"Darling Guillaume, grace me with your presence for a quick moment?"

The man beckons, inviting warmly with a graceful tone you've come to recognize as a safe place. "Yes?" you speak before reaching him, the sound of your voice somewhat faint to him as you turn to enter the kitchen, your response lingering in the hallway.
The windows are open. The air is fresh, clean and cool. The breeze is swimming in, tugging ever so gently at a lock of the man's hair, golden strands hovering for a moment before falling back into place.

You are seventeen years young, your skin is tight around your neck and your wrists feel no pain. This is your apartment. There are fruits on the counter, some of them you don't remember buying. That's because you didn't.
The red grapes- next to your preferred white grapes- are his. There are also slices of watermelon in the fridge, along with some strawberries and a small jar of cherries that seems to never empty.
He hardly ever bakes anything and when he does, it's always something that can be eaten cool. Nothing too warm for him, though you've seen that hot chocolate is an exception to that rule. He loves fruit and cold drinks, has a terrible sweet tooth and is absolutely shameless about it. He smiles often and when he laughs, you feel he is the very embodiment of joy.

You brush a lock behind your ear before he turns from the counter quickly to face you. You both have similar hair; his is a few inches longer, curls less than yours, and is a visibly lighter shade than your dark mane. Yours is shorter, curling inwards as it rests on your shoulders.
The man gazes into you; he is never afraid of eye contact. You aren't either, but given that you consider him in many ways a stranger still, it's slightly unnerving, and gives you the impression that he has a certain power that he well knows cannot be subdued. Confidence some would call it.
As for ****** similarities, there are some, not that they're very pronounced. You both have light eyes, but yours are a deep blue with chestnut and chocolate overtones, often appearing emerald green under certain lighting; much more earthly than his- an almost unnatural, true green that shines harlequin under dim lighting, like a cat's eyes glowing under the moonlight.
He seems particularly happy right now, and you can't tell if his cheerful demeanor (though not unusual) is him being in an especially playful mood today or a hint of what's to come. That is to say, another lesson.

"Hold this egg for me, will you?"

You do as you're told, looking around in an attempt to distract yourself while you wait. You don't know what you're waiting for exactly, but you assume it will only take a minute. The kitchen is illuminated completely, very bright. It's a lovely day, sunny and perfect for a walk, you think. Maybe you'll go out later.
You hold the egg for exactly five seconds before realizing the man is staring at you- smiling beautifully with what some might mistake as bedroom eyes; but you know better.

"...What?" you ask, your voice small suddenly. A smile slowly tugs the corners of your lips and you resist, both out of embarrassment and stubbornness; you don't want to submit so easily. It's quite noticeable- you couldn't hide it well, but he isn't offended in the slightest. You are, after all, so very young. He expects you to have this kind of- rather charming- behavior, and accepts it fully.

"Feel it."

He speaks quietly but with sparkling, eager eyes, like he's about to let you in on some grand, fascinating secret, and you are reminded of a dear friend.
Being a memory you visit often, it takes half a second to remember it clearly- your best friend- running towards you, tie bouncing on his chest. He wears his school uniform, it's lunchtime, and he is eager to tell you how he's found the perfect spot to relax (or study, if needed) during this hour. "You both make for a funny sight, you know!" you'd have friends tell you often. You weren't very eager to admit it then, but it's true. You can picture it now- tall, lanky, grinning class president next to short, grumpy, quiet you. Ah, the memories.
You've both been busy, settling into lives completely independent from the help of your parents. You make a mental note to call him when you have the time.

You stroke the egg with your thumb, gazing at it intently. There's something the man wants you to know and he's not going to give you the answer on a silver platter- it's not that easy, you've learned that by now. He's played games like this before where he begins a conversation suddenly- often starting with an odd, seemingly-out-of-place question- with the intention of teaching you something.
He is strict in his belief that answers should not be given but found, and if one wishes to teach something, one should guide the other to help them understand, but never lead the way. Leading would result in the thought that lessons are a destination- and that isn't the case at all. To simply give you an answer is a sin to this man, and maybe this is why you've learned so much with him.
You want your answer to please him. Yes, and that may be difficult- because at this point, there is simply no way for you to know what the correct answer could possibly be.
No matter. You'll have to work with what you have at the moment. That being, not much.

"It's... smooth."

To that, he smiles with his eyes. You don't know it, but he's very happy with your answer. Partly because he never asked a question in the first place, and your attempt to answer something that has yet to be asked is, in his opinion, a sign of a good student- one willing to learn.

"Mm. It is." He takes the egg from your hands, holding it a few inches away from his chin and observing it for the entirety of two seconds before turning his gaze to you.
His face betrays the look of a father determined to put his son on the right path; a look that says "I will not let you go until you have understood".
But he's too gentle for that. You know he'd let you go if you ever spoke of wanting to stop a lesson. Not that that's happened before. He's always so tactful that you never have reason to feel uncomfortable around him. You appreciate it; you're not terribly tolerant of tactless people, even if you do feel quite guilty about it, especially when they do seem to be trying. C'est la vie.

He is silent for a short moment, his voice replaced by the distant laughter of children playing outside. It's then that you notice the cherry.
The single red fruit, small and unassuming, sat just behind him on the counter, closer to the window than him, and you wonder for a moment if he was planning to eat it before calling you to talk. You're vaguely alarmed at the thought, for cherries aren't something he will eat often, and you've noticed that they seem to be reserved for what appear to be private special occasions- he will sometimes eat a single cherry while deep in thought, staring out the window (you've caught him people-watching a few times like this), and you wonder if he was thinking about you this time, and dropped the cherry to have some sort of urgent talk with you.
However, that doesn't seem to be the case, so you push the thought aside, unconsciously replacing it with one of your favorite memories of the man-
"Cherries are dangerous," you recall him explaining one day, "they are toxic in their excessive sweetness. Eat no more than two a week, or you'll be taken by the cherry man!" You never forgot that conversation, although it’s whimsical charm wasn’t the reason why- it drilled itself into your memory the moment you realized two very interesting things.
The first being that by "cherry man", he meant the Devil, and the second being more of a doubt than anything else- cherries are not that sweet. His argument would make more sense if he was talking about cake, for example. Whenever this memory surfaces, there is always a vague sense of confusion and wariness hidden just under the more pleasant feelings you prefer having. Nevertheless, the general sentiment in his words is that excess can be detrimental to the soul. "Greed is a terrible sin, you know." And this is why the cherry jar never empties.

"Hellooo..."
Oh- goodness, he's waving his hand in front of you. You blink a few times, responding with a rather ungraceful 'Huh?', blushing slightly from the embarrassment.

"Where did you go?" He's chuckling as he asks, and you can feel the warmth on your cheeks.

"Ah, nowhere."

He smirks with a small "hmph", before giving you a proper smile, pausing to let you come back to him fully before continuing, egg held up in his hand:

"What is the egg now, Guillaume?"

You look at it, held between his middle, index finger and thumb. What is the egg now. What a strange question. Of course, it isn't as strange coming from him; you don't think you'll ever get used to his odd lessons, but his behavior when teaching you things nobody else would is something you've come to expect by now.
What is the egg? It isn't an elephant, it isn't square. There are many things it isn't, sure. You search in your head for a possible answer, one he'll deem correct, 'till you decide on-

"It's nothing."

-a dishonest one.
For someone who's not very tolerant of tactlessness, that sure was, well, tactless. Why did you say that? Insincere and blurted out without any thought. He takes notice immediately, and you wordlessly apologize profusely, combing your fingers through your hair and avoiding eye contact.

He's much older than you. He's also wise- wiser than most people his age, you think. Whatever the man wants to teach you, it's obviously something he already fully understands. The fact that he knows more than you however, does not mean you are below him; he never wants you to do anything for the sake of pleasing him and what you've done just now is exactly that. He can, however, sympathize- he's a perfectionist himself and understands the desire to do things right. There is a time and place for everything though; an order, and what you've shown now is good intention misplaced, which is a potentially dangerous thing.
He has no concerns regarding the acceptance of chaos when it is necessary,
that isn't the problem. The problem is that your dishonesty is chaos in a situation that warrants order.

"I don't want you to try to please me, Guillaume. I welcome incorrect answers so long as they are entirely honest."

There is a pause, and he sighs before remembering just how young you are. He realizes you might have accepted him as a parental figure or mentor of sorts by now, and it's an honor, really- you're a bright boy and he enjoys your company very much.
Your accepting him as a parental figure however, does not give him the right to scold you; no, that would horrible. If you will learn, it'll only be because you will allow him to teach you. He must never force his way into you.

"Look at me." His voice is firm but gentle.
You hesitate for a second, but whatever you were feeling is gone the moment you notice his expression- warm and inviting; "try again" it says. You are willing to now.

"You can see the egg, can you not? Surely it isn't nothing if it's still a part of your reality. You see an egg, and that still makes it one."
He hides it behind his back, and you are confused at the action but eager to understand. You give him a questioning look and he smiles before giving you an answer.

"What is the egg now?"

With a question, anyway.
You think long and hard, silently focusing all your attention on the creases of his shirt. You stare at the man's chest for a full minute and a half, determined not to make the same mistake again. You will answer honestly, yes; but you will also impress him- and possibly yourself- with a good answer.
The subject isn't exactly new or difficult for him, you're sure. He will sometimes leave the house and not return for a day or two and when questioned, responds with an inconclusive "Mm. Studying." You still aren't sure what that means and you feel it's best not to think too much about it, but surely it has something to do with these lessons of his, no?
He's obviously studied this before, you think; you are operating on a much lower level than him and have a vague awareness of this. It just isn't as pronounced because the man insists on treating you as his equal. As far as he's concerned, you are both students capable of learning from each other every day. You hope to one day teach him something, and not by accident, as it tends to happen. Soon, perhaps. Maybe now.
You look up at him with a determined look on your face, satisfied with your conclusion.

"An idea. The egg is an idea-"

"Why?"

You barely finish saying your answer when he's already questioning your reasoning. You'd be nervous if you didn't already know that his bluntness wasn't the result of annoyance, but of curiosity. He is eager to teach, yes, but he is more eager to learn. After all, a good teacher hasn't accomplished much if they haven't learned anything from their student.
New ideas need to exist. In conversation, one should always aim to walk away with new information, a new perspective. Sometimes this information is given to you, other times you must take it; something he's given you is the ability to think more critically. He's all but trained you to do so. It's much easier now to get into this mindset than it was when you first met the man. You're glad to have had the chance to practice this sort of thing at all; you don't think you could have done it with anyone else.

"Because there is ultimately no way for me to know if the egg still exists."

There really is no way to be sure.
The egg isn't a part of you any longer. You can no longer see it, or touch it. You can't hear it, either. It isn't there anymore and having seen it being hidden, all that there is now is the suggestion of it's existence.
Your answer was truthful and concise and you feel nothing else need be explained. When you search the man's face for any signs of contentment, you find none. No, what you find is something quite different. An absolutely luscious smile, and those bedroom eyes.
His voice turns low and he speaks clearer- a calm tone of voice that would make anyone submit if he asked them to.
He's challenging you. Both begging and demanding you to win.

"But I know the egg exists. I am telling you it does. Am I lying?"

His voice could be very seductive sometimes. Especially at times like this, when daring you to step further into his world.
His world. One that was always bright and pleasant and hid something underneath- a barely audible humming that you've managed to ignore until very recently. If there was such a thing as feeling a lack of light despite there physically being none, you felt it every time the man dared you to chase him into his labyrinth.
There was just something very visceral that would bleed through sometimes; in his eyes, his hand gestures, in his voice.

"It doesn't matter." you tell him, your words quick and blunt.
He is amused. Shocked, even. You push away the rising bravado before it fully shows; don't want to jinx it now.
Eyebrows raised, he gives you an impressed "Oh?" and you continue, clarifying to back up your risky (despite yielding good results) answer.

"Assuming you are holding it in your hand right now, it's still an egg to you. By the mere act of touching it, it becomes a part of your realm of understanding; it exists to you, right now, as what it is- an egg."

You can't see it of course, but he's mindlessly stroking it with his thumb now, much like how you did at the start of this conversation. Both his hands are behind his back, resting on the counter he leans on. He listens intently.

"...You tell me it still exists, but that doesn't change what it's become to me. It stopped being an egg the moment you hid it from me. No matter what you know to be true, that reality isn't always going to be a shared one.
You have an egg, I have an idea."

There can be many correct answers, he thinks. He doesn't believe in there being a single, ultimate truth about anything. If the self is all one can know, why is one's understanding of the universe not considered a reality in itself, one separated from what most consider the only reality? Your explanation follows this concept and he's thrilled tha

you can undercook pork - a little bit of pink
is rather - favourable -
you can undercook beef - a little bit...
let's go full bleu: which has a name... pittsburg
blue...
but please don't slaughter the cow,
send it to the butchers for the cuts...
and then shame it by cooking it well done...
thrice the cow thus dies...
aside from... fish...
well...
i was never a fan of chicken *******...
because whenever someone cooked them:
i.e. my mother - they tended to be... dry...
chicken drum-sticks and the almost grey area
of muscle flesh close to the bone -
these days? the former schnitzel fan has
become a chicken roulade fan...
because the stress for 165°F - and 5 minutes
worth of rest... for the cooked meat...

Ciara - another daughter of U Kʼux Kaj -
she can still be felt in the early night
when walking the streets...
some storms never reach essex -
and that's probably why i decided to grow
my beard long - to feel it combed
by the wind... this elongating chin to match
the moon's scythe -

point being... cooking chicken is unlike cooking
beef or pork... because...
well beef is born from blood -
in the body of another -
the mother - the pork is born from blood -
in the body of another - the mother...
you can undercook it... most certainly:
esp. the beef...
trouble with chicken: is the trouble
with undercooking fish...

to perfect the cooking of chicken meat...
is very much like cooking the perfect
soft-boiled egg...
you want the yoke to be runny...
and the white to be a: ścięte białko...
a coagulated white...
it's quiet amazing how chicken meat
behaves like the egg - the protein
in the atom -
how you have to mind cooking chicken:
for that juicy chicken breast roulade -
in the same way as minding a soft-boiled
egg...

i've never noticed this...
apparently that's the glaring obvious...
it always was!
beef you can undercook: cook it perfectly:
overcook it...
pork you can undercook: cook it perfectly:
overcook it...
chicken? you can only cook it perfectly
or overcook it...
undercooked chicken is a bit like...
finding a raw scallop nugget kiev-esque
in your chicken -

perhaps because: we can eat a poultry abortion:
the egg -
that i forgot or never minded to think:
the meat will behave like the egg -
the protein is borderline with seafood...
after all.. the birds are fish with wings...
that we managed to domesticate
a wolf and breed it with a dingo
and give it a bark...
how did we pluck the hawk from the sky
and gave it marching orders among
the strutting gehenna-game of the wehrmacht
with the geese...

i have no "beef" with the british and their past...
how many zulus became slaves?
hot topic...
if only a people were as fortunate -
not to be landlocked -
the last known invasion dates back to
1066 - nothing is spoken about the ottoman
empire or the mongol empire at the gates...
perhaps other people too...
could have their idle -
and been left to their own devices...
their high tea and all sort of *******...
but i'll still bemoan that...
this language does not have any orthography...
but it does have: n'dubz...
and a york-shyre from peckham and the rest...

- you simply can't undercook chicken...
you can either cook it to perfection...
or overcook... anything undercook is not going
to be eaten!
an undercooked chicken breast roulade?
that's scallop nugget in a kiev-esque chicken..
but why didn't i see it sooner...
how chicken meat would behave like
the egg when it was being cooked?
after all... what becomes of the yoke
when translated into the full-grown chicken?
the internal organs? the bones?
i'm pretty sure the egg-white translates into
the skeleton...
and the bones? it's not like the egg-shell
implodes...

in my hand i hold a chicken's egg:
a poultry abortion...
in my hand, also... a babushka doll...
this: little matron... бaбушкa...
because who would have thought that...
cooking the perfect chicken roulade...
would be akin to... 15 minutes extra...
when working from a soft-boiled egg...
oven-baked of course...
prior to the skin needs to be butter-fried...
and you can't enjoy
a chicken's neck... if it's not poached...
too many bones: not enough meat...
the neck of the chicken needs to poached...

again: one feels inclined to stress the importance
of curating the meat: curing it is one "thing"...
but it's almost an art...
as long as you respect the meat...
i find that most vegeterians or vegans
become thus...
because they have not learned to respect
the meat they're about to eat...

beef you can undercook... the sooner you do so...
the less chance that you'll butcher a second time
with a well-done: eating sand...
wishing it was poppy-seeds itching at the gums
between your teeth...

to respect the meat is to also bite off the heads
of the bones... for the over-cooked marrow...
i once held 30 or so poultry hearts in a cusp of hands...
hands prior to romeo & juliet's amen and kiss...
before i imagined what 30 hearts would otherwise
look like: if i was given the remaining body parts...

or 30 poultry stomachs readied for the broth...
with groats...
i too would become a vegeterian...
if the only chicken ******* i ate in my life
were: usually over-cooked...
dry... simulating imitation cheese
and chalk... the sort of meat: overcooked...
whereby your teeth start to experience
protein glue... and it's hard to pull the jaw
from the skull apart...

i have mentioned pittsburg blue, haven't i?
you can undercook beef and pork...
but you can't undercook chicken...
now unless you want to encounter
a pocket of a raw scallop sensation...
a chicken has to be treated as well as an egg...

most of the time you need to undercook
beef and pork...
but chicken requires...
oh glory be to the poached egg on toast...
the scrambled eggs undisturbed fried on
some pork dewlap...
when you can tell the difference between
the yoke and the whites...

such a versitile creature - this domesticated
hawk... this chicken marshal...
this would be cannibal... i've seen how one
becomes butchered with an axe -
one chicken, one axe - on stump of wood...
the rolling eyes of the decapitated...
the other chickens didn't mind...
they'd run up to the altar with the running
blood of rivers making letter markings
on the woody crumble...
and drink the blood... peck at left-over
flesh from the decapitation...

"gender expressions"... and... what's that?
leftover grammar from french...
translated from inanimate objects:
as being either endowed with a phallus
or a floral pattern -
but in english almost all objects of worded
interaction are gender-neutral!

native tongue "endowement"...
słońce - sun - is feminine...
księżyc - moon - is masculine -
krzesło - chair - i'm siding with masculine...
stół - table - that's clearly "gender neutral" /
alias: hermaphrodite... alias for the *******...
son / daughter of Aphrodite...
kamień - stone - masculine...
góra - mountain - feminine...

and so the heavens opened and became:
short on breath and soul...
the groundwork of earth...
the earth itself... started to nibble
on the delicacy of feet - the wind whispered...
and the echo: and the footsteps...
and the dutch clank convened and called it:
marriage!

how grammar transcended casual english
usage... how it bypassed orthography...
how it never attained orthography...
oh yes... the russian have it...
but... who would have expected it...

n'est ce pas?

what was once the gestalt primer...
that became a rorschach test...
i say: it's either a ink-blotch of a pelvis or a moth...
but with regards to the selfie:
i always require two mirrors...
i still remember the days when someone
would take a photograph of you being:
oblivious...
as if god: the narrator...
convened and descended upon the scene
and imposed directions of keen: montage...

the basis of gender neutrality of nouns...
it can't be extended to encompass verbs...
an oak: dąb - is male...
but a pine - sosna - is female...
all fruit bearing trees are female connotations...

whatever sheryl crow's debut album was...
wasn't alanaise morissette's jagged little pill -
however the conundrum spins with no
favor for the electric currents passing via
Ariel... give me the wind god...
the daughters and barons of: the lesser involved!

because i'm a far cry the alpha...
kindred of the omega... and all that alphabet
of meaning behind letters...
"self-imposed"... less a ******* and more...
feeble guide of watching others get
pleasured by the mantis
and the black widows of tomorrow...

a cactus would grow in my palm should
i witness germany re-united:
at least that's how the proverb stood its ground...
before common or passed on "wisdom"
learned to gravitate toward...
soap bubbles pop... charcoals smoke...
ms amber becomes a river
when there was no river expected...

the tides are hardly shy: they're buying time...
this one last commodity of the rotten mind
of the gambler...
puny prophet - of fate -
alongside the weathermen of a forgotten
afternoon: come birthday prior to noon...
and the fungus umbrellas chat
among themselves in a premature autumn
cascade...

fungus or just... lungs... devoid of a body?

my god: the kids are going after the grammar
that has already absolved them...
knitting mosquitos and lambasting
gherkins' worth of would-be:
pickled cucumbers...

that herring tartar... with dill and juices...
that baltic sushi never to arrive
at the cusp of the Caspian sea...
Molotov shots;
the Russians will always bring glasses
and ***** with them...
because... they somehow can...

- and that's because...
sheryl crow's debut album wasn't
alanaise morissette's...
but never makes the cards of a...
poker-match-up to better not earn
money if all that money is a gambler's
Eden...

- there are better ways to get away with
cooking an egg...
there's this entire myth of...
no poultry sushi...
mein gott! how the meat agrees with
abortions...
you can undercook beef,
you can undercook pork...
but when there are poultry standards...
they're just as risk-aversive as when...
a soft-boiled egg is required...
same with meat...

this direct translation of the atomised meat
in an egg white...
how it needs to coagulate to pristine juice
and all that perfect *******...
and... ****** via the runny yoke...
because i believe there's a puritanical
aspect of all life in general...
when hard-ons are sold
within the quarantine confines
of a viagara episode of: ***** into a hard-on...

chuckles and whittle charlie chaser says:
no man was ever ***** into a hard-on...
no?!
when charlie met chuckles and chuckie
and charles...
it must be a russian "thing"...
they have them... and hide them better...
there's nothing to hide in english...
just bad grammar and trans-grammar....

i.e. чa-чa-чa
            believe me... they managed to fold...
hide the caron in that alice through the looking-glass
of greek mu: μ - or (h)atches open!
how about hiding...  (letovers: č              č
the caron, in russian?          č č             č č         č)
or the H and the Z in english and polish
respective - whole - attached to the S?

epsilon lying back... the toil
of Sysiphus is a bore: шit...
****... and... шarp...
and... mateuш...
    
maybe people... or so we at least,
have inkling to hope to be receptive of...

щ: twice the hiding caron...
it's not that the russians don't use diacritical
markers - they just hide them differently...
the self-exposed vowels...
last of the reminders...
because there's the carpenter's obligation
to chisel a Y into an I...
or at least a J...

to add this currency of momentum is...
to... leave without a memory spare...
whipped along the trail via
a maine ****'s finicky worship of
air that will never translate itself
as being: breathed...

and yes: i drink... i drink to relax
my lexicon from the everyday strict: rules
and obligation of formal mr and mrs
and what doesn't fit into
a metaphor tuxedo...

over-cook pasta: we'll never talk again...
over-cook beef or pork: ditto...

it's an art to treat cooking poultry meat
with a quasi seafood status of scallops...
to curate a soft-boiled egg -
not quiet the abortion portioned
within the confines of a lost shell when
thrown into the dead-bath of
a lobster's litany when the neither alive
nor dead is cooked...

some bloos is necessary when it comes
to either beef or pork...
but you can't just have undercooked
poultry...
the grounded clipped wing marshall:
the decency of cooking poultry has
to be equated with cooking
a soft-boiled egg...

otherwise the common saying:
one apple a day... keeps the doctor away...
well...
one poem a day... keeps the psychiatrist away...
no? who are the circus freaks
the pseudos and the quasis of what...
has to be compensated by mr. rather dr.
surgeons and... the better half of whatever
becomes the butchering degree:
a degree in: what's not to be eaten...
but what has to be left intact
and reused?

less the homosexual yet still la la land...
not quiet cuck...
but still... every time i visited...
and never managed to peer at
the sort of first-person doom shooter experience
that otherwise third party sources would
allow me when...
the best fallatio is done in third-person...
talk about having someone to sit
on your face like...
never the literal metaphor translation
of ****** acts...
face-grubber from alien and...
performing oral *** on a woman...
no... none of it is true!
******* and winding archaic clocks...

some would even call it electricity should
it come from a burning candle!