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Larry Potter Jul 2013
I was hungry enough to eat the **** end of a skunk.  I felt like gobbling the whole mound of concrete that is half an hour closer from becoming a part of my room.  Make that a quarter. I guess my tummy has had enough grumbling, like a seething network of volcanoes ready to devour Hawaii.  I am sure as exhausted as a zombie after a “battle of life and death” handling a plethora of carpentry tools which I have managed to rummage from our dismal basement.  I’m quite serious with the phrase “battle of life and death”.  I get to have this Obsessive Compulsive Syndrome which gulps a huge amount of my rhythm compelling me to put things in place especially in my chamber.  At times, a weltered pen could instigate an emotional havoc.  Or perhaps an inappropriate collaboration of curtain hues and mattresses would be ample to spin the color wheel concept out of my brain.  But now, my walls have done it.  Well, it was just a microscopic sight of a divine crevice, but how in the world could that escape my eyes?  Without a second thought, I approved an avid proposal from my subconscious – a full concrete room renovation.  And that’s how it brings me here, smothering the last square inch of the genius blueprint with this porridge of lime and clay, the hell with chemistry!  I have found out that my room has achieved the piquancy of a sizzling summer noon, thanks to the mist of dust and the precipitating drops of sweat that come tingling down my overheating body.  Ah! At least my system tells me that I’m not a promising patient of ****** dysfunction.  When the last patch has been perfectly planed in place, I drew my last ounce of pure strength and plunged into my most formidable bed, congratulating myself for a job well done. Alas! A thirty-minute nap and I’m ready for a superb coffee and doughnut delight.

I woke up from a cat’s screech. I peeped through the window. The nap breaker was a Cheshire, one with a dimmer fur, the stripes of gray suppressing the darker color.  Its tail enjoyed dancing around its rear, connoting either fear or excitement. It sure has a distinctive mischievous grin.  The feline was on the verge of climbing up the roof by jumping from a gutter about five feet away.  It seemed to have slipped but has managed to bring its **** next to the roof tiles. It stared at me with intent, giving me the macabre look from its glaring eyes.  It’s as if I’m being watched, stalked and examined in a way I couldn’t see, bringing me that feeling of guilt, of remorse.  Urgh! That’s why I hate cats.  Though I’m planning to keep one, I’ll reconsider it.  But what pains me more is to discover that my alarm was not able to do the job and so I slept three hours more than planned.  I looked down and saw the city lights flashing one by one, the beams glowing like a barrier of radiance diffusing into the gloom of the night. I guess this was the price I have to pay. I traded my snack with a peaceful hibernation, turning the coffee into a glass of iced tea and the doughnut into a great dinner with me, myself and I.

I have learned to cook since I was ten.  My mother believed that culinary prowess could be inherited from generation to generation.  And so, she put her trust on me and I haven’t failed her ever since.  This gourmet brilliance proves to be very useful at times of solitude when you got bored of ordering other’s recipes and decided to make your own buffet.  I remembered her telling me that all food would taste good if there is the chef’s heart flavored in it.  Cooking is an art, combining the loops and the whoops of seasonings and spices to the medley of meat and herbs.  Tonight, I decided that my dinner would equal breakfast, satisfying the grudge that I got from skipping my  diabetic snack attack.  A beef stew and a side of paella made my stomach die in joy, appeased at last that my gears are energized for my routinely nocturnal bookworming activity.

I normally hide under my sheets at nine but tonight, I shall break the rules. Don’t get me wrong, I’ll fix the rules next time. Just this time to spare for I have gained interest on this book entitled “100 Years of Solitude”, talking about how one could live happily even alone, just by creating the world you have ever dreamed of. Gabriel García Márquez is dumping the “no man is an island” concept which anyway sounds inspiring to me.  Finally, I jumped into bed thanking Him for letting me outrun another day living alone in a comfortable apartment, free from all sorts of vexation.  I wished for a better life at school, which gives me an imagery of dull monochromatic memories.  I am not that famous but I can be someday.

A heavy beam of sunlight pierced through my window, refracting on the ***** white floor and creeping up to the mahogany table just right at the corner.  It intercepted with the glass pyramid and created a beautiful prism that glittered all around my room.  It was a really majestic scenery, one that I luckily happen to see every morning, a good optic background, I guess. Two hours before class time – that’s where my pattern starts.  Take a bath, eat, brush teeth, groom, check the doors and power, then I’m off to go. Everybody follows a certain kind of pattern, that’s for sure. Whether you wear different types of clothes everyday or use competing brands of toothpaste, clothes are clothes and toothpastes are toothpastes.  As humanity finds more and more complexities in life, they become wired to doing the things and involving the events which they think would give happiness to them and simplify their equation of life.

As a proof, there’s Mrs. Lanny Honeycut from the house next door. She usually sprinkles her daisies every ten in the morning, wearing that friendly neighborhood smile. On their patio, you could never miss a day seeing her husband, Mr. Blake Honeycut reading the daily papers with a round of tea, jam and bread spread on his table.  On the busy intersection stands traffic enforcer, Red Mayer, waving his arms to and fro while wearing that aura of valor, never seem to get tired of doing the same thing over and over again. Thousands go out for work and go back to sleep everyday and that's the status quo we're talking about. Even inside the academic arena, you can still hold on to that thought; I mean the size of the population doing the same pattern at the same time – my schoolmates, enemies and… friends? Well, I’m not quite sure with the last one, but it’s this: they all make a fun of me.  They say I’m a dork, a nerd, a geek, a freak, and etc.  I wonder if they mean everything that they say or say everything that they mean.  Either way you put it, I’m not buying it. I am not what they say I am.  I just like being alone and that’s where I do best.

And as always, the school is crowded with busy people rushing through the corridors. Others are beating the deadlines while some are happy they could breathe for another break. But no matter how busy everybody could be, there is always a time spent for “information dissemination” or chitchats. But only this time, the topic discussed is the same.  I could hear it on the entire campus, everywhere in the perimeter. Another student in the university is missing leaving no trace of existence.  It’s been going on like this for over two months now and the university council has taken their best courses of action to unknot this mystery while campaigns have been running on TV’s and vigils were spent. Not that I don’t care but it seems that this is also happening to other places, I mean, this is not the only school where maniacs could exist and become professional serial rapists in the making. By the way, this is already the 12th case on the record. Weren’t people overreacting to the issue? Isn’t the case overrated? Did they reject the possibility that these people ran away because they got pregnant, messed up or something like that? Soon, the university area was covered with security troops roaming around like a swarm of bees, buzzing and sometimes boozing all the time.

I guess that’s what happens when you hang out too much with friends who are just jesters plotting your own jeopardy. I don’t think it would be good at all to be bothered with things like that because sometimes, it’s also useful not to have any use at all.  Like the king being admired by his kingdom amidst his sloth and compromises.  But that doesn’t mean I’m not friendly anymore. Actually, if it happens that I got company, I would magnanimously offer a treat at my place.  But the thing is, who would likely do that? I’d cross my fingers on it.

Wishes do come true even for a loner like me.  I think I have a fan. No, that would be too sublime. She’s hot and she’s hotter when you’ll know she’s so cool. Quite a paradox, but that’s just reality.  We came to know each other on our lab class. Her name’s Athena, fitting for her twisted logic and good humor. It makes me burn a lot of calories when I talk to her more than a 5-mile marathon could squirt. We were lab partners and we get along well. I just couldn’t figure out where she got the courage to befriend me. I do regard myself as unwelcoming species, but I might work on it when someone tries to knock the door. We juxtapose ideas. Yes, that’s what makes our conversations spin like a merry-go-round. But we enjoy it nevertheless, evident by the crescent smile we both generate out of the craziest topics in store. Once, she interrogated my way of settling wars with enemies. Well, I told her it was my habit of treating them to my house and giving them souvenirs to show how sorry I could be. She snickered and her eyes glowed like the Andromeda and her face shun the whole universe. Oh, I can do this all day long, if only I got hold of time and space.

Today, she asked me if it would be okay if she’ll stay at my place till nine when her dad could be home and she would be able to call her and ask to pick her up. She reasoned out that otherwise, the night would be scary because she’ll be alone in their house, no company, no security. I was puzzled how the thought of being alone could scare her. It is like freedom from any constraints, no ties, and no limits. But I couldn’t blame her. She’s too fragile, too vulnerable to handle it with herself.  With the speed of the light, I accepted the favor.  Well, that goes even without saying.

It was past six thirty when we arrived at my immaculate apartment. It’s great to be an“ OC” sometimes, I said to myself.  I thought of a winner dinner, one that would make her visit worth reminiscing. I preferred Italian.  I cooked her lasagna and drenched the dinner with sherry. We talked a lot until we run out of resorts. I guess she planned it, or I planned it, synergy perhaps.

The clock ticked nine and there’s no sight of her father’s getaway car. But there’s no sign of worry in her countenance either. I surmise it didn’t reach her inkling yet to phone her dad.  She was busy dissecting my kitchen and living room with her very playful eyes. That doesn’t trouble me though. That’s just as instinctive as any other first time guest could get. She grappled her attention on my antique collection of prehistoric movies, like the Scarlet Letter, The count of Monte Cristo and the likes. She happened to love them too. Well, that makes her more beautiful to me, other than the satin white dress she wears. Suddenly, she got the impulse of going to my room. She said there’s nothing more exciting to see than a gentleman’s bedroom. I startled from the request, but before I could say anything, she leaped straight to my chamber with the gestures of an imp. It’s weird to be in this kind of circumstance because I don’t often invite a lot of visitants to my room. I ain’t no hotel crew, bowing down and waving his hand to the chamber’s destination and leading the VIPs to their cabins. Yet this time, it’s the other way around: it’s my cabin.

But now it’s too late to stop her. She molested the **** and I giggled for some reason. Finally, the door opened a crack and a bend of light escaped from inside. She stepped in, and I followed. She was filled with awe not because my room is all made of gold nor did it resemble a royalty’s den. It was the exaggerated neatness and order that greeted her. In some unknown vortex of my deepest imagining, it made me feel like I’ve been through this instance before. The flashback is not so vivid as it appears, but something tells me this isn’t the first time. Deja vu could be working on it, I infer,although I don’t really believe in those forms of conceptualizations. Perhaps it’s the sherry’s spell infiltrating my mental prognosis. But something, I guess, isn’t really right.

I caught her opening a red box that was hidden behind my cabinet. I tried to steal it away from her but she fought back and it came tossing down the floor. Numerous items spilled from the case. A purple head band with the glittering initials ANNE, a ruby embedded bracelet, and a Nokia handy phone exposed the secrecy. This isn’t going to go along well and fine, I guess. A strong surge of desire came from my core. It tried to envelop my entirety and control me like a lifeless puppet. I felt the tip of the pyramid glass in my hand and I succumbed to lose my consciousness.

Morning came and it felt better than ever. It was a ***** Saturday. There she lies beautifully on the deck, like an immortal bud of red rose trapped in golden amber. The cellophane fits her well, and there’s no doubt she’ll be complaining anymore. I already prepared a cozy place for her deep sleep: A 5x2 feet wall engravement which I was busy molding last night. It wasn’t easy making her go to bed but still it ended up smooth and sound. I helped her get up and fitted her in place.I turned on the radio as I reached for my dear carpentry tools. The news was still nailed on it. But this time, the missing case struck for the 13th turn. Ahh, the hell with society! They never really get a way to deal with it.

I was busy patching the last mound of concrete that is half an hour closer from becoming a part of my room. Make that a quarter. I guess there’s no end to this divine crevice issue. It must be following a pattern too. But I can handle it, thanks to this vicarious personality. I wonder if I could get the chance to invite another visitor in my place. But if I do, I would certainly offer the best treatment they could ever have.
fROM THE dESK OF THE pOET**

I'm embarrassed to admit this. The night before last I ate an excessive amount of Sour Chewy Sweettarts. If you've ever had them you know that just one or two have enough toxic chemical dust sprinkled on them to make your mouth numb for several minutes. Well I got into a rhythm of eating one, then adding one to it, then another for three, then four, then five, then  six all the way to seven at one time. In that experiment alone I consumed no fewer than 26 Sour Chewy Sweetarts and even that was after having warmed up with several single helpings.

Sour Chewy Sweettarts were at one time marketed under the name  "Shockers". Let me tell you they should have respected the truth in advertising inherent with that label. The intensity of tartness conferred from all these ***** Wonka treats was remarkable and very well could have been the most face-squinching sourness I've experienced in my fifty-plus years.

The unfortunate downswing of these hijinks is that I developed a chemical burn that spread across the entirety of my tongue all the back to and including the area where my uvula hangs.

It's my own stupid fault. I could feel the chemicals eating through too many layers of cells long before the administration of candy pellets had reached four, even five-count multiples. By the time I had the seven pack ****** down to gel the burning was so bad I had to squint my eyes. The question that found priority amongst all that came to me at that moment was "how long is my mouth going to be so alternately sensitive and numb that I won't be able to eat my beloved jalapenos and spicy vittles?" A couple of days later and that answer still has not been found, although progress has been made to the point where I have faith it WILL indeed heal...you know how paranoid I can think sometimes, surely my mouth will never heal from THIS god forsaken self-inflicted injury, after all, I deserve it, hence the term "SELF inflicted". It's nothing but payback being it's usual self. If I never get to taste the wondrous seasonings of a well-mixed chili recipe cooked to perfection by someone who really knows how to make chili...if I never sigh with uninhibited satisfaction after downing a swig of Dr. Pepper or Miller's High Life or Guinness Stout...if I never again will be able to tell the difference between prime Angus beef and succulent Maine Lobster it is for good reason that I've been deprived of these tender mercies. It's because I knew when to stop and I kept on eating, though tears had begun to form.

No, it's more than that. It's because Universal Forces were all the while begging me, whispering in  my ears, "Stop! Stop! Enough! No more!" What would have happened if Joseph had ignored the Lord on that cool December night? Gabriel let Mary in on what was going down, what do you think would have happened if she'd gotten jealous of Joseph and disregarded the angel because he didn't have quite as much clout as her husband's Messenger? What would have happened? Nobody knows. But I know what would have happened if I'd heeded the advice of the benevolent spiritual  beings who were trying to warn me to lay off of the Sour Chewy Sweettarts. I wouldn't be sitting here typing on the hp laptop about how I got the chemical burn from hell.

But it seems like valuable lessons may be learned at every turn. So it is that with almost every experience I am resigned to also look at this one as the hard earned silver lining. Just what exactly have I learned? Well, first of all I've learned that it would probably be a good idea in the future to regulate severely the amount of Sour Chewy Sweettarts (aka Shockers) I eat in one sitting. If I ever eat them again, If the emotional scars of the chemical burn will free me in my sweet tooth's cravings for Wonka Sugar to ever again opt for the sour stuff. I learned that eating Vlasic Kosher Dill Pickles with such a freshly de-sensitized/throbbing chemically-scorched tongue is a prospect that shares much in common with a full day of taste-testing ghost peppers. Only on a slightly smaller scale does the briny pickle juice pack it's own searing acidic punch.

Other lessons? Oh I'm sure I could fill a book with lessons this has taught me. Writing that book might be the most useful, benevolent gesture I ever offered my fellow man but I don't know if I can do it. But if I did, this would have to be the first couple of lines on the very fist page:

Make sure you're going to have a LOT of alone time the morning after.

But that's just plain good advice.
Nat Lipstadt Jan 2018
based on the essay in the notes below
which was forwarded to me by Liz Balise
<>
all poems and their accompaniment sauces commence with onions,
that start by fouling the air, bringing forth only unrestricted tearings,
but then...

the slow cooking elicits the sugars hid within,
the unpleasant odor, refined into something
minted new sweet and savory.

so too, the poem must simmer, slow cooked,
harmonizing the caramelizing,
even if some ingredients
claim the first born birthright of the eldest first essential,
despite the collective harmonizing.

the ripened color of the blood red tomatoes,
the ruddy cheery sanguinity of
certain words in each poem,
are the coloration of its entirety -
the ones your never forgive for never letting you forget them!

what matters not but how, the daring to substitute the new how,
how you chef see it and color it with the crazy way how
you beckon us over one by one to the big *** for a tasting
accepting critiques and suggestions, a thousand pinches
of your salty sweet essences.

and the recipe is dog stained and pointy corner ear-edged,
cause you cannot exactly write it down, and you bend the corner
for every substitution and variation,
cause every poem
made to taste the how of us,
each one a subtle different.

everyone understands metaphor,
even the society of the reticent ones in the back row,
just say the “trapdoor of depression” and they’ll nod knowingly,
so say to them a poem is a metaphor for you,
and spaghetti sauce is how you see, recreate in words,
how you need to add an ingredient of yourself
to this one,
a word, a phrase, becomes you,
becoming you in it,
in you,
you in it are both poet and poem,

a simmering new and different

————————————————————————-


A Well Written Essay— The Spaghetti Sauce Method

As a teacher and a learner, I have always wanted to see the "nuts and bolts" of everything. Yes, it slows the process down, but the learning is more complete, and a person becomes capable of making endless connections of understanding, branching to other  creative possibilities. Writing like dancing, and all that is worth learning, deserves all of the pieces and steps of the process.
I remember telling my students every year that grammar could indeed be a dry bone, but necessary in the process of good communication. Told them that I would teach writing by the "spaghetti sauce method" (Visualize their perplexed faces here.). "A well-written essay should be like a really good sauce-- smooth, fine textured, with a complete harmony of meat, sweet, tomato, and seasonings-- not one overpowering the others, but all in marvelous union of great flavor and aroma."
I continued, giving the example of my mother's
(God rest 'er) Irish spaghetti sauce" as a contrast. "Mama would throw in onions, peppers (if she had ‘em), hamburger, salt and pepper, fry it all in corn oil, and mix with two cans of plain tomato sauce. This was all okay with me," I went on,“ till I experienced the epiphany of garlic, basil, oregano, pork neck bones and a cup of wine; in the kitchen of an Italian neighbor, who walked me through the process and ingredients of real Italian sauce that was simmered for hours."
I continued to nudge them with the comparison: "Excellent writing is more than talent and passion, otherwise a tirade of curses, knotted ideas, and copied paragraphs of someone else would always do.” "No," I went on, "It is clear thought, captured, slow-cooked in the labor of mind and understanding— and in good time, expressed, in a way that others can comprehend -- with great attention to the cardinal rule: It is not as much WHAT you say-- but HOW you say it."
Through the year I focused on one or two aspects of better writing at a time for each paper. It was an uphill battle, often teaching against the mediocrity of the expectations in the PA State Standards of Assessment. It would add ten hours to my work week to grade and comment on a set of a 115 papers.
Jared Eli Dec 2013
There once was a boy who was but a slender
Line in a portrait or a smudge on a fender
Nothing more than would be passed by your eye
Was the boy so young who did nothing but cry

The world was a cruel one, but he wasn't so tainted
His picture more perfect than of David's statue painted
But the world would soon tear this boy apart
It would end in the mind what began in the heart

You see, innocence thrives where ignorance rules
For blissfulness is the kindest of the ignorant's tools
But this boy would be taught to feel and to hurt
His tears turned to ash as they fall from lips to dirt

He was now cold and ****** and swore
His opinions had changed when his brother died in the war
There was no point to heaven and less point to hell
When they called out your name, you either stood up or fell

Chipped bricks covered in posters past
Graffiti from people of phrases that last
Like one-liners, humourless, gaining a laugh
And the three-word with the sketch of a heart cut in half

The best philosophes of this past generation
Write thoughts on the wall from their closed imagination
And the boy with his eyes red grew darker
As he reached in his pocket and pulled out a marker

With a couple quick slashes a ballot was drawn
And he labeled the man in the voting booth "pawn"
Underneath it he wrote what might be a phrase
That just didn't catch on in those olden days:

It said, "A stone cast down as in defeat
Will hit thine foot before the street
For he who gives up his voting right
Will have no say in where we fight."

The boy capped the pen and he walked away
He had written down all that he wanted to say
His hands now were smudged from the marks on the wall
And he thought to himself, "In short time, it'll fall"

Right around the corner he was halted by the law
"You thought no one was watching, but guess what, kid? I saw.
The truth is, you're right, we vote for our wars
But the man up on top of the nation? He's yours."

The boy smiled slightly, for this cop was wrong
And he reached deep past the tears in himself to be strong
"That man isn't mine; he approved of this war
And congress has made my brother break the oath that he swore"

The cop looked at boy and the boy at the cop
They weren't talking graffiti, but the man up on top
Two strangers, two people, agreeing the fact
That the choice on the ballot was a serious act

"Most kids don't realize just what a vote can mean
They don't attribute the choice to the step in between
Old ideas corrupted or improved upon
All they know is their voice can make the other guy gone"

The boy nodded and looked the cop right in the eye
Saying, "This president let my brother ship out to die
If you try to make us think that his empathy wasn't fake
Contradiction in contrite diction will no conviction make

"You can't justify death because the harder you try
The more your arguments fade like the clouds in the sky
But before they dissolve and assimilate with the air
They leave behind pain to show that they were there"

The cop nodded, waved, and went back to the beat
More hoodlums and lost souls to help off the street
He passed a dark alley and his instincts erupted
His mind yelling to him, "Check for something corrupted!"

So he turned down in darkness to check out the spot
It looked like a place where blackmarket is hot
The fungus and mold that once grew peeled off
Leaving yellowish stains and the urge to cough

A voice near the brickwork called out saying, "Hey,"
"If it's not to much trouble, mister, couldja stay?
See honest to goodness, mister, I tried to stay clean
But when you take your own product, separation is mean"

"I don't know exactly who is to blame"
Said cop to the girl he could see but not name
"There's no one to blame," said the girl to the man
"There's things that will happen, and with time they all can

"For a creature that thrives on flesh alone
Will bite through the skin to steal the bone
And he must be careful, lest he find
That he's been feasting upon his own behind"

"Yes, sometimes it's true: Desire drives us too fast
Sometimes to places where sanity's long since passed
But sanity's fleeting and must be sought after
Come; let me find you some lodgings and laughter"

"No, mister! I'm a lost cause, my fate's without hope!
Permit me now to symbolize: I'm at the end of my rope!"
"Now miss don't you think like that, No one's soldered to their fate
Such thinking will confine you like a cage with bitter bait!"

This world's harsh and confusing and you've had the short stick
But don't let hopelessness be the only thing that's gonna make you tick
Like treading water in the ocean, panic makes you die
Find beauty out of terror, spread your arms and fly!"

The girl sat there blinking. She'd never heard such talk
She'd never been another thought on anybody's walk
"Now let me tell you, I'm not short on self doubt
But I've got to say: that's not what it's all about

See I met this boy earlier, who told me his story
About how the status of the world often makes him worry
This boy's actin' out, but he'll turn out just fine
But if you're giving up hope, then you're crossing the line

Because we've never needed Merry Men and Robin Hood
To stand up at bugle-call to turn the world good
We just need to remember: We're in it forever!
Fight the urge to look upward and shout angrily, 'Never!'

The world, good and bad, is mixed unto itself
And you can't take you your recipe book from the shelf
And add pinches of falsehoods like seasonings for a mask
You must fix it internally, for that is your task

See, though you've given up, that's something I just won't allow
You're gonna go out and fix it, let somebody show you how
Because there's more than one way to a proper conclusion
Some ways are hard and still others illusion

But become obsessed with the truth, with doin' things right
Become a shining green beacon to lead others at night
Promise me, here and now, in this alley proclaim!
That you will set forth and make good of your name."

The girl gently nodded and as time's hands were wound
She grew like a flower from that dank piece of ground
It's the tiny conversations that can so alter life
And cut the crust of complication like a peace-bringing knife

The boy with his brother who'd gone up in the fight
Was just like the cop said: he turned out alright
He put his mind to better things, gave up the childish art
And in the realm of history, his bio did its part

Because he realized how tangible the change he wanted was
He set aside resentments as the true reformer does
He spoke of love, acceptance. . . And then switched to compromise
Because when you're just a visionary, the vision always dies

He used the good and bad to weld a better, stronger, net
To catch the lost and lonely, his was the best support to get
He filled the heads of others with the change that he once viewed
And little inch by little inch corruption and violence met with feud

A verbal dispute filled with picketing people
Who shouted, "Change!" from their electronic steeple
And the media members had themselves a field day
As they caught on the camera what the boy had to say:

"Too often we forget, that apathy isn't peace
But we allow ourselves to be served it by the leaders filled with grease
And we skip along, ignoring things that should rightly upset us
Bombs abroad are wholly fine but not the one that's gonna get us

We've got to think of the whole picture, got to figure out the puzzle
Though you think the lion's fierce, it always has time to nuzzle
So let's switch the view and take on that trait
And put aside the thought that nuzzling can wait."

The cop saw the boy who was on T.V.
And said to himself, "that kid talked to me!
He smiled a bit, "his speech is pleasing as a wren
And in the case of my boasting, I'll say I knew him when!"

The girl wasn't taped, but she was out changing lives
By having conversations that we've likened to knives
And so it was when time was up on the impending revolution
Armed with words she voyaged forth to fufill her resolution

The boy and she stood side by side and led the people on
And using power words of choice, the old regime was gone
What started out as compromise, effloresced to peace and love
And the cop the two had talked to nodded at boy and girl above

A change in heart, a change in mind, can spark a worldly change
Though originality is difficult, ideas can rearrange
To fit the modern times, and indeed to mold it best
And the answer's sometimes difficult, but as we all know: life's a test

This boy and girl were lost, then found, and so was their whole world
And their string of conversations were around their finger curled
Reminding them that there was out there a better way to live
And revolution was the message that the cop had had to give
She is essence of la bella donna,
    herein lies the paradigm mid
       ***** pearls & nightshade's poison,
exhales echoes of dark crescent moons &
        sandalwood's perfumed incense
burning sentience of duality's seasonings
   'tween contradiction 'neath her own breath,
  born to gypsy souls 'twixt a solar eclipse
    she worried naught what society thought,
her poetry was incalculably beyond measure
     neither less than or more than incurable,
   rendered nuances as a badge of significant honor
      gaily whirling beyond distinctive contrasts,
            'neath importance of individuality's calling
      amidst her own unique indulgent nature,
                  dazzling sensuality's intrinsic whimsy
La Bella Donna is 'the beautiful woman' in Italian. Belladonna is also
a drug prepared from the leaves and root of deadly nightshade plants.
g clair Nov 2013
For any time the urge to wring
an autumn gourd, this one's the thing
Smashing pumpkins, not so nice
but Butternut Squash, an honest vice

Long and beige, hard and smooth
you'd never guess it's power to sooth
that underneath the toughest skin
is meat like pumpkin, seeds within

A steamy bisque for autumn's chill,
peel and chop them as you will
Dump them into four cups broth*
add apple, pear, or applesauce

a cup or two will do just fine
and while you stand there, have some wine!
sautee onions, a cup and a half
dump them in and cry or laugh

and now to add your seasoning stuff
cumin, curry, nutmeg, Fluff
hold the Fluff, that ain't the truth
best to pull that old sweet tooth

Bisque is savory, better than sweet
warms the cockles, heart to feet
save your sweets for pumpkin pie
the after-apple of your eye

Back to seasonings, see above
a quarter teaspoon, more with love
I add pepper and take a gander
some folks call for coriander

heat the whole thing to a boil
for me, my crock ***'s always loyal
crock at high, about four hours
or low for six, and bring some flowers!

And now I'll play a little game
change my words to mean the same
if cook is butter and ****** is squash
then butter dat ****** and ****** dat gnosh

when you're hungry, under the wudder
ain't nuttin' better 'en butternut chudder
add some cream and squash your mash
mash your squash and whip your pash

I used a blender to make it creamy
cooked it down, so thick and steamy
add some butter, parsley's fine
butternut bisque with bread and wine!

Ahhhh!!!!!

*chicken broth
I love discovering that I can cook something as good as that which I can order in a restaurant, and this recipe is as easy as it is delicious! I made this bisque on the 31st of Oct and while it cooked, bragged up a carrot cake ( with crushed pineapple, raisins and walnuts. Well didn't I feel like Martha Stewart!" YES!  This is the best recipe. Just as good as any I have had out. Enjoy!
Kewayne Wadley Mar 2017
I am not sure if you enjoy stew or not. But it's one of my favorite things.
You take some of your favorite meat and bring it to a simmer, along with a couple vegetables and a couple seasonings.
Chopped up nice in a good chicken or beef broth. coming together to make something new. Made thick with a little water, a little flour.
Especially on cold days. You can't go wrong with A beef or vegetable stew. Though there is no wrong or right time to eat a good stew.
There really isn't a recipe you can follow unless there is one you really just want to try. I mean it's a stew come on and live a little. That's why it's one of my favorite foods. The amount of creativity and what you can add to it.
Today I'd like you to try one.
I want you to take some of your one of a kindness and a couple of smiles. Season them with a little of the way you inspire those around you. A couple of your laughs and smiles and throw it in this crockpot that we call life. And
If you feel like sharing I'll bring a spoon and eat from the bowl of your hands
The air feels smooth and cool as I draw in a refreshing breath.
Fall has fallen on this urban land and the leaves dance in the wind.
It’s awfully amazing how alive the dying season can seem,
Like a city going down in flames of ginger, crimson and gold
Almost like a stunning disaster, the beauty in the down fall.
The yellow sun seeps down through the shedding trees,
Like a beacon of hope that the green foliage will return again.
Autumn, the time for poetry and knowledge
Unlike its newly completed companion, summer,
A time for playfulness and sweet love.
It is a bright flicker of color before the world is wrapped in white
Like the lick of a candle before the flame is extinguished
And the curling smoke cascades upwards into darkness.
It is the final call of the reddened cardinals
Before the silence of winter envelope us for a handful of chilled months.
As the atmosphere grows icy and noses turn to a timid shade of pink,
And fair skinned fingers are slipped into toasty gloves
We recognize that this fading season is a fresh beginning.
A time for new things and new people
A time for bad habits and old obsessions to die away.
Autumn is the last desperate breath before this hell freezes over.
Death-throws Mar 2015
I  am a zombie

the likes of which you have never met.
I do not seek flesh...nor brains nor blood
I breathe, I swallow the food that this world brings to me, the luxuries of its soil.
I have sung....  I have danced... I have felt


yet


I do not feel the air, it rests  in my lungs like ash , I do not taste the food, it  like all things have been grown in salted earth, I do not hit notes well enough to be considered beautiful, and my feet have grown clumsy with time
I wonder without purpose...

I feel no sensation. I see no sensation I hear no sensation ...
I am not a zombie of flesh but a zombie of life,
being driven to such a state of mind takes years of nurturing.
believe it not its hard to grow a child so fractured....a broken relationship a family split in two by alcohol and drugs alike , years of trauma and bullying  its so hard.... its so hard to stand your ground...
its like school yard is a wind tunnel.. and im a a design concept...because every time i stumble and fall  everyone takes their turn to laugh at my designer ,  and in his frenzied panic he strips far to much of me... parts of me they deemed useless.. useless! things no one else would notice i lost my taste stripped from the drugs that sour my soul
my feet replaced with stumps on which I can not dance because the one person I held close enough to my heart to dance with.. I pushed away with lust for regardless venture sometimes i see a broken bottle on the ground  and...just...

but don't read my agony for an attempt at self justification for my state, my life  is not their for your pity, no your reassurance I am self made man!, I carved the marble of my bones from the gravel of the man I used to be and i did it while everyone laughed...while they mocked..
I sat there with a chisel in my hand and thought
"if I was meant to be dead..if I was not meant to be here..I  wouldn't be...car crash or fever or trauma or seizure i would be gone...and the  moment I close my eyes i can rest...the moment I am no longer here I will have a bed where the pillows don't feel like rocks and  my blankets are no longer made of thorns I am allowed to dream..."
everyone mocks the zombie...me..us..them...we..
im not alone..there's hundreds of us...thousands and I bet if I said the word we would rise up and walk the streets like mobs ... an army of tasteless chefs a platoon of crippled ballerinas
a support division of hideous make up artists.
I say this,not because its true..its not... the crippled dancers have merely forgotten how to stand the chefs have their seasonings wrong the make up artists are just using the wrong shade, I say it not because its true... but because that's what where taught is true
enough people saying the same thing has a way of jostling the wires around your mind, i know a girl that used to be a nuclear submarine...
she once needed two keys and a code word and a finger scanner to activate....now its just the blunt end of an old spoon and some jostling to get her heart started

you say something.and it doesn't matter if its not true, it will become truth.  when it is repeated.


how bad did you think it was?
because it is so much worse

*L.G
Chani Goldstein Jan 2021
Green is spring
with floral scents
After
winters white
cold presence
Summer rolls in
with its
heat and haze
Bathing us in
bright long days
of ice cream wrappers
and children's songs
as vacations
pull us along
Fall
leaves
summer behind
its colorful nature
there to remind
us
Winters white
is
back on its way
Any day now
Any day
Instead of the default Top Ramen "seasoning,"
try:
minced Garlic and Onion,
Basil, Marjoram, black pepper, ground cayenne,
and a hint of parsley and thyme
and use sea salt
to salinify to taste.

Personalized seasonings
make all the difference.
Liliya Antonia Dec 2011
words containing the most addictive of seasonings,
eyes glistening with the thought of love,
lips speaking whispers of enchantment,
fingers grazing with the most tender of touches.

you threw away your seasonings,
you left your eyes to dull,
your whispers distorted into shouts,
and your touch diminished.
jake aller Apr 2020
Thursday April 2


Morphing monsters - old poem for writing.com  Dark Dreamscape

Morphing Images from a Hellish Nightmare

Note: From a real nightmare End Note

I am in a room
Drinking at a party
And smoking ****
Watching people all around me

Change into hideous creatures
Monsters from the deepest depths of hell
Everyone in the room
Has been transformed except me

The Chief of them all
Wears a Trumpian mask

Complete with orange hair
Half human half pig

His deputy
Wears the face of Putin

But his body
Half human, half horse

The other creatures wear masks
Many of them wear
Green Pepe the alt-right
Symbolic frog masks

And have T-shirts
Bearing alt right slogans
And **** symbols

And as they prance about
They chant alt. Right slogans
And neo-**** chants
Jews will not Replace us

And the rest of these creatures
Are hideous ugly beasts
With only a vestige of humanity left

And these monsters are engaged
In all sorts of foul evil deeds

****** violence death
All around

And non-stop
violent drug-fueled ******
As these creatures

Half human half monsters
Half male, half female creatures

Snort coke, *******, speed
Drop acid, Smoke ****
drink ***** shots
Scotch, bourbon and beer

The Trumpian Pig leads the charge
Starts engaging in ****** with Putin
Who chases after people
Cutting off their heads with his sword

They turn on to their fellow creatures
****** and killing each other
and eating their fellow creatures
All night long

Then they attack me
Screaming
Jews will not replace us

And I wake up
Screaming

As the sun comes up
Just another nightmare
    







Kimchi Blues  Poetry Soup prompt April 2

based on poetry superhighway prompt for day 2

Kimchi
From Wikipedia, the free encyclopedia


Kimchi

Various forms of contemporary kimchi
Course
Banchan
Place of origin
Korea
Associated national cuisine
North Korea
South Korea
Main ingredients
Various vegetables including cabbage and Korean radish
Variations
Baechu-kimchi, baek-kimchi, dongchimi, kkakdugi, nabak-kimchi, pa-kimchi, yeolmu-kimchi, gat-kimchi
Cookbook: Kimchi
  Media: Kimchi
Korean name
Hangul
??
Revised Romanization
kimchi
McCune–Reischauer
kimchi
IPA
[kim.t??i]
Kimch­i (/?k?mt?i?/; Korean: ??, romanized: gimchi, IPA: [kim.t??i]), a staple in Korean cuisine, is a famous[1]traditional side dish of salted and fermented vegetables, such as napa cabbage and Korean radish, made with a widely varying selection of seasonings including gochugaru (chili powder), spring onions, garlic, ginger, and jeotgal (salted seafood), etc.[2][3]
There are hundreds of varieties of kimchi made with different vegetables as the main ingredients.[4][5]Traditionally, kimchi was stored in-ground in large earthenware to prevent the kimchi from being frozen during the winter months. It was the primary way of storing vegetables throughout the seasons. In the summer the in-ground storage kept the kimchi cool enough to slow down the fermentation process.[3] In contemporary times, kimchi refrigerators are more commonly used to store kimchi.

Oh yeah
I got the kimchi blues
every day since I first ate it
back in the day

long before I went to Korea
ended up staying on in Korea
after I retired from decades
in the Foreign Service
and ten years studying and living
in Korea
before I joined the Foreign Service

When I first ate kimchi
I was hooked
sort of a spicier version
of German sauerkraut
which I loved on my top dog
from Berkeley high school days

then off to Korea
in the peace corps
where I ate kimchi
every day for every meal

and eventually I woke up
dreaming of kimchi and rice
instead of pancakes and eggs

then I knew
that I had finally adjusted
and was becoming half Korean

and now I am a hopeless kimchi addict
need to have my spicy kimchi
which is so good for you
perhaps even defeating the dreaded corona virus?
who knows but I will be eating Kimchi
until my day is done
April 2nd 2020 poem for the complete set check out my web page https://theworldaccordingtocosmos.com where you can find these poems and others complete with audio and photo clips
Salmabanu Hatim Jan 2018
My family What's app group
Is homemade soup.
It keeps me calm,
Soothes me like a balm,
Reduces tension of the day,
Appeases my appetite for what is happening in some way.
Family relationship is savoury broth,
Holds a strong bond and growth.
Photos and videos,
Not to forget audios,
Are seasonings which enhance the taste,
Just some, only the best.
Gossips,jokes and sayings need time to simmer,
To reach full flavour.
Family moans and groans,
Are birthdays, death,sickness and new borns,
Raining with condolences and wishes,
Tangy, no preservatives.
Family members are garnish,
Quite a relish,
With active members as crusty croutons,
That promote sociability  and traditions.
Passive members are fresh herbs,
Rarely a comment,only few words,
But,are there to bring out the lovely aroma.
Homemade soup is healthy.Each ingredient  has its own characteristics  just like family group where each member is unique.
Anthony Williams Jul 2014
In shortening she made me jam roly poly
a Jezebel in a grand fully furnished way aglow
with bold basement statements broad brushed full on
to glaze the way to a plum job whole storey mission
proclaiming sofas as soft as any humble pin cushion
stuffed with unfinished symphonies in a mansion
booming out to empire builders' biggest guns
tended by harems of belly dancing bumble bees
burbling alongside a myriad of louder hues
flowing into bouffant hairstyle shrubs brushed
and blow dried into blooming privacy bushes


but outside she transformed
yet served by outsize platters
prolific with blazing seasonings
glazed with enough sweets
to satisfy a pudding feast
laid before a sumptuous appetite
comforting peahens with broad beans
ripened beside horizons of warm salads
dressed by blooming strawberries
pores plumped up from ladles
dunked deep as finger buns
into sloppy icing barrels
awash with hoarded nuts
of sweet toothed squirrels
engorged to dozing on branch barges
full to the gunnels and slow wallowing
in troughs laden with fatted chugs
rambling across rolling oceans awash
with tranquil rafts of whales nibbling
each morning on shoals expanding
beyond shallows into deep new ports
to offload uncontainable cargo
swung low on sweeping vista nets
dragging tree trunks packed like Jumbo
to land with a thump in wide sided carts


splashing and rocking slowly on their ways
until mopped up by richly saturated bales
of overgrown Danish butter grass pats
resplendent amidst dollops of luscious
double churned cream gateaux farm gates
open for cuddling golden syrup spoons of heat
spreading mellowness deep into the sponge
of unfolded meadows with encyclopedic knowledge
accumulated into increased volumes of decisive “belle”
resounding excitedly across the hills of plenty


chirrups bumping cheekiness into narrow valleys
to settle hawk eyes wide open to opportunities
accumulating it all in seam stretched sack boasts
of the good life storehoused bigger than most
but ready to collect and offload refreshment
like the slow but steady wobbling airships
stretched out resplendent across hay loft skies
fluffed up between a sweating Queen bed cumulus
keen to bounce into cloudless heady ensembles
swung high over thigh slapping oompah band hills


in a tug-of-war snapping heartstring restraint
and low frequency waves of contentment
she apportioned herself and me in generosity
celebrating a fully stocked love stacked larder
sweet with chock-a-block huffs and puffs
and then glad sighs of expansive success
in relief a schmooze diorama all she was after
Summer's glorious bamboozled ardour
by Anthony Williams
Christos Rigakos Aug 2012
those shiny plump cherry lips i adore,
their lipstick scent, my nose an inch away
as we approach, i lick them end to end,
they part, you gasp, a word they dare not say,

this moment, unexpected, they won't ruin,
reasonings, our seasonings our spice,
avoiding awkward explanations, in-
hale, ex-hale, minty breath sweetly nice,

now pressing four lips, squeezing pair on pair,
now opening now closing, tongues do taste,
my fingers combing through your long black hair,
saliva, corner lips, they drip in haste,

the slow warm wet worms grapple, intertwine,
massaging topside bottom side and side,
they slither round and up ecstacy's vine,
higher, higher as they deeper crawl inside,

as hands on lower back pull closer in,
two jealous pelvises also do kiss,
to grind the dance of passion and begin,
with neither of our parts ready to miss

(C)2012, Christos Rigakos
g clair Nov 2015
For any time the urge to wring
an autumn gourd, this one's the thing
Smashing pumpkins, not so nice
but Butternut Squash, an honest vice

Long and beige, hard and smooth
you'd never guess it's power to sooth
that underneath the toughest skin
is meat like pumpkin, seeds within

A steamy bisque for autumn's chill,
peel and chop them as you will
Dump them into four cups broth*
add apple, pear, or applesauce

a cup or two will do just fine
and while you stand there, have some wine!
sautee onions, a cup and a half
dump them in and cry or laugh

and now to add your seasoning stuff
cumin, curry, nutmeg, Fluff
hold the Fluff, that ain't the truth
best to pull that old sweet tooth

Bisque is savory, better than sweet
warms the cockles, heart to feet
save your sweets for pumpkin pie
the after-apple of your eye

Back to seasonings, see above
a quarter teaspoon, more with love
I add pepper and take a gander
some folks call for coriander

heat the whole thing to a boil
for me, my crock ***'s always loyal
crock at high, about four hours
or low for six, and bring some flowers!

And now I'll play a little game
change my words to mean the same
if cook is butter and ****** is squash
then butter dat ****** and ****** dat gnosh

when you're hungry, under the wudder
ain't nuttin' better 'en butternut chudder
add some cream and squash your mash
mash your squash and whip your pash

I used a blender to make it creamy
cooked it down, so thick and steamy
add some butter, parsley's fine
butternut bisque with bread and wine!

Ahhhh!!!!!

*chicken broth
SelinaSharday Apr 2023
Such a manly man very rare
Dripping with forbidden
Luxuries.
Complexities bringing out the besties in me.
Owee
Owee
Touching places imaginatively.
At thoughts of beauty.
Guilty guilty..
Diamonds sparkly out shining reality.
I was driving to the store for some seasonings and something refreshing.
As the sunlight kept appearing rays of bright.
Pulling down my sun visor.
The heat of the evening. Gets hotter temps are steaming.
As my mind starts to reflect.
Trying hard to redirect.
Flowery thoughts best to forget.
Walking down grocery store isles.
Looking for black pepper, and onion powder.
As emotions inside scream for hearts attention gets louder.
I need to get some tomato sauce, parmesan cheese,
Feelings leave me alone please,
hearing that voice "come here baby I'm recalling.
Woman quit running suga your stalling.
He states I see you truly I've been going thru my own
lonely thangs I'm a man. Living day by day
working hard laboring with these hands. Meeting life demands.
Your cool such an Angel Brush me with cool wings.
I do compel.
I admit I fail. Just need water from glowing wells.
Mercy for me..
You run away from me.."
Guilty guilty ..please forgive me if I trouble.
I'm shopping isle hopping escaping. All I want is to find my own paper.
That will belong to the words I scribble on it by my own flavor.
Pen courting simple free good dots careful no out of the line spots.
Finally at the register ready to check out.
Tempting treats thoughts to grab them mind plots.
Don't grab any candy junk at the register. Keep it moving.
Guess who's entering.
As I'm exiting. Beautiful luxury manly casually strolling up to me.
@SelinaSharday_H.E.R POETRY S.A.M 2023
REALITY IN KNOWING YOUR A STRANGER TO SOME THINGS..
Annie Dec 2012
Rain is stampeding your car, a misty haze indulging the sky
eating the buildings, and the neon lights
break with every misspoken word
that fumbles off my lips
But your silence is solicitous
because you know how it feels to love
and to be unrelenting with this dedication
but it is futile because just like the neon lights
it crumbles and burns out and you are here with nothing
but the consonants and vowels left unscathed
and delirious, jumbled in a pattern only the universe comprehends
but it is night and the rain will continuously fall
despite willing it not to
and you will persist to stay bound in your provincial
mindset, despite willing you not to
i will always be analyzing my brain sequences
because i am that science project that slipped your mind
that 5 dollar bill you misplaced
i am all of those desolate nights spent
staring at your stucco ceiling waiting for it
to blink or move or say something audible
it never does and it never will
and the audacity she believes she possesses
churns my head into an excuse to whisper
all those passive things
subtle seasonings that sprinkle on your eyelids
like lavender dust
the pit of my stomach is darkening, waves shatter the tranquility
because i know the storm is imminent and i can not
fathom how to protect everyone
from the sick grasp of the abhorrent events
that are about to choke your eardrums
Butch Decatoria Jan 2017
The last romantic...

Briefly departs his Shakespeare

Pages serenading sublimity

Juxtaposing the beauty of the stars

To the abyssal depth in lover's eyes

Lost in sonnet sunset

And the pentameter of lonesome sighs...

His heart must surely be a fish

Lovelorn wanting such oceans of wish.

To feel alive from being torn

Into madness A tumultuous storm....

The last romantic far from paths

And roads leading home,

Far from metropole and reality

In solitude a garden gnome...

Deformed from lack of society's

Influential propriety

Of hurry get married, of monogamy,

Grooms bride for every norm...but no.

Oh how aloof and naively blind

Dismissing the tutors' lessons in mundane life

The logic of lovelife like reasoning

These days of mail order brides,

Milfs and Latin ***** seasonings,

Are now for bid to buy (at auction price)

How is this decency or poetic

The Geometry of a fit sound mind?

(High on cloud nine, in line for a hookers time?)

Oh dear King Lear, what's happened here?

Sign of our times slow demise

Yet no one questions such schisms

Or ask why?

The illness of the romantic was once floral

It sickens with sweetness and aww

A dreamers pox deluded flight

Psychedelic was the high

(just stop all that effing rhyme time)



Perhaps it's self inflicted

Conditioned poetic days

To view all the world with love

Fauning eyes awake

Maybe in his idolatry of medieval adultery

There is a sort of peace

Of mind, of truth

Maybe accidentally it is found

Far from the madness of the heartless,

Mindless Crowds

Murdering muse and moody blues

By the numbers we color refuse and defuse

These digital days that pass in fog

Diminished worth

From fears' poison smog,

An unlived unloved life askew

Dead to chances made aloud

Tho' The perfect time is now...


Perhaps the last romantic chooses to go without

Shedding a painful tear

Detours introverted meekly feels

Avoiding any meaningful kiss

With every passion

petite mort...             a tiny death my dears

Some cannot handle such tragedy

Star crossed youth I hear are

                     All fools for love

And Still will / surely must

Die hard

Whether from wounds of doubts

Drowning in Lies of ties that bind...

Yet true love with imperfect hearts

Revere

Our Immortal beloveds

And the last romantic

Near or far away from here

Romancing whispers

Oh the lovely

Untouched years

                    Heavy as a hollow bone

Broken in perpetual wish,

His alone

A soul yet to atone a life of fear

Bewitched by drama's

*Magic Shakespeare.
Del Maximo Dec 2011
ingredients were chopped
cleanly, neatly
with care
cutting tools were pre-sterilized
and pre-packaged
then wiped clean after use
he arrived in blue scrubs
and donned blue nitrile gloves
for mutual protection
it had been a while for her
her nails were long
she sat in an easy chair
with her feet up on an ottoman
a towel was spread before he began
to make clean up easier
the scent of an alcohol wipe
wafted as he worked
little did he know
we would finish what he started
after he left we gathered up the clippings
thick and fungal
we put them in a *** to boil
with sautéed celery, onions and seasonings
salt and pepper to taste
hmmmmm...delicious, home made
toe nail soup!
© December 7, 2011
Nat Lipstadt Jul 2015
styles change,
in everything,
can no longer
catch your passing fancy

I am Gap,
says the sign of the four,
no interest no more
for what's behind the door,
just samo samo variations
on a four note theme,
been there, done that,
khaki is just so blah

you're H&M;,
four weeks, in store,
then gone,
no more, no returns,
ever,
edgy, trendy, and usually
quickly, careless made,
with haste cheap manufacture

words are like clothes,
patterns, cut, style,
oft looking ridiculous
a season later,
it's the readers taste,
ever seeking out the newest face

the man's words,
reversed alchemy, ha!
golden-into-leaden,
potpourri of variable seasonings
from gardens of  ancient seasons,
lol, stale, lacking efficacy,
now ready for a burial permanent,
deserving a small museum exhibition

too long, too long,
so wrong, so wrong,
for quick and the digital attention spanners
the easy riders of today

these words, these words,
so wrung, so wrung, so earned,
from a life's stories reservoir
an accumulated dictionary,
now shared with
modulated crafted care

labelled by the new zoo review
archaic, obsolete, old fashioned,
worse curse,
too **** long,
hot ****
if that's
exactly not,
how the man feels
his days, these days,
exacting and extracting,
too **** long

so drips and drops,
will yet be
canvas spotted and plotted,
for those among us
who
taste the music,
tingling skin with words,
cherish the artistry of
caring, workmanship,
buying the best of
what didn't come cheap,

stuff that can't be bought
in any store,
in any style,
the slow pleasure
of taking care...

gotta go,
new store in town
UNIQLO,
hope there is in that name,
maybe a chance, something unique,
something that will glow
Nicole Rountree Oct 2016
Not just a memory
But a stored moment in time that you savor

Not just a sound
But a wave of harmonious lyrics that tickles your eardrum

Not just a taste
But the flavor of many seasonings that bounces across your taste buds like thousands of pinballs

Not just a sight
But visual ecstasy that dilates the pupils and allows light to send blinding rays of optical bliss

Not just a feeling
But the pulsation of electrodes across the skin as it makes the thousands of hair follicles stand at attention

Take a moment to reflect and see that every day we are blessed with the gift of life...it's NOT JUST life, but it's the opportunity to hear new things, see new sights, taste new flavors, feel new feelings, and make brand new memories.
The Fire Burns Aug 2017
Thrown over my shoulder,
dissolved into my past,
crystalline stones,
no longer season my future.

Opinions and decisions
drawn on life's experiences.
lead each down our own path.
sometimes requiring introspection,
and examination of our own,
inner demons.

Entrenched history,
paints the future,
but you can change the hue.
a collection
Gr8Ryzyngz Aug 2018
Karmatic klimaxez
Expected boom a rangz
Ringing bellz early
Churches crutched sanctuaries
Foolishly trying  tricks
On gargoyles motoz
What was Quazy thinking
Or was he?
Cheating on his girl
With his gurlz wifey
Upgraded heartz
Don't beat da same
3000 bpm'z a sekond
Far longer than 4evaz minuitez
Tisk Tisk Tisk, Nam
Petty thymez 2
Isn't it Gemini season Baby
Grownups double mynded too Boo!
Happy New Year!!!
Star BG Feb 2019
Our lives are that of a fine recipe. We blend inside our breath and thoughts making life's flavor of ups and downs cook. We add condiments of seasonings like miracles, dreams, and gratitude. Lastly we mix with spoon of dancing steps merging it all with our essence which is main ingredient of love.
Inspired by chat with Sparkle inWisdom
Valerie Csorba Jan 2015
When our I love yous turned into nothing I began to wonder what it was that I had said to lose you to the void of time and people who did not have your best interest at heart.

I mean I was the only valiant soldier to stick through all the years of ******* everyone set on your plate for you to devour like it was something you could trust.

I did everything I could to show you that you were the highest priority of mine and still you sent no regard over the way I loved you.

Removing my heart multiple times to set on a golden plate for you to stomach was the hardest part of this, because I still do it every day and receive no recognition until you're ready to try a piece of my beating vessel and give me the time of day.

The misery I feel for you abuses your taste buds like the nostalgia of our time together consistently picks at my grey matter and causes the butterflies to choke me up again.
There are too many now to just remain in my stomach.

It's getting hard to breathe.

My nerves aren't yet shot. In fact they're very reactive to every tooth you grind over my flesh to ******* distinct flavour one more time.

You swallow.
The seasonings of pain, guilt, heartache are to your liking as usual. You want more but you want to keep us anticipating the other days you receive us back into your heart for a few hours.

You tell me to put my heart back behind the pathetic cage of ribs I own without even saying a word.
PLEASE stop pulling me apart to swallow the last few pieces I have left for myself.

You're so miserable and you refuse to let me in to stitch you back together to the one I remember so clearly. But I still love you with every dreaded beat my heart takes.

My words begin to come out mixed with despise and an overwhelming amount of adoration.

I'm falling to pieces, but I wouldn't change a thing about you.

"You love me, and I love you oh so much. Everything is fine." You told me this once and that is the only thing holding me together these days like some sort of crazy glue designed by love.

I can't breathe anymore.

I ******* hate you, but I love you oh so much.
Why is everything we had between us falling out of touch?
marc rios Apr 2020
As tasteless as the words may seem
Just put some sweet compliments in it
Dash some bitter poetry with it
To get that bitter-sweet talks to it

Savor every letters
As read back and forth
Be filled with it's extensive use
And relish every spoken truths

Sprinkle a lot of emotions
And spread those feelings widely
That will surely give a kick,
A taste
A punch
A spice of one's spoken poetry
The Fire Burns Oct 2016
Fire up the grill
its time to thrill
Tastebuds on tongues
Seasonings flung

Rub it all on
Garlic and tarragon
Butter and thyme
The smell is divine

Lemon squeeze.
Sure to please
Wrap it in foil
Pleasure in toil

Coals glowing red, look
Ready to cook
Hear the sizzle and pop
Pop open a top

El pacifico with lime
Helps **** the time
Now asparagus with dill
Goes down on the grill

Out comes parslied rice
Will pair really nice
Asparagus is ready
Salmon aroma is heady

Get your plate
Don't be late
Labor day dinner
Sure was a winner
Grilled salmon, rice, asparagus, and a few other things
since the hour left when our voices were together blended like a mousse apples in the oven baking like a cake feathers in the dressers hanging like a rake lips are moving but i can’t hear the words you are saying your face is gloomy moody like the birds with strands of rope and sheets of cotton make a nest in hampers for laundry and light for nothing autumn summers humid air arias drifting everywhere Polynesian seasonings feet on the ground forms are wasted in the clouds fade again has no end fingers stroke toes and hair we make love in gardens make jokes and touch each others bodies i am making flying carpets silhouettes on a page silent like rage houses the same dancers are awake does it apply and can we supply oh apple of my eye and pear of my ear dreamer of the earth what will appear its apparently clear that grief is profound and so is the sound of water splashing down i drown in pounding waves one breaks so please come and save me again today
wordvango Oct 2016
the seasonings in the meat and
simmering on the stove now
the oven pre-heating
it's taco night
I got quite the audience
3 kittens and Missy
all watching it so intently
I can read their eyes and minds
they are thinking
hot **** we gonna
eat good tonights
JB Claywell Jul 2019
In the places where
the water moves swiftly
over rocks,
under sky…

While not cloudless,
it is perfect nonetheless.

The clouds present
are sparse,
scattered like seasonings across
the endless blue,
served up sashimi-style
raw, cerulean,
just for me.

There are ions
in these places,
released by movement,
mist, mineral.

They fill lung
and eye
with prisms,
a freshness not
consumed in
ages.

So,
I find a seat
at God’s supper-table,
pick up my fork,
begin to eat the air,

which is enough
right then
to sustain me.

*
-JBClaywell
© P&Z Publications 2019
Zoe Sue Dec 2017
Skimming the surface of your sweetness
Creamy rich creme brulee
with a je ne said quois kick
Skin of sprinkled seasonings
Looks like art
In all sensory scintillation
Delicate dashes
Deliberate divinity finds
A splash of savior savory
Boil up smiles
Bubble over in rounds
Popping sizzle
Of a new recipe spark
Invite chance to the table
And me without manners
Fumbled elbows atop a table
Unrefined as an innocent palette
Fear finds fruitful fools as I
Always want another taste
Insatiable sensations
Shake me
Never the same
A want to swish you in my mouth
So you know my words stir smoother sound space
Than my mind lets on
Imagine a ticking timer
For me or you
Cant just swelter in the smell
Saliva sweat on hot stovetop
Tease your texture between teeth
I find gritted in a past
Of al dente pasta
Not quite my liking
But always filling
How hard to be full
Of a hearth of health
When i've been so long
Waited on by baited service
Couldn't help but take a bite
I got hooked
Reeled in line to choke on breathing
Luck lifeline
To see release
Catch a nibble
Insist I taste
Your full flavor
Ever evolving buds
Dissolve new resolve
From tongue
Of trepidation
Swirled in soufflee one day
Tiramisu on through
To courses I never knew
In glistening garnishes
Playful plating
Dining halls of hope
Glazed eyes
Fancy this feast
Mixed anew
Set you a place
Its fit for two
Star BG Nov 2017
Poetry is an occupation
one trained for in the heart.
Train by evolution of one's perspective.
with seasonings of love.
It grows from inside out
where words germinate
in mind and then is processed.
Breath expands
as feelings take hold
in side daily experiences
that add to a scribes platform.

Bug of creative forces
grabs hard
as occupation calls from soul
to writer.
One who must tap into it's flow
It's part of the job requirements.
Thus the poet sage is born.
Born to anoint the page.
for eyes to gether
and hearts to contemplate.
Inspired by post by Lawrence hall  of           -John Steinbeck, The Moon is
I saw words poetry is an Occupation
Steve Sufian Feb 2019
Pasta, pasta, pasta!

So many different shapes,

So many different seasonings,

Same wheat grows more and more interesting with each day’s new shape and taste.



Same soul gets more and more interesting with each day’s adventures that open us to the detail in our soul and its reality as Soul, The Soul of All.
Logan Cestare Jan 2019
Depression is like
Taste buds slowly being ripped from my mouth
A weird feeling that anything I eat
Doesn't make it to my stomach, but,
I've gotta keep eating, I have to eat to live,
But preparing the food is just so much effort
For so little payoff.
Because it'll all just kinda taste like mashed potatoes.

I'll still be hungry afterwards
So why bother with seasonings?
Why bother with ingredients I used to like?
I can't taste them, I can't feel them in my stomach.
They just taste like plain mashed potatoes.
Why do I even eat?

I'm hungry.
I'm sick of the taste
Of mashed potatoes.
Why is this happening?
A poem based off of a Tumblr post by 57circlesofhell

— The End —