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Nov 2015
no dead birds in the oven
no innards in the stuffing
nor fatty drippings to be scraped and poured

the smell of roasted veggies
wafts through  the wintry air
pumpkin and sweet potatoes
marshmallows  green beans  lentils
turnips  & collard greens
hashed browns & black-eyed peas
quinoa  sorghum cuscus hummus
carrots  leak  broccoli Romanescu
gumbo in southern regions
wild rice dishes in the north
tastily spiced with turmeric
cumin and baked paprika
Indian curry  soy sauce  chipotle
as well as with the usual suspects
of garlic  salt  and pepper
and whatever fits the taste of hosts

in short
a venerable feast to demonstrate
how nature feeds us a large cornucopia
of plants for our delight and sustenance

in short
no need to **** a bird

                * *
Walter W Hoelbling
Written by
Walter W Hoelbling  Austria & Spain & UK & US
(Austria & Spain & UK & US)   
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