a taste of frozen snow
how about pistachio
chocolate fountain
or vanilla chateau
could be strawberry fields
maybe mixed
with honey and wine
or collected from
the lower slopes of
confection perfection

call it what you like:
Dondurma,
Kulfi,
Cornets with Cream,
perhaps like Agnes,
Queen of Ices,
wading deeper
into blissful sugar,
waffling
back and forth
in endless
flavored dreams