I’m awake,
Once again,
By the touch,
Of the wind in my skin
In this new month of April

The flowers blossom,
Their colors mesmerize me,
Every tone,
Every shade,
They captivate me.

I contemplate the plants, with a scent of bitter-sweetness,
While some bloom,
And others wither,
In an endless cycle.

The fauna and flora,
Announce once again,
With their songs, dances and colors,
The sunrise of spring,
In this new month of April.

After the dreadful silence of winter,
I can hear the sweet singing of the birds
And the sound,
Of the wind dancing with the leaves:
A spring melody...

I observe these creatures,
So graceful, yet so fragile.
They swing through the sky,
Synchronizing their movements with the wind,
As if they were ballerinas.

At the end of this month of April,
I fall asleep,
Once again,
While these tiny singers,
Recite their lullaby.

Picking, lacy clouds from April skies
to make a bouquet of wildflowers,
I get tired of leaning and think of was

Disappointed,
since when did I decide to
hide myself behind insincerity?  

Made, my wish come true
by writing one more poem on
dull riots of burning willows

Distraught,
twice-born within
seven days of this in a hotel
of days like a passing shadow

Pitied, myself for being so
for having such a weak
and childish heart  

Humm, in the marketplace  
I patiently pick out the perfect
moments from a basket of kiwis

Surprised, by ten years roamed
of letting days go idly by
while I stay perfectly still

Faithless,  
compiling my work
of brushing grass and prose,
not caring anymore about fame

Mindless, my shutter snaps
another beautiful day that’s mine
and I quickly pin it on my wall

Wending,
without a word,
I fall from April skies

The moon gazes
through April’s silver maple.

To work, to drive,
to drive to work.

Earth's half-in, half-out
of the sun’s habitable zone.

The rushing stream topples old trees;
the peaceful father, mother.

Powerful with eternity,
blinding with intensity.

Zazen position,
necking in the front seat.

Lazy, happy,
mirror, desert.

Moderation, persuasion, elections.
Way stations, stopgaps, safe havens.

Cheap jewelry can be ****;
stop fixing things with duct tape!

Humor is the only remedy
not to hate those in authority.

And ritual is remedy,
a death song.

Nothing but matter matters,
chipmunk, groundhog, skunk.

Do not provoke
an angry baboon.

Why care about the future,
the dead don’t live to see it.

I’ve come to see
if this is true.

Let yourself go
with all the doubts and losing battles
there is no way we can win them all

the cost of learning
we will learn to fly again
when we fall.

we also cannot lift bodies that
do not want to be rescued;
never settle for less when you can settle for more.

take it slow with process
and process will come to you,
maybe even greater

Even though you are dead to me
Still, you are the last face I wanna see
Pushing on the death pedal, riding to hell
In the hope of meeting there, when you sleep
Because hell is where you deserve to be
I was no good and you are no better
Hell or heaven, does it even matter?
All I want is to be together
Even if I have to suffer

Shoot one in the air.
Scare the birds away.

Thursday April 2


Morphing monsters - old poem for writing.com  Dark Dreamscape

Morphing Images from a Hellish Nightmare

Note: From a real nightmare End Note

I am in a room
Drinking at a party
And smoking ****
Watching people all around me

Change into hideous creatures
Monsters from the deepest depths of hell
Everyone in the room
Has been transformed except me

The Chief of them all
Wears a Trumpian mask

Complete with orange hair
Half human half pig

His deputy
Wears the face of Putin

But his body
Half human, half horse

The other creatures wear masks
Many of them wear
Green Pepe the alt-right
Symbolic frog masks

And have T-shirts
Bearing alt right slogans
And **** symbols

And as they prance about
They chant alt. Right slogans
And neo-**** chants
Jews will not Replace us

And the rest of these creatures
Are hideous ugly beasts
With only a vestige of humanity left

And these monsters are engaged
In all sorts of foul evil deeds

****** violence death
All around

And non-stop
violent drug-fueled ******
As these creatures

Half human half monsters
Half male, half female creatures

Snort coke, *******, speed
Drop acid, Smoke ****
drink ***** shots
Scotch, bourbon and beer

The Trumpian Pig leads the charge
Starts engaging in ****** with Putin
Who chases after people
Cutting off their heads with his sword

They turn on to their fellow creatures
****** and killing each other
and eating their fellow creatures
All night long

Then they attack me
Screaming
Jews will not replace us

And I wake up
Screaming

As the sun comes up
Just another nightmare
    







Kimchi Blues  Poetry Soup prompt April 2

based on poetry superhighway prompt for day 2

Kimchi
From Wikipedia, the free encyclopedia


Kimchi

Various forms of contemporary kimchi
Course
Banchan
Place of origin
Korea
Associated national cuisine
North Korea
South Korea
Main ingredients
Various vegetables including cabbage and Korean radish
Variations
Baechu-kimchi, baek-kimchi, dongchimi, kkakdugi, nabak-kimchi, pa-kimchi, yeolmu-kimchi, gat-kimchi
Cookbook: Kimchi
  Media: Kimchi
Korean name
Hangul
??
Revised Romanization
kimchi
McCune–Reischauer
kimchi
IPA
[kim.t??i]
Kimch­i (/?k?mt?i?/; Korean: ??, romanized: gimchi, IPA: [kim.t??i]), a staple in Korean cuisine, is a famous[1]traditional side dish of salted and fermented vegetables, such as napa cabbage and Korean radish, made with a widely varying selection of seasonings including gochugaru (chili powder), spring onions, garlic, ginger, and jeotgal (salted seafood), etc.[2][3]
There are hundreds of varieties of kimchi made with different vegetables as the main ingredients.[4][5]Traditionally, kimchi was stored in-ground in large earthenware to prevent the kimchi from being frozen during the winter months. It was the primary way of storing vegetables throughout the seasons. In the summer the in-ground storage kept the kimchi cool enough to slow down the fermentation process.[3] In contemporary times, kimchi refrigerators are more commonly used to store kimchi.

Oh yeah
I got the kimchi blues
every day since I first ate it
back in the day

long before I went to Korea
ended up staying on in Korea
after I retired from decades
in the Foreign Service
and ten years studying and living
in Korea
before I joined the Foreign Service

When I first ate kimchi
I was hooked
sort of a spicier version
of German sauerkraut
which I loved on my top dog
from Berkeley high school days

then off to Korea
in the peace corps
where I ate kimchi
every day for every meal

and eventually I woke up
dreaming of kimchi and rice
instead of pancakes and eggs

then I knew
that I had finally adjusted
and was becoming half Korean

and now I am a hopeless kimchi addict
need to have my spicy kimchi
which is so good for you
perhaps even defeating the dreaded corona virus?
who knows but I will be eating Kimchi
until my day is done