no dead birds in the oven no innards in the stuffing nor fatty drippings to be scraped and poured
the smell of roasted veggies wafts through the wintry air pumpkin and sweet potatoes marshmallows green beans lentils turnips & collard greens hashed browns & black-eyed peas quinoa sorghum cuscus hummus carrots leak broccoli Romanescu gumbo in southern regions wild rice dishes in the north tastily spiced with turmeric cumin and baked paprika Indian curry soy sauce chipotle as well as with the usual suspects of garlic salt and pepper and whatever fits the taste of hosts
in short a venerable feast to demonstrate how nature feeds us a large cornucopia of plants for our delight and sustenance