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Aug 2013
ARTICHOKES are very nice roasted with pine nuts

Who likes BANANA cream pie?

They say that eating CARROTS improves your eye sight

Along the river Nile there are many DATE palms

ELDERBERRIES make a flavorsome wine

Piths from a FIG can easily get stuck between your teeth

Nape tape and shape all rhyme with GRAPE

HORSERADISH has a hot tangy taste

ICE-PLANT is a much used vegetable in Chinese cookery

The oil extract from JUNIPER BERRIES produces quine

My sister likes KALE steamed with lemon rind

It is so nice to munch on a LETTUCE leaf

MANDARINS are presently plentiful at the green grocer's

NEEPS can be mashed or left whole

On a hot summer day chilled ORANGE juice goes down well

Has anyone got a good PUMPKIN scone recipe?

Lashings of QUINCE jam were spread on my toast

The lady next door grows RHUBARB

SPINACH gave Popeye much strength

Smothering sausages in TOMATO sauce is sensational

UGLI is a member of the citrus family

In New Orleans you'll find fresh VELVET BEANS

WATERCRESS salad is so easy to prepare

XIGUA is a type of WATERMELON

YAMS are a staple of the New Guinean diet

ZUCCHINI bread is delicious fair
Elizabeth Squires
Written by
Elizabeth Squires
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