Submit your work, meet writers and drop the ads. Become a member
b e mccomb Apr 2023
it’s all deadlines
and downtime

i’m trying to
keep my head
above waters of
“just following up”
keep from inhaling
gallons of
“sorry for the
late response”
don’t let the
anchor of
“limited
administrative
capacities”
pull me under

but i’m drowning
in deadlines
and choking
on downtime

there aren’t
enough hours
in the day
or hours in the night

it's all very vague
a kind of abstract
glimmer on the horizon
deadline

and then it's all
very obvious
giant blue swaths of
foaming
oceanic
downtime

one or
the other
in tandem
together

my shipmates
didn't sign
back on for
this run
so i'm alone
trying to keep
this thing
afloat

but i'm not
the captain
or even the
first mate
i'm just a
privateer
pulled off
the streets

but i’m drowning
in deadlines
and choking
on downtime
copyright 9/23/22 by b. e. mccomb
Anais Vionet  Dec 2022
downtime
Anais Vionet Dec 2022
It’s nice to have some holiday downtime and not be all go-go-go. I’ve even gotten in some Animal Crossing play. After 40 minutes of picking up weeds, Bianca, one of my villagers, told me she’d heard I was dead.

Later, we’re in Lisa’s living room taking turns playing songs from Spotify.
Lisa just played “Woo”, by Rihanna. When the song ends, fading out, Leeza deadpan said, “That song is pure evil.”
“You guys, I forgot to mention it but that is my energy song, it makes me feel so HOT.” Lisa adds with a chuckle.
“It has an evil vibe,” I admit. “An evil vibe,” Leeza confirms.
“Don’t be judging,” Lisa reminds us.
“Your next,” Lisa said, nodding to Leeza, “What’ve you got for us,” she speculates, “some mental health rock?”

Leeza’s had this girl-punk-rock group called “Vancougar” playing on a loop in her room. At first, I wasn’t enthusiastic but now I think they slay. Her mom’s even gotten on board, dancing “the twist” to “Philadelphia” when it rolls around. Leeza has great taste in music although she leans a bit EMO (emotionally *******) for me. She makes me feel old by introducing us to all these new bands like “Youngest and only,” “Calling all Captains” and “Beatrice Dear.”

“I’ve got one song to play,” Leeza says, “Paparazzi, by Lady Gaga.”
“I’ve been listening to that song all WEEK!” I gasp, “I love that song, it may be her best - that’s so random,” I finish saying as the song starts.
As Paparazzi ends Lisa says, “That song has major Gwen Stefani vibes.”
“It DOES,” I agree, “It could be “Cool” or “Sweet Escape.”
“Yeah, for sure,” Leeza agreed, “shoutout to No Doubt.”

Leeza says, “I have a conversation topic: What’s something we all acknowledge is cheugy but we still do anyway?”  
“Being blonde,” I say, which gets stitches of laughter because it’s true and Lisa and I are.
“That’s true, that’s fair,” redheaded Leeza laughs. “Anyone blonde is dead to me,” which gets her a pillow in the face.
“Ok, I’m going to come for a lot of people,” Lisa says, “but yogurt, yogurt is cheugy.”
Leeza gasps, “You think yogurt.. It’s not cheugy!” she practically yells, “It gives MOM.”
BLT Marriam Webster word of the day challenge: Speculate: “a theory about something unknown”

Cheugy = something off-trend, or behind in an awkward way - millennial, but not fully vintage.
Gives mom = a comfort activity.
judy smith Nov 2016
Shortly after 3pm on September 29, 31-year-old Olivier Rousteing strode through the shimmering, fleshy backstage area at Balmain's Spring 2017 Paris Fashion Week show. Along the marble hallway of a hôtel particulier in the 8th arrondissement, long-limbed clusters of supermodels were gamely tolerating final applications of leg-moisturiser, make-up touch-ups and minutely precise hair interventions from squads of specialists as fast and accurate as any Formula 1 pit-stop team. The crowd parted as Rousteing swept through.

Wearing a belted, black silk tuxedo and a focused expression that accentuated his razor-sharp cheekbones, Rousteing resembled a sensuous hit man. Target identified, he led us to the board upon which photographs of every outfit were tacked.

We asked him to tell us about the collection (for that's what fashion editors always ask). "There is no theme," said Rou­steing in his fast, French-accented lilt. "No inspiration from travel or time. The inspiration is what I feel, and what I feel now is peace, light and serenity. I feel like in my six years here before this, I have tried to fight so many battles. Because there is no point anymore in fighting about boundaries and limits in fashion. Balmain has its place in fashion."

And the clothes? "There is a lot of fluidity. A lot of knitwear, lightness, ponchos. No body-con dresses. But whatever I do, even if I cover up my girls, it is like people can say I am ******. So this is what it is. I think there is nothing ******. I think it is really chic. I think it is really French. It is how I see Paris. And I have had too many haters during the last three years to defend myself again. So, this is Balmain." And then the show began.

Star endorsements

Under Rousteing, Balmain has become the most controversial fashion house in Paris. Rousteing has attracted (but not bought, as other, far bigger houses do) patronage from contemporary culture's most significant influencers. Rihanna, all the Kardashians, Kanye West, Taylor Swift, Miley Cyrus, Beyoncé, Justin Bieber – a royal flush of modern celebrity aristocracy – all champion him.

Immediately after this show, in that backstage hubbub, Kim Kardashian told me: "I thought it was very powerful…I loved the sequins, and I loved all the big chain mail belts – that was probably my favourite."

Yet for every famous fan there is a member of the fashion establishment who will sniff over coffee in Le Castiglione that Rousteing's crowd is declassé and his aesthetic best described by that V-word. The New York Times' fashion critic Vanessa Friedman reckoned this collection appropriate for "dressing for the captain's dinners on a cruise ship to Fantasy Island". At least she did not use the V-word. When I once deployed it – as a compliment – in a 2015 Vogue menswear review that declared "Rousteing is confidently negotiating a fine line between extravagance and vulgarity", I was told that Rous­teing was aggrieved.

The fashion world's ambivalence towards Rousteing is a measure of its conflicted feelings towards much in contemporary culture. Last year Robin Givhan of the Washington Post wrote of Balmain: "The French fashion house is always ostentatious and sometimes ******. It feeds a voracious appetite for attention. It is anti-intellectual. Antagonistic. Emotional. It is shocking. It is perfect for this era of social media, which means it is powerfully, undeniably relevant."

Since joining Instagram four years ago Rousteing has posted 4000 images and won 4 million followers. The combined reach of his audience members and models at this Balmain show was greater than the population of Britain and France combined. Balmain was the first French fashion house to gain more than 1 million followers, and currently has 5.5 million of them.

Loving his haters

As digital technology disrupts fashion, Balmain's seemingly effortless mastery of the medium galls some. Last year, the designer posted an image of a comment from a ****** follower to his feed. It read: "Olivier Rousteing spends more times taking selfies for Instagram than designing clothes for Balmain." Underneath, in block capitals, he commented "i love my haters".

Rousteing can be funny and flip – doing a video interview after the show, I opened by asking, tritely, how he felt. He replied: "Now I feel like some Chicken McNuggets with barbecue sauce, and then some M&M;'s ice cream."

When at work, however, that flipness flips to entirely unflip. The previous evening, at a final fitting for the collection, Rousteing had paced his studio, his face a scowl of concentration, applying final edits to the outfits to be worn by models Doutzen Kroes and Alessandra Ambrosio. The 30-strong team of couturiers working in the adjoining atelier delivered a steady stream of altered dresses.

"We are ready," he said from behind a glass desk in a rare moment of downtime. "This a big show – 80 looks – and I want a collection that is full of both the commercial and couture. But it's smooth too. All of the girls are excited about the after-party and interested in the music. And eating pizza." In the corridor outside Gigi Hadid – this season's apex supermodel – was indeed eating pizza, with gusto.

The fitting went on until far beyond midnight; Rousteing, fiercely focused, demonstrated the work ethic for which he is famous. When he was studio manager for Christophe Decarnin, his predecessor at Balmain, the young then-unknown was always the first in and last out of the studio. Emmanuel Diemoz, who joined Balmain as finance controller in 2001 and became chief executive in 2011, says that his hard graft was one of the reasons he was chosen to succeed Decarnin.

"For sure it was quite a gamble," says Diemoz. "But we could see the talent of Olivier. Plus he understood the work of Christophe – who had helped the brand recover – so he represented continuity. He was a hard worker, clearly a leader, with a lot of creativity. Plus the size of the turnover at that time was not so huge. So we were able to take the risk."

Clear leader

Which is why, aged 24, Rousteing became the creative director of one of Paris's best known – but indubitably faded – fashion houses. In 2004 it had been close to bankruptcy. In 2012, Rousteing's first full year in charge, Balmain's sales were €30.4 million and its profit €3.1 million. In 2015, sales were €121.5 million and its profit €33 million. Vulgarity is subjective; numbers are not.

Rousteing, who is of mixed race, was adopted at five months by white parents and enjoyed an affluent and loving upbringing in Bordeaux. "My mum is an optician and my dad was running the port. They are both really scientific – not artistic. So I had that kind of life. Bordeaux is really bourgeois and really conservative, I have to say."

After an ill-starred three-month stint at law school – "I was doing international law. And I was like, 'oh my God, that is so boring'" – he did a fashion course that he managed to tolerate for five months.

"I found that really boring as well. I just don't like actually people who are trying to **** your dream. And I felt that is what my teachers were trying to do."

Obsessed with Gucci

Following a three-month internship in Rome – "also boring" – Rousteing became fascinated with Tom Ford's work at Gucci. "I was obsessed, obsessed, obsessed. Sometimes the press did not get it but I thought 'this is like genius, the new **** chic'. Obsessed, full stop."

He wanted to work there – "that was my dream" – but applied to every fashion house he could, and found an opportunity to intern at Roberto Cavalli. "They took me in from the beginning. I met Peter Dundas [then womenswear designer at the brand] and he said you are going to be my right hand – and start in four days."

Rousteing counts his five years in Italy as formative both creatively and commercially, but when the opportunity came to return to France in 2009 he leapt at it. "Christophe said he liked my work and that he needed someone to manage the studio. So two weeks later I was here. I loved Balmain at the time, when Christophe was in charge. It was all about rock 'n' roll chic, ****, Parisian. And he was appealing to a younger generation. You can see when brands become old but Balmain was touching this new audience. I always say Christophe's Balmain was Kate Moss but mine is Rihanna."

When Decarnin left and Rousteing replaced him, the response was a resounding "who?". His youth prompted some to anticipate failure.

"It was not easy at all. Every season I had the same questions." Furthermore, Rousteing (who has said he thinks of himself as neither black nor white) was the only non-white chief designer at a Parisian couture house. In a nation in which very few people of colour hold senior positions, his race may have contributed both to the establishment's suspicion of him and to his powerful sense of being an outsider.

'Beautiful spirit'

As he began to build a personal vernacular of close-fitted, heavily jewelled, gleefully grandiose menswear – fantastical uniform for a Rousteing-imagined gilded age – for both women and men, that V-word loomed.

"They asked, 'But is it luxury? Is it chic? Is it modern?' All those kinds of words. But you know there is no one definition [of fashion] even if people in Paris think there is. And, I'm sorry, but I think the crowd in fashion are those who understand the least what is avant-garde today."

In 2013 Rihanna visited the studio, met Rousteing, and reported all with multiple Instagram posts. "You are the most beautiful spirit, so down to earth and kind! @olivier_rousteing I think I'm in love!!! #Balmain." :')"

Rousteing met Kim Kardashian at a party in New York – they were drawn together, he recalls, because they were both shy – and was promptly invited to lunch with her family in Los Angeles.

An outsider in the firmament of old-guard Paris fashion, Rousteing was earning insider status within a new, and much more influential, supranational elite. He points out that Valentino, Saint Laurent and Pierre Balmain himself "were close to the jet set of their time. What I have on my front row is the people who inspire my generation".

From them, he learned a new way of doing business. "I think it was Rihanna and the music industry that first understood how Instagram can be part of the business world as well as the personal. But in fashion? When we started it was 'why do you post selfies? Why do we need to know your life, see you waking up, see you working? Why don't you keep it private'. And I was like 'you will see'."

Rousteing cheerfully declares his love for Facetune – "I don't have Botox but I do have digital Botox!" – an app that helps him airbrush his selfies and tweak those ski-***** cheekbones.

Reaching new population

From his office around the corner from Rousteing's, Diemoz adds: "When Olivier first proposed Balmain use social media, our investment in traditional media was costing a lot. Here was an alternative costing less but bringing huge visibility. It has been successful, quite rapidly…we decided to be less Parisian in a way but to speak to a new population. A brand has to be built around its heritage but we are proposing a new form of communication dedicated to a wider group of customers."

The impact of that strategy became apparent in 2015, when Rousteing and Balmain were invited to design a collection for the Swedish fast-fashion retailer H&M.; Within minutes of going on sale – and this is not hyperbole – the collection, available at vastly cheaper prices than Balmain-proper, had completely sold out. In London, customers fought on the pavement outside H&M;'s Regent Street branch. "Balmainia!" blared the headlines.

You have to move fast to get backstage after a Balmain show. I was out of my seat and trotting with purpose even before the string-heavy orchestra at the end of the catwalk had quite stopped playing Adele.

Rousteing had taken his bow merely seconds before. Still, too slow: I ended up in a clot of Rousteing well-wishers stuck in a corridor blocked by security guards. A Middle Eastern woman against whom I was indelicately jammed looked at me, laughed, shook her head, then said: "We pay millions for a fashion house – and then this happens!"

In June, Balmain was bought for a reported €485 million by Mayhoola, a Qatar-based wealth fund said to be controlled by the nation's ruling family. As so often with Rousteing-related revelations, some declared themselves nonplussed. "Why Would Mayhoola Pay Such a High Price for Balmain?", one headline asked. Yet Mayhoola, which acquired Valentino four years previously for $US858 million, might have scored a bargain.

Clothes key to revenue

Despite its huge, Instagram-enhanc­ed footprint, Balmain is a small, lean and relatively undeveloped business. Most luxury fashion houses today – Chanel, Burberry, Dior, et al – will emphasise their catwalk collections for marketing purposes but make most of their money from the sale of accessories, fragrances and small leather goods like handbags and shoes. One of the big fashion companies makes a mere 5 per cent from its catwalk clothes.

At Balmain, by contrast, clothes bring in almost all the revenues. If Balmain had the same clothes-to-accessories ratio as its competitors, its overall annual income could be more than €1 billion ($1.4 billion).

The company is moving in that direction. New accessory lines are in the pipeline. "Now we have to transform that desire into business activity," said Diemoz. "Sunglasses, belts, fragrances, the kind of products that can be more affordable."

The first bags should be available in January, as will a wider range of shoes, and then more, more, more.

Six days after his show, on the last day of Paris Fashion Week, I returned to the Balmain atelier. Apart from two assistants, Rousteing was the only person there – everybody else had gone on holiday to recover from the frenzy of preparing the show, or was busy selling the collection at the showroom around the corner.

Rousteing sat behind his desk in the empty room, wearing slingback leopard-print slippers, sweatpants and shades. "I am not even tired! I am excited. Because there are so many things happening – and I can't wait."Read more at:www.marieaustralia.com/red-carpet-celebrity-dresses | http://www.marieaustralia.com/formal-dresses-adelaide
Ammy  Dec 2015
downtime
Ammy Dec 2015
it was you
and me
against the world

it was you
and me
every single day

it was you
and me
holding hands

it was you
and me
taking turns
making the other half happy

it was you
that had the last say

it was you
who swept me
off my feet

it was you
who surprised me
with new information
every other day

it was you.

it was always you.

when did the 'me'
in 'you and me'
disappear?

that's why it's

downtime

right now.
Thomas Newlove  Apr 2018
Downtime
Thomas Newlove Apr 2018
Sitting in the sun,
Watching old movies,
The Australian heat
Washes up against my feet.
The dog shakes off the afternoon
And snoozes by the couch
And all our troubles melt away
Like the ice cream now resting
In our stomachs.
Sweet peace,
The ignorance of it all.
Only at the cost of our minds
Do we chase our tails and sunbathe
On the crisp autumn grass.
Tyler Durden  Sep 2014
Downtime
Tyler Durden Sep 2014
I feel like,
By the time I'm finished preparing for my future
I'll be too old to remember
The things I enjoy.
Kurt Carman Aug 2016
Morning smells of Lilacs rapture me,
Taking me back to Kinderhooks Chatham Street….June 21st 1961……not a cloud in the sky.
Lying in bed I open my eyes to the hum of a window fan.
And in the distance I hear a Hudson River barge blast its horn.

This moment in time, well it brings tears to my eyes.
Eleven years old, brown hair, hazel eyes, a toothy smile,
Grins in the mirror, hoping to find a whisker or two…
My cat Oscar sits there on the sink purring out his contentment.

“Oscar” I say, “today I leave for the Freedom Farm”
The Freedom Farm is the one place where I’m free to be me
Without the fear of a negative comment or a boot in my ***
I climb aboard the Greyhound bus with suitcase in hand, And looking down at Mom and Dad....I wave…. So Long Suckers!!              

Walton NY, June 22nd, Dunk Hill Road, the smell of cow ****,
The land of Milk and Honey, Fields of four leaf clovers and 10’ corn stalks.
It was here that all my friends lived, Shorty the horse, Mrs Blue the Holstein,                                                        ­                      
And there was Uncle Ike, Aunt Minnie and 9 Cousins. I loved them all!

On this little dairy farm……my potential was unlimited,
Uncle Ike taught me to drive the Tractor, water the heifers,  
Milk the cows, shovel ****, spread manure and have some **** fun!
Hell Uncle Ike even let me try a piece of his plug tobacco... (Note to self…Just say No Thanks next time)

A summer filled with character building experiences and an eight year olds understanding of work ethic.
But we still had plenty of time for fun and cousin bonding.
My Cousin Tom taught me to ride the cows and honed my spitting skills.
And in my downtime I'd perfect the finer points of armpit farting,
Four weeks of heaven on earth where nothing was impossible.

*Once you work on a farm you get dirt in your shoes. And when you get dirt in your shoes, you can never get it out!"
Miss that old farm at the end of Dunk Hill Road. My Uncle Ike and Aunt Minnie were the best people! I had so much fun with cousin's Joann, Tom and Katherine.  Love you all!
Tiny thoughts pass my mind
As i wait in my head for a bus that isn't coming
And so with my downtime
I will believe that something good will happen
Then i drift away
Jedd Ong Dec 2014
Thugs
Go to Stanford.

And the construction workers
I've seen
Are more likely to spend
Their downtime playing
Video games
Then smoking the ****.

And I've seen my
Fair share of manic,
Wide-eyed young Filipinos
Like myself,

A little browner,
A little more beautiful,
I'm a little more racist
But

It's not okay.

Maybe.

Maybe not.

I guess what I simply want to say
Is there is a simple joy
To watching fingers
Of all kinds
Mold and shape futures,

Whether it be in the form
Of softened concrete slabs
Or the hard writ
Of word,

Whether it taste
Of exhaust smoke
And leather

Or orange juice
The school
Is the sky

The blue sky and the
Fields and university
Is a gold-ringed
Fist and in this

Respect we all have
Our PhDs.

And as for this sheltered
Unsheltered rooftops
Holed like ozone
World we've all built together
Well,

We try to find words for it
And collapse.

— The End —