebrating festivals
color in the sky and all around
Though there are things both good and bad,
I love my homeland and I stand proud.
Matthias Aug 2013
Intro:
Start with a hook sharp enough to catch many fish.
Move into a broad outline of topic.
Add some examples to peek the interest.
End with a sentence that captures your thoughts.
(Start the way you feel it should be).

Body:
Flavorful topic sentence to open paragraph one.
State in detail specific examples and definitions.
Follow with a reference or two,
This keeps suspicion off you.
Keep same format for paragraph two and three.
(Continue on the feel that increases how you started).
(Or retrograde and start a new direction).

Conclusion:
Wake the reader back up with thesaurus found words.
State again the reason for your thoughts.
Honing specifically on what you want to say,
Without of course bringing in new info.
End with a memorable sign off.
(End with completing your thoughts).
(Or start a new idea entirely),
(Not leaving enough room for explanation).
Robin Carretti May 2018
He quietly appears so many years have passed smelling the amazing greener then life grass a potent filled with magic the invisible man he passed.
Splendor in the grass

Ehh Oh yuck someone
abandoned you
On the runway
He Grilled walked in
fashionable late
The head of his
mansion

You needed to
tolerate
Oh! Chuck
Full of gas
shattered_
her mind
with scars coming
toward her
like glass

The wake-up call
The lady of
all envy
Winning
an Emmy
Adelle
We could
of had it all
Another name
Amy
For the love,
Of a ghost
Like the
Candy Man
Invisible man
from
Ireland

Something got posted
seductively
Blindfolded hosted
Designed into his
Money hand
Powdered substance
poisoned her

Invisible man
Her eyes got
Smoked like
Poison Ivy
In the Army now
Please too much
Attention of green
Arabian in the Nile
Miles and miles
Navy to be seen
He was colored blind
Different eye
Brown in one and blue
Something hatched

Matchmaker  Ghost rider
Fiddler on the roof
We need a story writer
Like a horse
without a hoof
To neigh the right
stuff

I Sir "Infinitely" so
"Existentially"
Remarkably
Divinely
Ghostwriter
Her words were
blank
She is so genuine
Every other day
He was mine
The quiet man
Super shy
Another try
Valentine's day +*

Writing but not seeing
I love you until this day
Quiescently being forced
he entered emerged
I love you let's get
engaged
Beg your pardon
was not her
To be loved so sorry to be
changed
Like a stale piece

Her niece vintage
furniture more love
and peace
Quietly operation
tugged
Someone got flagged
That blind man
faced
And looked into
the  quiet man
On someone's 
body
The smells
like Moms
perfume her
exact tune
New Jersey Patch reader
"The Catcher in the Rye"
To weird the movie
Carrie
School can be strange
A bucket list of water
down your head
She walked

The Quiet man lips
No small talk
Ghost post bed
Not even one star
could be heard
The gas lamp
she tripped
Out of sight

She saw a face not to
be described

So inhibited like
endangered
species

The invisible man
loved her
But got his
vengeance on
anyone
that was too near her
People wanted so
much to
be her
Her force
indescribable

When someone was
clear to see
Extremely well visible
she didn't care to
know them

Her nose on the tip
baking with flour
Ghostly the hostess
of the most
But feeling his
energy the invisible
the man was
courting her so challenging

New flame "Procreating"

Hemming her long skirt
Her diary innocence
Being on her side
but scheming
Disguise home staging
From the ridiculous to the
subline

Her address
Send forget me knots
street
Only blind
people are the kind
you want to find

SOS  surrender or out
The other S Soulmate
Ghost
Hailed the Mary
The Quiet Man
John Wayne

The laundromat
Mack the knife
Invisible man
Inked his whole life
Waynes world
Born to be wild

The other man
Hit the metal
heavy music
fan
Drenched so humid
He was the Murad

Triangle mess
Shopping at London
Harrods
Let's hear it for
the girls or ((Gods))
The magical channeling
TV on the blink
Went right on his computer
All the quiet man linked

He finger waved by the world
Guinness drinking Heineken
beer
The ghost rider
Got grilled called upon
By Ron
College kid playing
Rugby
The good bad and
the Ugly
Clint Eastwood
stretched them out
like Gumby
Western gunshot slinger
He couldn't see the
Ghost rider
the
blank stares
Perky Rabbit Hares
All the negatives got
burned
Exorcist's heads twist
and shout eyes healed
about

Climbing the Jacks
of the shinning
Nowhere in the beauty of
Her heart gleaming

Took a blindfold call felt
somewhere but where?
But I couldn't see blinded
by stars
Over the rainbow, the skies
weren't blue
Being stalked by
someone you know

By the greater impossible
love
To be silent like she was
invisible
So naive at time feeble

Without an honorable
love of fee
Gone with the winding
shopping spree
Disworthy and sneaky
but for being
who or answers
Doctor Who?
Invisible man what
could he do

He was so flavorful
well balanced
strong nursed her well
and sturdy
Quiet man thinking in his
beloved study

She was no goodie
magical shoes
The Ghostwriter
left invisible
clues
More Quiet time
Lemonade time affair of a
Ghost man
Like Hannah and her sisters
Woody if he could
But he is a **** good writer
The Movies of NewYork
I am proud to say
I come from
Brooklyn NY

If lips could talk
pouty
Sensing something but why?
Hans Christian Anderson
Quiet man playing softly but
Killing me easily through the
Blind sighted window

The widows
War Veterans
True Hero My dad
World War 2
Wifes lies and fibs
Quiet leads to invisible
Heller Keller was so
fortunate
Like Fate, she was
the real
Mccoy, she could light
anyone's smile
with joy
The barbecue next season
So many years to reason
More gun control
Be more visible to others
Mothers and brothers
Have a heart of soul


Only the strong keep the
  fight
Just keep on trucking
Grill them show them
What you could write
Perhaps it's cool to be the
Ghostwriter
Not everyone likes
To see the clear picture
What is really taken

So what if people cannot read us
Somehow we are all blind that's
OK its a miracle how other people
Can make it the beautiful day


Of the next groundhog day
He was loving to be invisible
He wanted to keep it that way
So deep set her eyes
to die
Somehow talk could be cheap
And the shepherd of love loads

of sheep, silence is the best sleep

All in someones head so lovingly deep

Invisible but remarkable to be the person
you want to be or let's really look closer
it's not always rosier.
Can we be so invisible to everything we look at? What about being blind Helen Keller to me was the fortune of better futures your best wine out of the cellar. So what if you are blind there will always be someone you love around you just have to feel them
Dennis Go Jul 2010
I'll play thief
To the home
Of a rich man
And steal
Malt for my
Bitterness and ale
For the happiness
That was kept
In the mug
Of paupers.

These ingredients
Are a lot cheaper
On sidewalks
But mansions store
The most flavorful:
Bitterness
From the source
That stings
On the plate
Of paupers.
Tamara Miles Jul 2014
Somehow, I managed to get to my thirties
without eating a cherry --- a fresh one, anyway,
raw, untamed, unshelved, and forgodssake,
unmarischinoed.

I had them in pies, gooey, sickening, too much
syrup, and in sundaes --- again, not real, a turn-off,
saw people tie the stems in knots,
I had the impression, I think, that if people
had to do all the things they do with cherries
to make them flavorful, they must be really
**** straight out of the bag.  
I made my mind up that they were unpleasant
and I would have nothing to do with them.
Even, or especially, in chocolate-covered cherries,
which my mother loved, so I wanted to love,
I could at best eat the chocolate around that
thick viscous sugary embryonic fluid
wherein lay the embittered, unborn and unloved cherry
and not the coveted prize.

So imagine that day when, careless at a cocktail
party, or at someone's house, hungry, I nibbled
at a fresh one, deep red and whole, gingerly working
my way around the stem and coming awake
to ohmygod what have I been missing all these years?

They still seem brand new now, every time, a delicacy,
something wealthy people indulge in and so not really
belonging to my world.  They beg for the company
of wine and the most delicate cheeses, they ask to be shared
and doted on.  The keep revealing themselves,
on the plate, unadorned, and they keep reminding me
to try something else that I have never tasted,
like complete and utter honesty, or looking at myself
naked, without judgment, even at the innermost
feminine parts, upside down with a mirror until I see why
they say making love for the first time is giving away
your cherry.
A poem for anyone who is afraid to try new things.
Nat Lipstadt Nov 2015
How Many Calories in a Poem?


visualizing the invisible,
we deconstruct the content,
the in-titled label reviewed,
querying,
is this one worth the cost?

looking for true fiber,
then further inquire,
perchance,
are there grams of
kick-starting emotive proteins,
stored and lurking within,
homes for the cells
that will inspire, transform,
mere readers into mountainous writers

lean on those scripts,
injected with just hints,
resting ribbons of flavorful fat equipped,
for there will always be
the tyranny
of the those of the sparse faith,
those writers of haiku brevity,
believers that
fat free,
is the only,
but lonely,
bene of beauty

death from ignorance to those
who would poison the fruit
of the alphabet tree,
coat produce, with glossy chemicals,
that preserve the shiny exteriors,
cooking up false feasts interior,
saturating us with the trans-fats of trite,
oily verbosity and labels of organic,
that conceal the risks of
hyper-pretensivity

an every poem, seasoned for taste,
a dash of diamond sea salts,
scatter on pinches of pearls
of Caribbean cane sugar,
sprinkle human sins and cinnamon
for zest and tang,
for inspiration and flavoring,
for the souls tonguing tastebuds,
needy for reasons
to celebrate  commissioning
the enticing exhalations of appreciative
oohs and ahs!

Warning!
this poem was processed
in a old, out-of-date factory,
that is most assuredly not,
nat-nut free*

but even if allergic,
be unafraid to taste the acerbic,
for there are
poems
suited for everyones, even your
peculiarities

you want your essayed poems
to brim healthy caloric,
grow them as offshoots
of your very own organs

you need not seek anothers certification,
if filled they are
with the mettle of iron,
built to be
calcium-fortified structures,
with the perpetual strong bones
of rhyme and sonnet

let each worded edifice
be the food,
stored to be gifted
to our progeny,
by their ever living on,
marking us,
marking them

omit the trite,
we ken no need,
for it is the false emptiness of
misleading carbohydrates,
that only fatten,
for the briefest satisfaction,
purposed for the killing of fulfilling,
dulling that which only
a well prepared
dish poetic,
can bring to healthy enliven
the human spirit




Nov. 12, 2015
Aboard Delta #2499
5:10 pm
when you are trying to lose weight, you obsess about bad calories
in everything...
Icarus M Jan 2013
It was a flavorful month.
First with a delightful treat of Black Walnut,
followed by a week of chestnut.

The splendorous aroma
of cooking meat on a rotating spit
the sizzle as the juices dripped running down,
covering his fingers and wrists with grease and fat
to drip into the burning flame
of the fire he had sheltered near.

The night was cold
but the fire would warm him.
(I'm done. Spoke the meat to the bone. I can no longer stay here with you and listen to your ramblings and lost dreams. I'm leaving you, she whispered. The old bone gasped, stricken. Please, do not go.
He reached for her and grasped tendrils, holding on to nay release.
And so the bone held the meat, but just barely.

The spit was held still, a sliver of flesh carved off
nearly pulling it all.
A smile at his face, as he replaced his knife to a home of supple, tan leather
stained black with charcoal.
Still broad-faced, he shut his eyes and gorged.

After
hist beard stubble provided a maze for the drippings to puzzle,
tracing towards his chin to run and leap,
and splatter and soak into the hard packed dirt below.
It had not yet rained, for many span.
So the fire would burn.
And crackle,
and sear substance that was brought too near its boundaries.

How it liked to char.
Its scorching embrace,
meant to suffocate with smoking laughter
curling upwards toward the trees
spreading all throughout the land.
Imagining creatures hundreds of miles,
breathing in and knowing vulnerability when coughing tumbled topside
and shook their entire being until,
until they understood her power
and how she came to be.

As stated, it had not rained for quite some time,
seven years and thirteen days to be exact.
And so, seven years ago,
(for the rain that came held saturation up to the thirteenth day)
she sparked into existence.
Quite literally, remarking on the above statement,
a passing knight atop a stumbling steed was fumbling around,
unwittingly, he had taken a trip down river which his horse had not been thrilled about.
While being chased by a horde of grey goblin trolls,
after he had blundered into their hunting party
he decided to escape through a stream
he had heard they were afraid of running water.
But his information was wrong,
and the throng
chased him down,
till the stream turned to river which turned to faster until
waterfall.
And so they went and now were sodden and miserable.
He rode along until Cudge, his haughty horse, refused to budge.
So, he built a fire and the following morn he rode away without putting it out.
Along his route,
his flint stone happened to drop,
out of a saddle bag and onto a rock,
causing a spark to light upon a bed of dry leaves,
which led to the creation of our dear fiery friend.

She spent years collecting herself
after the Tinder War.
Briefly explained:
Another fire that was left to burn
did not want to share
any of the forest around where the road did turn
all should be his no other fire would dare
challenge him.
This was her first test
as she felt meek and small
her flames could not jest
against his that were tall
but she prevailed and tricked him.

Fueled with victory,
she became an inferno,
and raged with widespread havoc,
till one day she murdered a magpie,
perched on the forest floor her heat overwhelming,
till his soul escaped to forever fly the skies never landing upon the earth again
.
Lusting with virtuous eyes
she eradicated and slaughtered
till she killed a village.
A lone survivor,
a child who could not see.
She cried tears of lost.
And brought flooding to the land that washed away the fire
till nothing,
but a spark was left.

The fire never forgot,
the pain,
the life she had snuffed out,
for what?
She changed her ways,
and lived out her days,
remembering her suffering faze as a young blaze.
But happy now
to provide company to this occasional traveler
and his trusty steed.

And so, encircling back (or forward we should considerately say),
to a month known as February which was particularly tasteful.
She, the fire, was enjoying her recent companions,
known as a knight and a horse called Cudge,
who had fed her planking from foreign floors
that tasted salty
from shipwrecks that had sailed to shore and he had carried for firewood.
Although she did not need wood to continue her life,
she relished the savory timber,
and in return provided a spirited heat to perfectly roast a pheasant.
Her name was Yori and she was fire.

The next night it rained.
The End.
© copy right protected

Note: (Entirely too long to read as a poem so consider it a stanza-stepped-story)
Seeing such said-to-be veracity
made spurious by truer voracity
left me in a downward maudlin spiral
caught in the gravity of pejorative thoughts.

(They were right about you)

Shown to be mendacious and meretricious
with such audacious and ignominious cupidity
that is, apparently, insatiable
by external stimulation.

These words are for thee.
(They were right about you)

A
Mistress of Verisimilitude
Sorceress of Perdition
Goddess of  Rapacity
Nugatory Luddite
Fatuous Epigone
Specious and unctuous Girl
of gratuitous turpitude

These puerile and rather flavorful words
fueled by seemingly insuperable motifs
arranged in a terse, inimical verse
for a rather insipid person
who will likely never even know of them,
and yet;
such sweet felicity.
Kara Rose Trojan Feb 2012
I frequently read my old poems and
feel my glass heart splinter with impatience
and demand why my muse escapes
my passions, and my talent must
sleep cold and lonely within the shadowy crescent
where an oil-fire’s tongues dare not lick.

Then, when face with banal, bittersweet
mimicry week after week, therein
braces a bothered stirring of flavorful
jumbles as aimless as houseflies bouncing
against the window blinds.

And, once again, my poems,
with their phoenix lifestyles, breathe brave
gulps with scarlet-robin-******* puffed
with gung-** vigor.
Where the poet’s rhythm takes on equestrian
expression along the staggered verses,
bequeathing shine to syllabic shine
and stealing pop from pursed, pronouncing lips.

Each doting word may kiss and nuzzle the
splinters that recognize a cut so rare
that this world’s physical balance would overturn
with no presence of such wondrous oddity.
Angie Sea Jul 2012
upstairs  

      with

             a                    

                        3am craving for some shisha smoke

                                         the lemon lime and melon mint
                                  
                         ­                                         to share a double apple

                                                          ­                        and mix it with that cinnamon

                                                               ­                                   to be not quite faded

                                                               ­                                         only relaxed enlightened

                                                    ­                                                to not lose the experience
                                                      ­                                              
                                                                ­                               remembering the faces

                                                          ­                                at a later time still
                                                           ­             
                                                   ­                                 the laughs and inside jokes

                                                          ­                   in midst the growing cloud

                                                          ­                           of flavorful smoke

                                                                ­                            we sit smile breathe
Elaenor Aisling Sep 2021
The smell of oolong still speaks your name. In the tea and spice shop I drift among leaves and peppercorns, petals and sugar,  I want to fade into the muted tones of flavorful hulls, curl into the scent of cinnamon and cardamom. Pulling down the iron goddess of mercy, I realize the veneer of curled baroque leaves rest on a sandbag. Shadowed abundance, a pretty lie, hollow, futile. Too much like us. The Cheshire glimmers of what we could have been. What I always wanted you to be, and what you sometimes were. A small edge, tiny supply to fill my cup, flavor fading too quickly. Replacing the jar, I realize there must have been a last day I named you mine.  The last time I called you boyfriend, partner—by our last talk, it was already finished, the last note in a fading song, off tune. I cannot recall the shape of my lips, the weight of your name, the tenor of my voice, the bend of my tongue, much less the listener. I still hear you, through the broken measures of a desperate song. You say you still love me, but perhaps I never told you, dear, I prefer coffee to tea.
Claire Waters Apr 2012
a haiku I: carbonated water rocks

slightly flavorful
carbonated beverage
one liter bottle

a haiku II: ode to seltzer

in massachusetts
seltzer costs eighty-nine cents
one liter bottles?

a haiku III: read and recycle and stuff

NY-MA-ME-CT-VT
five cent deposit (960 mL)
**** haiku format…
you liars that isn’t a ******* liter that is less than a liter **** america for not adapting to the metric system.
Jane Tricky Apr 2013
sometimes i feel like a citrus
lemon, orange, lime, or grapefruit
fragrant and flavorful
my insides bitter or sweet
and my outsides the exact opposite
high quantities of acid regardless
eat me raw
press my juice, i make a great 'ade
you may also preserve me in a marmalade

sometimes i feel like an apple
do not call me a crab tho
a globose pome
my outside has smooth shiny skin
my inside is sweet or **** yet soft
my centre contains seeds arranged in a star-like manner
i make great pies
but i also pair great with cheese
my versatility allows me to please

sometimes i feel like grape
growing from the woody vines
my flexibility is far and wide
raisins, vinegar, oil, and wines
i prefer to remain in a cluster of friends
im afraid to venture out
because i need them to sustain

sometimes i feel like anything other than me
i am tired of looking in the mirror
i have grown weary of what i see
so i pick flora and fauna
inanimate objects
weather and time
space and place
to rectify my existence
in some way that i can relate

at least when i list fruit
my belly aches with delight
personification is such a sweet treat
Butch Decatoria Oct 2016
Puff the magic, drags
Of flavorful liquid smoke.
Trendy e-cig pens.
jimmy tee Jan 2014
the rain never ended yesterday
the thick ice that covered the world
was obstinate and refused to melt
on any condition but its own
the ingredients were on hand
in pantry, kitchen and desire
for Peanut Soup Senegalese
but melancholy was as  stubborn
as the ice out doors

three sweet potatoes peeled and chopped
one onion peeled and chopped
one can diced tomatoes with liquid
one and a half cup crunchy peanut butter
half teaspoon cumin, cinnamon, allspice, salt, black pepper
three tablespoons olive oil
water
desire

over medium heat roast the spices in the olive oil
add onion and stir to coat; cook a couple of minutes
add sweet potatoes, tomatoes, salt and pepper
add water to barely cover
bring to soft boil and simmer for forty five minutes
or until potatoes are soft
remove from heat and let cool  for ten minutes
with a hand blender, blend until smooth [careful]
add peanut butter, blend by hand until smooth
simmer over low heat for fifteen minutes
serve

recognize that the melancholy of the day still persists
but is much more flavorful
Colm Jun 2016
Comfy seats, yellow walls, hot coffee and Chai tea.
Tall tumblers filled with ice, and faces warm, quiet and friendly.
A rugged sign hangs just outside, to welcome those who are hungry.
If golden treasure lies inside, this Naked Egg is such a treat.
Now's not the time to question taste, you could pick at random for goodness sake.
There isn't an item on the menu the wouldn't make most clean their plate.
Sidewinder fries await inside, a torte, a Florentine, a bean.
The whole farm perhaps for your appetite, or a western omelet smoked with cheese.
New deli items await your taste, just choose your meat after a certain time.
And if your cup is ever in need, they'll refill your teapot every time.
Don't be a hot mess, just order one, and you'll be happy that you've come.
To be at the Naked Egg you see, is to see how flavorful life can be.
True, true! :D
Nickols Oct 2015
The lady in white turns and my gaze runs over her, I was taken aback—

This mysterious woman was like the missing puzzle piece of the black and white picture lain out in a lack of color. She is a classic beauty. Her face has all the sharp angles and the perfect pout of her red up-turned mouth, but it was her eyes which captured me.

They are actually… Actually, the color of a persimmon fruit and like a persimmon fruit; which is very flavorful if eaten at the right time of year but very astringent if eaten wrongly. This woman’s redden eyes churn with a sweet taffy, a chaotic intent bubbling below.

The sound of her mystical voice drifts towards me like glass wrap in sensual silk, poised to strike but yet a feminine edge to it.

"Hello..."
Caitlin Sales Jul 2010
Lots of cheese
Tomato sauce
Can't help but think
It softens loss

Take a whiff
Flavorful bite
Starting to feel
Nirvana's in sight

Can't put it down
One slice then the next
And when it's gone
I'm thoroughly vexed
Nat Lipstadt Jul 2013
Elect, select and write it down!
Stare at it for 60 seconds, no more,
Then write the first thing that comes along!

It matters not if it is
Inferning or just churning,
Cold or hot,
Matters not to anyone
On this site,
Even if it is explicitly ***** (alriiiiiight!)

Hell, matters not
Even if it is absent from the
Dictionary's stock!

Matters not
If it is two or letters twelve,
**! **! **! reserved for Santa Claus,
Rambunctious, reserved for his Elves!

Put, pick a word and work it well,
In fact, give it hell!
Squeeze it, free it, and when you're done,
Just leave it the fk alone.

Milk it for all the silk
In it,
And if its only cotton,
Turn it in to cotton candy,
Which rhymes with dandy,
But I refuse to use that rhyme,
But thinking about using randy!

Put, walk, nay, run
That word, now single,
But soon to be married,
Upon whatever you write,
Chew it up and spit it out
After, but a solitary bite.

Taste it,
Run the  tongue's buds upon it,
Make it a flavorful word,
Then fool us with the saddest funeral dirge!

Vanilla passed away today,
The Chocolates, mourning, both,  dark and white,
By celebrating  and laughing long into the night...


This will not be the hardest poem I e're wrote,
But if there is no inspiration
For you to smote,
And armpits refuse to provide perspiration,
To source juices for a new creation,
Try this trick,
I promise you
No one will lick your ice cream cone,
Nor mistake you for Leonard Cohen,
But when you are done,
You will be High Priest of
Hello Poetry for the rest of the day!
The high priest of Israel in the Temple was the called the Cohen Gadol.


https://www.google.com/search?client=safari&hl;=en&q;=cohen+gadol&spell;=1&sa;=X&ei;=WwvbUeTQGLLJ4APy9ID4Ag&ved;=0CCwQBSgA
Hollow Jul 2014
Do you smell that? The rich, smooth aroma in the air?
An omniscient amalgamation of flavorful anomalies
Ooh, I like it! What could it be? I haven't the slightest...
A persistent, wayward poet writes lonely words in the night
You mean like...? Oh dear me, shall I check the time?
Do you remember our last nightly adventure?
How could I forget? We must check the time! Quickly now!
Alas, our worst fears have thus been confirmed
A midnight poet, the most unpredictable form of writing...
Do you suppose the poor soul has had any coffee?
Well, I should hope so! What ever shall we do?
Naught. We let the pen run it's course, and in time...
But the destruction... think of the mayhem, woman!!!
Leave the poor thing, it's already a shame it's awake
No! Lay your weary head down, fellow poet, and rest...
Hollow, the best ideas remain trapped in mind during consciousness
Hogwash. I will not be hornswoggled with temptation
Though, I am correct to assume that you understand my reasoning?
Night-Write are the right-writes, yada yada yada...
So you agree then, do you not?
Well, of course! However, a midnight poet should never be left unattended!
Then we will write in the morning
Then so be it
Are you coming?
Go to sleep
Who are you talking to, Hollow?
-------
-------
Michael Ryan Dec 2015
Clear Skies Vanilla
is the only soft serve
on the days we have no clouds
and none can be seen
floating on our horizons

it is our seasonal choice
that we wish could come
all year long,
could be as predictable
as *Pumpkin Spice
in October
or Eggnog in December
even uncelebrated Baseball-Nut
springs up at the right time.

If only our skies could
be the layers of a sundae--
a limited selection
that always comes down to
hot fudge, nuts,
with a defrosted cherry on top--
then our decisions
would be made for us
we could never
be wrong.

Instead we deliver
Icy Thundery Blueberry BubbleGumy hard serve
on those days--
too complicated to understand
too unwilling to shorten their title
too difficult to be simply BlueGumTuesday
because the sky,
too mixed up to be...Blue.

We raise our scoop
for each serving to dish out--
with them we learn our taste
what calms our nerves
and how to evaporate the rain,
because when we get
to have those cloudless days
we'll have the day
to be flavorful.
Happiness? Effort? Purpose?
JC Lucas Oct 2013
I live in a city of salty people.
We are all
at times
mean
crass
goatish
people. Like grains of salt
in a salty sea-
-or a salty lake.
but, we are not ever
boring.
we may be salty
but we are doubtlessly very flavorful.
we have more personality
and *****
and character
per square inch
than most of the cities in the world.
most all the cities I have been to, anyway.

anyway.

I am a salty *******
at times
and I have discovered that I
need
a grain of salt in my life.
cold mornings.
a shot of whiskey.
Something to push back
against.
For fighting fake conflict is just
flailing.
I’m trying to tread this
salty
water and keep oxygen in my lungs
just like all the other mouth-breathing saps in this salty pond
pushing each other down to get a breath of fresh ozone and carbon monoxide
and I guess that means I’m fighting
for something.
Monica Sep 2019
He eats me up like a dinner at a five star restaurant
Can’t deny that my taste is flavorful
No need to make reservations
When I’m all he’s craving for
Devouring this feast
Had to tell him to slow down
The plate in front of him wasn’t going anywhere
matilda shaye Sep 2017
I am as strong as I want to be, because right now I care more about leaning out and taking in as few calories as possible. Losing the pounds in order to gain 'em back, you know? There's very few questions that truly have a right or a wrong answer, and I believe that with 98% of me. Sometimes a right answer simply means it is socially acceptable and a wrong answer is the truth, so in that situation you'd want to throw away your moral compass, clench your jaw, and hope that the lies that come out just result in pearly, shiny teeth.

you take a sip of something and it tastes like, ummm.. bad. it tastes like deceit, but that isn't totally possible (OBVIOUSLY), so in a literal sense it just tastes like the Coca Cola syrup that didn't have any carbonated water mixed with it. It's sweet, flavorful, but kind of tastes like it could erode my car engine in a matter of seconds, you know?

I feel the sip deep inside of my body, I can feel it trailing down my esophagus (is that what it is?) or maybe just my throat, a tube to my stomach and then to parts of me I better just not try to name out of fear of sounding stupid. fear of sounding stupid drives the majority of things I do, but that's okay, because at least I don't sound stupid.

the sip gets caught in the pit of my gut and I start to feel uneasy. I probably should have looked at the bottle before sipping it, huh? I probably should have asked for a detailed list of ingredients like the responsible wanna-be-vegan I should be? I call myself a wannabe most things. its just the person I am.

I take a seat because I don't feel good. this is going to hurt, this is going to land me in the hospital probably and might take a whole while to get over. this is turning too literal and I'm trying to beat around the bush, so ill just tell you about the time I took a sip of a coke can and a bee was inside and it flew around in my mouth for a solid 5 seconds before I managed to open, spit, and scream. that could be poetic if you really hunt, like I waited 5 whole seconds to get the monstrous bee out of my ******* mouth, I just sat with a confused look on my face for 5 whole seconds!!! thats a whole giant metaphor! I still swallowed the Coca Cola and it tastes like ***.

IMAGINE THAT people- poison only takes like poison once you've swallowed it.
Bill MacEachern Mar 2019
TOMATO CHASE

Now....
Out of season
They're reddish
Uniform in size & shape
Firm
And flavorless

In season
They're RED
All sizes and shapes
Firm, soft, some just right
And flavorful

Yesteryears
They were magic
Like the transformation of a caterpiller
The little yellow flower
Gives way to the tiny green marble
Stalk n stems grow bigger
Marbles grow larger
The green fuzzy rough stems
The scent
That wonderful smell
So unique to the tomato plant
They turn green to red
Some even get incubated on a sunny sill
When it's time
Knife reveals seeds and red splotched juice
And the TASTE
A taste that fades with our age
That TASTE that we chase every summer
Close
But never a ringer
Nostalgia
Jessica Golich Oct 2014
Empathetic approaches toward visible emotion implicating restriction due to poverty-stricken conditions
Individuals subconsciously cultivating humility through the aching; elucidating the difficulties of day-to-day intricacies
All these tangible commodities can leave you in poverty; give of yourself to those experiencing less fortunate circumstances to truly win the lottery
Today, I am grateful for a plateful; this flavorful life testifies while I sympathize.
Lee Dec 2012
We sit together on low whipping cream white plastic chairs,
opposite over a fake fiber board table
covered with cheap and flavorful fair.
The aroma of chili, coconut milk, tea, and greasy noodles fills my mouth and nose
and above us the deafening pattering and smacking
of heavy rain drops landing hard
against the Plexiglas roof  fills my vacant ears.
The night set's in as cold and comfortable
as a fattened fish
at the bottom of an icy lake
and with the sun fully gone now
and the square or street outside empty
the Asian owner opens the garage style glass door,
its metal tracks holding milky white paper orbs full of light above our heads
and he tells us we can smoke a single cigarette in here
safe from the cold and biting rain.
Your eyes watch thousands of minuscule silver streams flow
between the network of cobble stones
like tiny rivers raging mercilessly,
violently,
into the darkened abyss of the storm drain
falling hopelessly over its silent brink.
But my eyes only watch you
with the constant sound of the downpour
sedating my sickly mind
I watch your slender hand
lead up finger tips
to the cold white rolling paper
watch it settle comfortably
between the rosy red of your plump and postured lips
they let back out curved and milky clouds
reminiscent of the sweet swaying of your hips.
I crack a sincere but tired smile,
and put the price and tip under my plate.
We both stand and stretch
and head off slowly, huddled warmly
knowing its been a good night
and finally i feel happy
and i can tell you do too
as a smile spreads slowly across your face
like a tired cat stretching for a long days rest.
betterdays Apr 2016
The teacup holds memories
of laughter, love and time
steeped in years of  friendship

fine cut and flavorful our friendship
rests lightly in my hands beyond time
now, only in glimpes and fading memories

the russian caravan, has moved  on and i am left with time
you are gone, but the not the friendship
the aroma from the teacup, ignites the flame of memories

so it is a ritual, of loving sorrow and joy
i often have cause to maintain
when I was younger on most working days, my mentor/friend Sue and I would meet before going home for a cup of tea...mostly russian caravan and decompress....she passed a couple of years ago... but the ritua around this simple action still affects me deeply...
I know i didn't get the form right....but  for me today not really the issue....
mbernicole Dec 2014
Let’s say for a few years of your life, you chewed a pack of gum a day.  and this gum wasn’t a gum that got old, you never wanted a new flavor.  And this gum made you really, really, extremely happy.  Let’s say you were going through hell but this gum brought you back from it.  So then you wake up one day, and you can’t chew this gum anymore.  And you're given no reason as why so you're just walking around confused and uncomfortable because you're not chewing any gum.  And the thing is: you see gum everyday.  You just can’t have it.  And when something becomes a habit, you tend to think about it all the time when said habit is not being preformed.  And over time you learn that you can’t chew gum but you still don’t know why and you still think about it all the time.  Then half a dozen months have passed and you find yourself back in a good place but you still can’t get that juicy, flavorful, everlasting gum out of your head.   So you try to ignore the urge but it is always there, pulling at your brain, that you need this gum, that this gum makes you happy.  But you still can’t chew this gum, that isn't even an option.  Then its a year, and although you may not want to chew this gum anymore you still constantly think about it, because your body is so used to it, your body is not ready to give up the hope that someday you will chew that gum again.  Then one day, you get the chance to chew it.  It is sitting right in front of you, ready to be chewed.  And you bolt.  You bolt because that beautiful little brain of yours is trying to protect you.  Because yes, you can taste that gum again.  But there will come a day, soon or far, that said gum is taken away.  And you can’t be put through that again.  This is the best way i can describe my crave for you but my unwillingness to fulfill it.
this is not a poem, but i believe it to be very important.
Karl Johnson Jan 2018
A Freshened Palate, Perspective, and Purpose

Ingredients:

1 potato, 1 egg, half an onion, 1 clove of garlic
salt and pepper to taste
Light frying oil, 2 slices of bacon,
A fistful of poor self image
I mean, spinach
Balsamic vinegar, applesauce,
A dash of self-hate, and left over unwanted thoughts
Note: for a healthier alternative, forget the self-hate
Also note: Can’t remove unwanted thoughts


Step-by-step instructions:
1. Trim potato of any bad areas
    No matter how badly you’d want to trim
    Yourself

    Wash and scrub away any dirt or sand
2. Grate potato,
    Not knuckles
    Squeeze gratings with an old
    T-shirt or throwaway towel
    You could use the shirt you’re wearing
    But you’d end up wearing your stains
    Which, honestly,
    You do anyway

3. Grate onion, cry
4. Finely chop garlic
    Don’t think about the bad breath
5. Put potato, onion, garlic, and 1 egg (without shell)
    Into the bowl and
    Mix
    But not like mixing drinks with anxiety med
    And bad coping mechanisms.

6. Heat oil until shimmery
    Fry potato mixture to make 2 or 3
    Golden brown, delicious latkes
7. Fry bacon while latkes are in pan
    Fry two slices so the bacon doesn’t
    Have to be
    Alone or
    Isolated

    Set aside on paper towel to soak up the grease
8. Boil water to poach eggs.
    Once boiling,
    Swirl water into a whirlpool
    Exactly like the thoughts scalding
    The insides of my skull
    For example:
    Do you know what it’s like to
    Hate yourself? To not stop the
    Unbelief that you are any
    Good at all?
    Understanding that you’re
    Unemployed
    Unskilled
    Unwanted

Gently crack two eggs into whirlpool
    Understanding that you can’t simply
    “Get over this”
    Like standing under burdens
    And whiskey bourbon hits
    Expectations - faraway dreams
    Only furthering it
    Like you’ll never be able to accomplish them
    You’ll surmount them but run
    Out of oxygen because
    You’re not
    Supposed to be there
    In the first place

(don’t worry, the whirlpool will prevent eggs from
breaking)
    (Don’t you see what
    Everybody else is doing
    And you act like you
    Know what you yourself
    Is doing
    Don’t you see all your
    Truly selfish doings
    Who do you think you are?
    -laughing- you’re bad
    Where do you think
TURN OFF THE HEAT AND COVER
    Set timer for exactly 5 minutes.
    Do not
    Lift the cover until time is
    Up.
    After 5 minutes, scoop eggs out with slotted spoon and set on paper towel to dry.
    Let eggs
    *Rest.

    Be careful,
    The yolks
    Are very fragile at this point.

Assemble the dish
Spread applesauce on potato latkes. Be careful
Not to spread so thin.
Don’t be stingy,
take what You need.
Put bacon on top, stack poached eggs on top of the bacon.
Garnish plate with spinach, sprinkle with balsamic vinegar.
Each thing has its place, even if it seems too complex or complicated.

Flavor Profile;
Latkes are light and
Fluffy and crispy.
Onions, garlic give a basic, yet
Flavorful foundation.
The egg yolks spill a very rich, deep syrupiness that is brought out by the salty, fatty bacon.
The applesauce is special because the sweetness and **** contrasts with the smooth richness of egg, potato and bacon.

And just like life, balances the heavy with the light
          Work with play
       Teaching with learning
                               Spending money with saving money
       Learning things and saying things
       Being there with being here


And sometimes, amidst all of that
You need something to add
a little fresh,

A little color
A little bit of
Different.
That’s where the Spinach comes in
Some
Justified bitterness to
Freshen your
Palate, perspective, and purpose.


With each bite and each taste
You’re reminded that each blend of flavors
Each collision of textures
Are compositions of each ingredients and
each step:
    The onions, the salt, the applesauce
Slicing, chopping, grating
Frying, failing, hating
Boiling, swirling, burning
Accidents, bad luck
Tripping over, getting up
Panicking, breathing, saying “enough”

And having an end product
Like this
Is
Purpose
It is how it’s supposed to be
You are who you’re supposed to be

When you’re finished, wipe your hands
Wash your plate
Realize you have dishes to do
And more courses
More tastes
To produce

*So that you will never go hungry
With this Circadian Appetite
Faeri Shankar Feb 2012
It’s the sugar on your tongue.

It’s the ignorance at your side that encourages

The cane to slither off that flavorful muscle.

I don’t remember how it tastes. I obtain no desire to.
What happened old chap?

You used to own the world with that sickle.
Does it hurt?

That prioritized thumb

Pinning your will with darts.

Wriggling your way into false self-explanations

As to never admit defeat. But old pal, you know it’s true.

You've hit the bulls eye,

You've met your match.

Walk the tracks.
Travis Green Jul 2022
I indulge in your blissful brilliant sunshine
Enshroud my bright sublime dynasty
In your enticingly astounding playground
Let me rub your deeply defined chest
Taste your thugtastic tattoos
Let your magicalness melt in my mouth
Embrace the captivating contagiousness
Of your ambiance, your ****** flavorful manfulness
Superb earthy fervor, you submerge me
In your bareness and muscularity

Your stellar shredded abs glisten seamlessly
Unbelievably breathtaking biceps
The way your luscious untouchable muscles move
That makes me float in your muscle-bound boat
Spin my senses, send me in a greatastic
Mantastic haze when your advertise your fieriness
When you suffuse my soul with unconditional
Rhythmical passion that elevates my creation

I inhale your ruggedness, your deep hard architecture
Dreamy transcendent prince, you bewitch my existence
You got me so extremely enthusiastic
About your playful, passionate majesty
The way you ooze immaculate swaggerrific attractiveness
Crashing chocolate thunder that lingers
And stuns my lungs, governs my jungle
With  your lush thugtacular magicness
You enrapture and nourish my inner world
You give rise to the brightest blissful wonderment

You make me shine extra high in your immense
Luminescent cloud of rock-hard solid-gold muscle
I am confined to your shining high-profile design
You are my radiant homeland, in your chamber door
I explore your allure, lose myself in your more
You give me the craziest stimulating sensations
Make me feel like I may evaporate in your amazingness
I'll take the chair by the corner window
A seating for one and the lonely reserved
the sun bright rays from the outside
and yet it is raining and cold here inside

Let me have a piece of your sweet nothings
and a cup of your bittersweet concoction
Stir it, make it strong, make it potent
To bathe my tongue in your flavorful sorrow

A subtle hint of sweetness from the better days
so little, like this honey in my cup to drink
I ask for more but was denied of supply
None for me or just not for me unfortunately

I ate your sorrows and broken dreams
got drunk in your meaningless lines
Suffered from your inflicted sadness
Got poisoned by your killer disillusions

— The End —