first I smell myself.
the deep bass tonality of my musk,
hot, creamy, sweetness unique, of coffee and creamy,
my owned sweat oiled secretions massaged into her skin
emplaced by vigorous parts rubbing and tongue caressing,
under the fading shadows of my glancing, desirous admirings
then I smell herself.
sinking sunset glimpses of last nights parfume parfait,
scattered in random strategic locations architecturally planned,
some flavors come over me like modest waves,
others spelunking found in crevices, cracks and caves,
where humans tread in guileless search of guiltless pleasure
then I smell our sharings.
lemon and thyme, paprika, sea salt and pepper,
a basted rub laid upon animal skin consuming, and consumed,
the vinaigrette balsamic and California yellow raisins, pine nuts,
decorating leaves of red soil spinach and spicy arugula,
word salads, so miraculously ingenious, you swear off eating flesh
then I smell our combinations.
the air conditioned atmosphere that blends us properly chilled,
the olive oils pressed from two colored differing skins,
the mortal and pestle finely grinding our own fresh crumbled dirt,
appearing in places where dirt is wet panko crumbs encrusting us,
our combined liquidity, shaken and stirred, drying in martini tandem
it is 8:17am and this recipe of reciprocity,
at its most pungent peaking,
for soon raining waterfalls of potable city water
and the sophistry of French soap,
the pseudoscience of modern chemical shampoo,
together erasing, scrubbing away this poems aromatherapy tapestry,
your perplexed complexing nostrils will mock you once more,
for ever disbelieving, thinking you could no longer write of
only love poetry that crested high above the trite
Friday, March 29 2019
Aroma olp musk balsamic paprika sea salt ***** martini olp
