"recipes" poems
Slipping into my apron,
Hungry in body and soul
Humming as a song played...
I grab my knife and chop-board
Unsure of what to cook
Strange inspirations possess me
Filling me with *****
My kitchen becomes a stage
In my hands- a plectrum and fretboard
Silver utensils- my live audience!*
As I play divine recipes
Strumming master acoustic chords
Chopping fresh, colorful vegetables.
I dash to the remote,
Punch "Repeat" and dash back on stage
Landing on E♭ minor,
Scaling impossible notes,
I slice with razor-sharp plectrum,
On onions and other root chords
My fret arrayed with colors,
Of spinach, lettuce, tomatoes
Carrots, potatoes, olives
Pepper, cabbage and cucumbers.
I hear a thunder of applause
As I ignite the cooker
Butter sizzling in the hot pan
A staccato of sharp notes,
*Ready to modulate innocent vegetables
Through spicy aromatic crescendos!*
I fight hard to suppress a sneeze,
No sneezing on-stage! Unprofessional!
Multitudes of seconds rush by and…
Voila!!!
I stand for a moment
Salivating, awed at my bravura!
Wishing I could hang it on my wall
Tis beautiful like art
But I can’t eat this cake and have it!
So I dig in…
Heaven and earth kiss for a moment
L U S C I O U S!!!
Luckily, it didn’t taste nauseating
Like my last attempt.
No time for ceremonies
I munch from pan to mouth
Pausing for what may pass for a prayer,
I relish every bite!
Not that I’m a foodie or something,
But nothing beats this combo-
Of good food and soul music.
And yes,
*Music is indeed food to the soul!*
I devour, in view- the next meal...
© Raphael Uzor
Apr 4, 2014
Apr 4, 2014 at 2:42 PM UTC
He knows so many techniques
He has proven his recipes
The ingredients are there
And he's ready to create
But instead of waiting for his ideas to marinate
Sometimes it's better
To just go raw.
Because like any good chef
he can make things up on the go.
And like every chef
He is the first to taste
and first impressions dominate.
For better or worse.
Jun 16, 2016
Jun 16, 2016 at 10:43 PM UTC
3-2-2017 (unknown date of origin)
Something's wrong... you don't belong here.
I said, looking down at the pineapple on my pizza.
I said, looking down at the ketchup on my macaroni.
I said, looking down at the cream of mushroom soup on my meatloaf.
He said, looking down at me and my boyfriend, holding hands in public.
Like I'm a creep. I'm a ******
What the hell am I doing here? I don't belong here.
You see there's these things that we learn at the dinner table.
When we're kids we have certain items served to us on our plates.
Whatever doesn't end up there, isn't a part of the discussion.
After all, they say if you don't have a seat at the table, you are likely to be on the menu.
So, when ****** orientation and gender identity aren't seated at the table of childhood, they get served for the first time in unexpected places.
Like an avante garde celebrity chef's designer meal, prepared for critiques by the food bloggers.
They get served in college classroom debates or in dorm rooms with freshman roommates.
They're on the menu in in some movies but served with a side of stereotypes and silly trope toppings.
They get grinded into glitter dust sprinkled on the annual PRIDE Parades like an overly salty seasoning mix.
They're on the menu in workplace diversity trainings, but too little too late - they get lost in the marginalized buffet.
They get served at the oppression Olympics, or actually at the Olympics unwillingly by a journalist who only pretends to eat a well-balanced diet, but really has LGBT food allergies, if you know what I mean.
In reality, these should be staple dishes consumed by commoners, consumed by you and me, consumed by children along with their healthy daily dose of broccoli and cauliflower, squash and zucchini, even eggplant.
They should be in every ******* cookbook with pictures and all different kinds of recipes!
I want every child to have gay on their dinner plate, lesbian lunch, gender nonconforming on the brunch menu, and bisexual breakfast.
And everything in between in the queer spectrum served during snack breaks.
I want every child to look down at their plate and see pineapple pizza and say, gee that looks great!
I love all of the pizza toppings, no matter whether gay or nay.
... except for anchovies, of course.
Mar 2, 2017
Mar 2, 2017 at 4:28 AM UTC
there was a little mouse he just loved to cook
lots of different recipes from his little book
he longed to be a chef cooking up a dish
work in some hotel was his only wish
cooking different meals fish and beef and steak
all these different things he could learn to make
doing lots of sweets apple pie and rice
lots of chocolate pudding dishes that were nice
he could wear his hat and his coat of white
a proper chef in uniform would give him such delight
cooking all day long to a recipe
be a master chef just like he long to be
buy a big hotel five star maybe more
a hotel of his own just like he longed for
cooking all day long as busy as can be
cooking lots of things to a different recipe
Mar 25, 2014
Mar 25, 2014 at 10:37 AM UTC
Four blocks down,
A man who never gives the same name
Stands every day selling condoms
With Tiger’s face telling us to “Protect Our Wood”,
And next to him is the vendor where
I just bought my new favorite scarf.
His name is Lorenzo. He’s 6 foot 4,
Old school Italian, and after two months
I’ve yet to see him wear the same shoes twice.
Natalie played softball in high school.
She now owns a hot dog stand just outside
That I’ve seen fifty people wait in line for.
After a heartfelt conversation we had
On a certain rainy Thursday morning,
Natalie now throws me a free Polish sausage with peppers
Once in a while when I open my second story window.
She hasn’t missed once.
My one neighbor is a Latina grandmother named Sofia.
She brought her kids here illegally,
And they’ve since used their success
To cut all ties to dear old Mexico
And to her.
I eat with her once a week,
And we share cooking recipes
And small tales about life BNY
(Before New York).
There’s a homeless man downtown
Whose sign says “A quarter a day
Keeps my teeth off your leg”,
And ever since he’s proven it to me
I’ve dropped fifty cents a day,
Hoping for extra protection.
When my friends from college come to visit,
They were all curious about Lorenzo’s shoes
And Natalie’s pitching arm
And when Sofia’s daughter would show up
(Tyler had a thing for hispanic girls).
I never tried to explain, because
I never felt the need to know the answer myself.
All I cared about were Natalie’s smile,
Sofia’s homemade tortilla chips,
And how a guy like Lorenzo ended up in New York City selling scarves.
Sep 18, 2012
Sep 18, 2012 at 2:03 PM UTC
I sit and try and be a lotus
after killing the third fly of the evening
with a pocket book of recipes and a
thirty centimetre ruler stolen
from bathroom **** measuring contests to our knees.
Young professionals tread these boards
and I watch, trying to paint them lotus.
I listen and learn like I was told to do
then clock watch, mop, cycle home to you;
I am still trying to be a lotus
even in wet shoes and no socks.
With less than five-hundred pounds to my various names,
an office-chair-cum-clothes-horse, eight USB charging ports
and a future that stretches to Sunday’s last reluctant second,
I am sitting, trying to be lotus figuring out the professional path
David Attenborough heard in his gentleman’s class: that son of a-
- I walked into an army recruitment vault with dreams of being Gulliver,
though was asked to leave out the cat flap cathedral door back into war
as they’d got their laugh and didn’t applaud.
Perhaps I should’ve been better at maths
where apparently a career can be predicted on a scatter graph,
and the pigeons of today were the pigeons of next year and the months that’ll follow the century after that.
I am still trying to figure out the hoo-ha of ************
and ring fingers and collar sizes and the inner circles
of hyenas when the winter solstice splits the seasons.
There is no reason for this lotus procrastination
when what’s there to live for but a crooked world
and one bandage left.
Oct 17, 2016
Oct 17, 2016 at 2:18 PM UTC
Snip
Cut
Bang
Simmer
I want a transit, a travel against my skin, that keeps going until I command it to stop.
My mouth begged for light, to feel warmth on my face
Heat oven to 450
You laughed and tossed me, a rag, away from the mahogany scent of your chest to the cold, hard floor that I am stuck to.
I miss you
I try to imagine you so that I can delude myself into continuing, but my mind strangely has already forgotten you.
I cannot remember your eyes, or even your favorite color anymore.
Some wish for that type of amnesia, but I am solemn.
I wanted a piece of you to carry with me always.
Cook for fifteen minutes or until dark
I hear my other side in my head; She is the evil within me.
I am brunbrunette, she is red.
I wear flats--her long legs are attracted to heels.
She smiles and with a curvy, smooth voice, much like a fiery dame from 1920:
"He has a piece of you though; you gave him your whole heart, and he only took a bite! That's alright, you don't need him or anything like him! You are a woman.... "
I drown her out with recipes,
4 cups of music and 1 cup chardonnay
(okay maybe MORE than one)--
therapy that I have made many appointments for.
Adding bits and pieces of me that I share, and some I don't
One thing I know, if a new one comes along, he is going to have to be patient,
I learned my lesson from burning out on the first batch
Take out--let cool
Don't eat all at once--savor.
Enjoy a slice at a time.
Oct 19, 2014
Oct 19, 2014 at 11:35 PM UTC
Forget the days we shared
Forget the smiles, the tears, the words too coarse to bear.
Forget the blooms in Spring dancing through the air
Forget the garden we abandoned there
Leave thorns of plenty, and roses rare
Forget the voice of a sweet melody
Forget the buzzing bees tending to honey
Forget the notion of you and me
Forget the spices in recipes spoilt
The taste is a bitter sweet result
Forget what weather we braved together
Forget the cliche that everything gets better
Forget what you want to remember
Forget what should be and what doesn't matter
Revoke your thoughts, the hypocrisy they flatter.
Forget waking up in warming arms,
Seducing me with your charms
Forget whatever you gave me, though it wasn't much
A breath, A kiss, A touch.
Enough!
Forget all that I've said
These thoughts turning in my head
Filling me with dread
The words I've written and you have read
Forget it!
Those days are over my mind is set
Forget we ever met.
Mar 1, 2011
Mar 1, 2011 at 2:56 PM UTC
.
A hard-on
doesn't count
as personal gro
wth.If you want
to hear the pitte
r - patter of littl
e feet, I'll put s
hoes on my cat.
This isn't an off
ice , it's hell wit
h florescent lig
hting.How do I
set a lazer prin
ter to stun? I m
ajored in Libera
l arts. Will that
be for here or t
o go? Too many
freaks, not eno
ugh circuses. I
have a comput
er, a ******** a
nd pizza delive
ry .Why should
I leave the hou
se? Stress is wh en you wake up scr
eaming and you re alize you haven't fal
*** asleep yet. I like dogs too . Let's exch
ange recipes. And yo u r c r y b a b y
whiny- assed o pinion is? Al
low me to intro duce my selves.
Nov 1, 2014
Nov 1, 2014 at 2:00 PM UTC
For Naomi Lazard
Sometimes I can't wait until I look like Nadezhda Mandelstam.
-- Naomi Lazard
My friends are tired.
The ones who are married are tired
of being married.
The ones who are single are tired
of being single.
They look at their wrinkles.
The ones who are single attribute their wrinkles
to being single.
The ones who are married attribute their wrinkles
to being married.
They have very few wrinkles.
Even taken together,
they have very few wrinkles.
But I cannot persuade them
to look at their wrinkles
collectively.
& I cannot persuade them that being married
or being single
has nothing to do with wrinkles.
Each one sees a deep & bitter groove,
a San Andreas fault across her forehead.
"It is only a matter of time
before the earthquake."
They trade the names of plastic surgeons
like recipes.
My friends are tired.
The ones who have children are tired
of having children.
The ones who are childless are tired
of being childless.
They love their wrinkles.
If only their were deeper
they could hide.
Sometimes I think
(but do not dare to tell them)
that when the face is left alone to dig its grave,
the soul is grateful
& rolls in.
8.2k
In Grandma’s kitchen,
There’s the old raggety rocker,
The one that always tips back too far
And my heart skips a beat as I
Secretly enjoy the thrill.
In Grandma’s kitchen,
There’s the mounds of old recipes on
The counter, yellowing with age, being
Ripped from ancient editions of
House and Home magazines.
In Grandma’s kitchen,
There’s the constant pleasant aroma of
Cookies, chocolate chip and oatmeal raisin
And snickerdoodle, the presence of cookie
Jars that are quickly ransacked by us.
In Grandma’s kitchen,
There is the collection of teapots on
The shelf, the daily weather forecast that
Grandpa writes out every day on the table,
The forest of palms and tiger lilies in the center.
In Grandma’s kitchen,
Time seems to stand still, and everything
Is perfect, familiar, right.
Even when the room itself doesn’t belong to
Her anymore, it will always be to me
Grandma’s kitchen.
May 24, 2018
May 24, 2018 at 11:54 AM UTC
My cousin came to my house
And stayed after Thanksgiving
I thought that Thanksgiving food was enough
Boy, was I wrong.
He woke me up at noon
At noon.
Didn’t he know I had to sleep off the Thanksgiving meal?
And he said
As if I should have known.
Could you get me the cheeseburger pizza salad slice?
I replied, From where?
Who would have such a concoction?
But I knew him.
He would be the type
To ask for a cheesy gordita crunch taco from Burger King
And look at their confusion with his own puzzlement.
Then when they told him, we don’t serve that.
He would reply, It’s okay, I have the recipe
I can tell you how it is made.
So I get up and put on my coat.
And gloves.
Because I don’t want grease all over me
And start to walk.
And just my luck
The first snow of the season starts.
Not heavy enough for me to turn back
Just enough snow to turn it into an experience
That made me wish I would have slept upstairs
In the closet
So my cousin could not find me.
Its like the Making the Band 2 show
When Puff Daddy tells them
That he wants cheesecake in a different borough.
So I guess my cousin’s Puffy now.
He said he was into producing….
I get to the pizza place
And tell them what my cousin wants
But it took me three tries to get it all out.
They said, I’m sorry, but we don’t have the cheeseburger pizza salad slice
But we have the chicken pizza salad slice
I said Good enough
I’m sure my cousin would be happy
I would regret those words
I brought the pizza home.
And told him that I got it.
He seemed happy
Until he saw that the meat was chicken
Not cow.
He asked me
Had the audacity to ask
Couldn’t they remove the chicken
And put hamburger meat?
I tried to tell him, That is not how it works
They don’t respect your recipes
They have their own
What is the difference?
He then pointed at the pizza and said
Chicken goes on burgers
It does not go on pizza!
I was stunned into silence
By that logic
I don’t know how cheeseburger and pizza go together.
I told him I would eat it for lunch
So at least one of us was satisfied.
The other had his own ideas
But couldn’t find a store to cook them.
Oct 31, 2017
Oct 31, 2017 at 2:21 PM UTC
I got no more ***** on my arms, vaginal schemes and gospel psalms. Very private skinny tribes, lit up with oversized black lights. In the very end, everybody walks this way, they all move like idioms, they all wanna be lit up like stars. Some could be prevalent like cascading dreams, nauseous just like mesquite BBQ baby-back wings.
Fly away little bird, fly away. But don't try to leave
Or you won't get paid.
I know very well, just what kinda caption your capsaicin
Can be, lit up like honey blunts, golden stars on top of your christmas tree. Strawberry Swisher Sweets, Blueberry Dunhill flavors, poke your hand through the fence, make friendly on your neighbors. If you like Kimmel Live, Conan at Midnight too, recipes for the zombies, SS ****** Youth. Blow-up and be a party. Get off work and drink your check. Get down, get off- I'll show you. Just how Martin pays the rent.
Apr 26, 2014
Apr 26, 2014 at 4:21 AM UTC
only you can understand the pain that i’ve been through.
cause you’ve been forwards and backwards as many times as I
And lying on our backs we arrive
at the gates
the gates of infinity
the recipes written down
and the past all is we’ve got
to hold on to
As I spiral into oblivion
All I can think about is you
As I drown in my eternal misery all I can remember
Is that there was a time
When I thought everything would be all right
There was a time
When the world didn’t seem like such a bad place
When I didn’t notice all the corruption
And when the eruptions commence
I shall remember your name
But as my grasp on the earth recedes please,
Please don’t forget me
As a pawn in your game
I can’t safely say
What I feel
However I renounce the position of pawn
And demand the position of queen
For no one but me understands
What’s been clearly bestowed in your hands
Hidden away in eternity
Lies the key to immortality
And as your memories begin to accumulate
Mine slowly starts to fade away
But don’t worry my dear
It’s all still very clear
Forget me not, darling
I’ll forget you, in the morning.
Jun 18, 2015
Jun 18, 2015 at 10:24 PM UTC
Paper. Pen.
Let's write out our feelings.
"I'm having a rough time."
Cell phone
Online recipes.
I should cook that soon.
Hotel websites.
Free breakfast? Eh I'm vegan now so just fruit.
Swimming pool? I'm sure it'll be busy
Fitness center. Leo wants to run in the morning.
Booked. Could be a good night.
Paper. Pen.
Right. Writing.
"I can tell journaling is helpful
because I'm resistant to doing it."
Text messages.
Leo thinks they were too mean to me.
I think I deserve it.
I love you.
Paper. Pen.
Hm. I should write some poetry.
Photos.
Wow look at how my face has changed, let's make a collage.
Oo what else.
Body pictures.
Pre-surgery picture.
Damm I've really sculpted up.
Reconsiders feeling gross physically.
Arguable.
Paper. Pen.
How easy it is to ignore you.
How easy it is to ignore myself
And not listen to my feelings.
May 4, 2019
May 4, 2019 at 10:58 PM UTC
On this humid summer night,
heartbreak is even more painful:
here you lie scattered
in trinkets and baubles.
Half your name on an airplane tag;
Old diary with
hurriedly noted recipes;
A bangle whose
other in pair is now lost;
The cherished handbag,
hidden away behind clothes;
That first scarf I bought for you.
You lie scattered like this
here, in every shadow and dream:
why, Spirits, this fate for us?
Oct 29, 2012
Oct 29, 2012 at 10:19 PM UTC
Here come Jupiter child,
You can hear the flowers crying as they plead for her to stay a while,
She just collided with and intergalactic asteroid,
But things were only created never destroyed,
In the dark cool tunnels she found some pretty moon shrooms,
sheltering growing seahorses wrapped in loose water droplet cocoons,
Now towards earth you hear her come,
Within the clouds she beats her tribal drums,
The ocean sways and swells to the time of her rhythm and sound,
Reaching deep into the sea forest to whales traveling homebound,
She wears stars framed in turquoise,
Like the kokopelli she gives birth to planets with grace and poise,
Here comes Jupiter child, dread locks wound with comets,
extracts from the universe, she mixes matter-less tonics,
Recipes rooted deep in wizardry,
she borrows knowledge from indians and aztecs to cure all misery,
Her meteor showers made of her salty tears,
Are earth's dream catcher, snaring all nighttime fears.
Aug 22, 2010
Aug 22, 2010 at 10:01 PM UTC
It may be time to go away
Too many cookies are uneaten
And a few are only nibbled
I baked all night for many days
And used up all my spices
But few customers appeared
I laid them on my very best tray
And priced them as a bargain
Now most of them are growing stale
I think it’s time to close up shop
The other’s cakes were obviously better
Their customers waited in long lines
It will be hard for me to stop
My hands are white with flour
And my apron’s tied so tightly
Still, no farmer wants to plant a crop
That never will be eaten -
Are cookie bakers not the same
Perhaps my wafers were too plain
And lacking decoration
I thought that flavor was enough
But recognition brings me pain
I felt my recipes were special
But everyone had better ones
It seems that I cannot sustain
The dream of being Mrs. Fields
When It comes to writing cookies
ljm
Jan 29, 2017
Jan 29, 2017 at 4:46 PM UTC
we create worlds
here on the internet
connecting we those
we will never see
chatting over virtual
back fences about
children, cats, recipes
we meet those who
have similar views
and those who don't
discuss things of import
show sympathy with
sad faced emoticons
we wish each others pets
happy birthdays with
cartoon characters
we share our art, music
and photography
then there are us poets
who write our hearts
for others to see
it is a melting ***
of thought and culture
of the full spectrum
of ability.....
it is a place of secrets
or exhibitionist excess
it is in many ways a wonder
and many ways a curse
the internet, really
just like the bottom
of an old ladies purse
full of useless lint and
used tissues, but if you
ferret arond long enough
you will find a dollar
or a hard candy
Apr 8, 2017
Apr 8, 2017 at 2:22 AM UTC
She was born unaware of what life was or what life held,
You see her father taught her a lot when she was younger,
He used to hold her hand and walk her to the bakery.
Sometimes when they’d go he’d make her wait outside,
Or sometimes he’d walk into the bakery with her following right behind him in his footsteps.
Only the bakery wasn’t a place that made bread,
It was a place that used baking soda as they’re well known recipe.
This special bakery that the customers came in to every day,
Itching for this special recipe ripping themselves apart slowly and surely to get it.
Following her father in and out of bakery’s,
Seeing firsthand what makes these bakery’s so special.
The recipes from these bakery’s were all the same,
But little did she known the recipe was crack *******
She got a little older when she started seeing her father on the weekends,
She was about five when her father stopped holding her hand to walk to these bakery’s.
But now her father was the baker and the house she stayed at was the bakery.
All the new people she met,
All coming and leaving with the same thing that they all craved.
Her cousin started staying over every once and awhile with her,
This started to get fun with all the excited people around.
Her father’s mother knew a lot about baking,
Because she was a loyal customer for years.
Customers started coming over more and more.
She wasn’t even six years old when the man approached her,
Moving slowly towards her untouched body.
She felt his fingers move in places nobody has touched before,
She tried to move him away and cover the revealing places his hands were at.
He wouldn’t stop no matter what she tried,
The one thing they never told you,
Was that the addicts daughter was molested that day,
At the unaware and now ashamed age of five.
Apr 10, 2017
Apr 10, 2017 at 12:41 AM UTC
We spend our whole life hoping
that when life gives you lemons
you can make lemonade from them
you spend your whole life learning
how to mix the sugar in
just the way you like
you spend year after year
making up recipes
hoping
praying
that other people will like it
But when you get older
all that learning
and training
and chiseling
to learn how to make
the worlds perfect lemonade
life hands you
an avocado
May 2, 2014
May 2, 2014 at 1:22 AM UTC
Green
Refreshing
Maturing to become
Grains that will feed us
WIth the sweat of the farmer
WIth the tears of the widows and daughters
WIth the sorrow of the indebted ..
WIth the curse of the deprived and downtrodden..
We don't see the stories behind the scene
We relish the fancy recipes of the Master Chefs
Of fragrant rice, golden rice and the slim and slender grains
We forget the dark, thin, slender bodies who make it for us...
Jul 14, 2015
Jul 14, 2015 at 9:19 AM UTC
A portrait of woman loving ; is a moment that records why you love her.
Her sound while humming ; is her spirit ascending, and waiting at the lips.
The clay that her body is made of ; is lovely to touch, in any shape.
Recipes from her mind ; feed her children wisdom that grows strong souls.
Feb 2, 2015
Feb 2, 2015 at 11:09 AM UTC
3:8:15 - Kosher pinot noir toasts the snowflakes that the eider brings, just as the Ash bows ache; naked and starving. Hurdling through old bedroom windows, giving those reasons why pennies are wished first into window wells. Smoggy gawkers, locked into an image shaped by organic lines and gestures. The two smoker- cure their hours reconnoitering in skyrise stairwells, discussing recipes for fixing wounded hearts without the peaceful frequencies she speaks into two styrofoam cups with strings pierced through their innards. Much like the story of how two people meet within the timespan of the living.
Even the Moon Men eat space cakes to loosen their chests, from the apathetic laws that began to govern their personalized truths. Not a mug with a name on it bought after an almost very cool free-art reenactment of Pirates of the Caribbean.
Love is not a sentence I can choose not to awaken.
It's the difference between having a one night stand rather
than keeping a toothbrush at each other's places.
Even on a Saturday night, we could fasten ourselves
to one another. Even if it's only you and I, who are you to
say it's not a party.
Mar 8, 2015
Mar 8, 2015 at 9:47 AM UTC
When I was little
often I watched my mom in the kitchen
working till late night
kitchen was her cocoon
kitchen was her heaven
I had to pretend to be sick
to take her out from there
Once I caught her sobbing
at the kitchen sink
as a child I asked her so innocently
"Did daddy make you cry"
No darling she said
She smiled and continued with dishes..
and left me with the question WHY?
Years later..
and today I am a mother myself
The tragedy in mom's kitchen still haunting my life
watching my mom crying in her kitchen
was not a good picture,
not a good memory as a child
not at all.....
The kitchen was her castle
In the warmth of her kitchen
she made miracles…she created magic upon magic
splendid recipes... superb dishes
feeding her loved ones... with love
but Today I realized how my mother
released herself and that could have made her survive
By working so hard in the kitchen
By often hiding her despairs and sorrows
Her kitchen was her secret hiding place
every time she was hurt...
when the world treated her so unfairly
In the comfort of her Kitchen
She consoled herself....
How did I realize this after so many many years?
today for the very first time
I cried myself at the kitchen sink
In my very own cozy kitchen
over a pile of dinner plates ,
almost breaking a glass
so afraid to lose control...
but my kitchen is heaven that saves me...
as my tears are falling over the bubbles in the sink
How I came to understand my mother's feelings...
by standing there in the kitchen...
remisniscing... and..
breathing this life
feeling this life
experiencing with life
living with life....
as long as mothers are alive
they live their life
to share the laughter and joy
of their husband and children
to endure the pain and sorrows
but hide them once in a while....
in mom's heavenly kitchen
Jun 11, 2013
Jun 11, 2013 at 1:42 PM UTC