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Jamie Henderson Nov 2024
Silent days, delicate rains,
clip clopping like marching horse,
on thin, steel roofs, and nylon umbrellas.

Drenched, sweating foreheads in summer climates,
consistent, cool winds like drooling  ice,
drying sopping skin, a rough cloth to an oily pan.

Starved road trip bellies, after intermittent rests and games of eye-spy,
salivating at laminated menus, and passerby plates,
pre-meal hot fries, fulling deep guts with salty chips and fizzing raspberry.

Waking hours before blaring alarms,
knocking parents, a whistling kettle, and the popping toaster;
an hour to lay restless head into the deep world of snug pillows and warm blankets;
as if your whole universe is one big cushion.

Finishing a chapter and curling rough page with soft finger,
placing floral bookmark into the straight crease,
placing it back into its spot on the shelf or bedside table.

Dawn coffee.
Friday afternoon.
Saturday morning.
Kind encounters.
Meeting deadlines.
A finished poem.
It's much easier to be a debby downer, so here's something happier.
Jasmine Rose Nov 2024
Pass me the hot Cheetos
while we Netflix and chill

Order the pizza
while I get a refill

I'll choose the movie
And you pay the bill.
keeping it simple is sometimes the most exciting thing.
Maya Nov 2024
Sounds of birds screeching,
The mug in my kitchen overflowing with coffee, spilling over the edges.
The only sounds heard by the eggs crackling on the pan,
Infectious joy spreading like a virus all around the neighborhood.
Another meal that could’ve been prepared by your delicate hands,
Garnished with your love; poured with appreciation as I devour it whole.
But it is my hands that hurt, that ruin.
The sour taste attacks my tastebuds, and claws through my heart,
As I experience another morning without you,
Mourning you.
Hebert Logerie Oct 2024
They consume hot dogs
Too
Like you
But they don’t eat dogs
Never, ever
They do not eat cats
They do not eat pets
Never, never.

Immigrants eat wild boars, wild hogs
That’s hot Griot
They don’t eat rabbits
But they eat spicy Tassot
And of course, they eat hot dogs.

Haitians eat and drink Soup Joumou
Which contains vegetables and of course carrots
Haitian food
Is very, very good
Immigrants consume good meats
Like you.

Stop being racist
Stop being supremacist
Years ago, your ancestors used to eat dogs
Not immigrants, not West Indians
Not Haitians
Quit the hate
Think about your fate
On the final date
Immigrants eat fried wild hogs
Like zillion of Americans
Who love apple pies
Stop the lies, stop all the lies.

Copyright © October 2024, Hébert Logerie, All rights reserved.
Hébert Logerie is the author of numerous collections of poetry.
Jill Oct 2024
Country nighttime turned off the world
Absolute window blacking
Any other life void-invisible
Universe shrunk snack-size
Existence is only this cab,
these tiny lights,
this fuzzing radio
One direction
Only ahead
Only these tracks

A change in rhythm signals new territory
Lower infrastructure spend
Budget acknowledged by
transitioning drum track
More toms
Double kick
More bass, but
no less hypnotising, no less soporific, no less slowing, no less…

Snap.
Driver vigilance alarm earns its keep
Pierced by safety sound needles
Bleary eyes split open
Only closed for seconds
Enough to dry 3am eyelash glue
Intermittent, intensifying battle
Open versus closed
Here versus where
Wake versus yawning, rocking, mesmerising, irresistible…

Snap.
Assistance required
Scan for options
Snoozing thermos drools its last drips onto the floor mat
Moment of silence for coffee, our absent friend
What else?
Lunch box offers carrot sticks
Sharp, crisp, smug
No help. What else? Cake.
A silent bargain
– okay calories, we’ve had our differences, but we need to pull together
Health is tomorrow, safety is now

Sleepiness shrinks and stretches place and time
There is only here
Only now
Battle and bargains
Winning and losing
Until the sun comes up
©2024
Geof Spavins Oct 2024
In the heart of the kitchen,
where pots clatter and steam whispers,
there lies a tale of humble beginnings,
a saga of peas and ham,
a symphony of flavours,
a dance of the mundane and the marvellous.

Oh, Pea and Ham Soup,
you are the unsung hero of the pantry,
the green knight in a ceramic bowl,
the warm embrace on a cold, dreary day.

Once upon a time,
in a land of bubbling broths,
a lonely pea dreamed of greatness,
of joining forces with the mighty ham,
to create a potion of comfort,
a brew of bliss.

The peas, so green and round,
rolled into the *** with a plop,
like tiny emeralds diving into a sea of broth,
their destiny intertwined with the smoky ham,
a partnership forged in the cauldron of culinary magic.

The ham, oh the ham,
with its rich, savoury whispers,
joined the peas with a sizzle, a pop, and a bang,
bringing tales of smoky adventures,
of hickory forests and salty seas.

Together they simmered,
in a slow waltz of flavours,
the peas softening,
the ham infusing,
a marriage of textures,
a union of taste.

Garlic and onions,
the mischievous twins,
danced around the ***,
adding their own flair,
a hint of mischief,
a touch of zest.

Carrots and celery,
the reliable companions,
joined the fray,
bringing crunch and colour,
a rainbow in the ***,
a feast for the eyes.

The broth bubbled and gurgled,
like a storyteller weaving a yarn,
each bubble a chapter,
each gurgle a verse,
in the epic of Pea and Ham Soup.

And when the time was right,
the ladle dipped in,
bringing forth a spoonful of history,
a taste of tradition,
a sip of solace.

Oh, Pea and Ham Soup,
you are more than just a meal,
you are a memory,
a comfort,
a friend.

In the quiet of the kitchen,
as the last spoonful is savoured,
the tale of Pea and Ham Soup lingers,
a story told in flavours,
a poem written in broth.
I made pea and ham soup for this one to make sense, a nod to my mother who taught me well.
Klausyuer Oct 2024
"
Forged by Mom's tender hands,
In the fiery lair of the kitchen where I was once a squire.
We swayed our aprons like a hero’s cape,
Bravely marched through the crucible’s draconic breath.

We unsheathed our wooden spatulas,
Raised our mighty metallic forks,
And lined our legion of spices, ready to make the dish.

Like witches,
We simmered the water with salt from the Baltic Sea,
And oil procured from the labyrinth of shelves.

As we waited for it to rattle with bubbles,
Our sweat poured like the pasta we threw,
While we smacked our iron pan into the horns of the oven.
It screeched an ear-piercing clang,
And we retaliated with our hearts beating a battle cry as we started for war.

My general ordered me to lay a grease trap.
Minutes passed; it sizzled,
The pan fired back boiling oil,
But we stood like walls—unyielding, fierce.
Brave onions leapt into the fray,
Sacrificing themselves, leaving us to grieve in tears
As the battle raged on.

The onion’s bittersweet, crispy breath inspired the garlic to follow,
Crackling in courage as it joined the heat.
Soon, bacon met the fire—
Crisping, releasing the smoky guardian from the labyrinth’s depth,
While mushrooms from the Elven forest charged in the clash.

The holy grail of Filipino-style Carbonara sauce rained on the battlefield,
Uniting the fallen, boiling *** and all,
Turning the *** into a smooth, white, creamy ocean with a steaming, smoky, crisp aroma.

We scooped our pasta water and drained the rest,
Baptized the *** with silky, snake-like pasta,
Adorned it with grainy black pepper,
And sprinkled it with golden cheese,
A finishing touch for our dish.

We cheered in victory as we prepared the feast,
Our kingdom rejoiced in tears at each slurp and each lick of our savoury dish.
As laughter echoed and stories flowed,
Mom crowned me the Carbonara knight,
A token of triumph for a job well done.
"
-Klausyuer: The ****** Poet
Enjoy the meal :3
Thomas W Case Sep 2024
I can't count how many times
I've been to D-Tox.
she was always
there by my side.
I turned her on to
the cheesecake and
yogurt berry parfait.
It was a plain yogurt with
fresh blackberries, raspberries,
strawberries and blueberries.
It was amazing- it still is.
We'd stir up the parfait and
pour it on the cheesecake.
It was divine.

I sit here and eat
it alone tonight.
The berries explode when I
put them in my mouth and
chew on them, it's like a
food that the Greek gods
would eat- an ambrosia for
the brokenhearted.
I think of you as the little
blueberries roll around on
my tongue.
It's all so creamy and succulent.

But, I sit here forlorn and eat our
yogurt berry poetry and cheesecake.
And each berry stores a memory in
every luscious bite.
I feel downhearted that you
aren't here with that juicy
purple fluid running down your chin.
Here is a repost because I can't scroll to see if/when I lat put it up.
Here's a link to my you tube channel where I read my poetry and document my fishing adventures in the shorts lol.
https://www.youtube.com/watch?v=7hP285EP-bo
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