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Aug 2014
Loose glasses shimmer beneath the tune of looser morals. I hear the drinks spatter, intention belied by raucous jest. Toupee like frayed lightning, red-nosed, he leads the pack, insists on staying drunk, rather than sitting at their table. Tones, moody, hypnotic, just waltz around the outer rings of paying ears. Customerial fashion: wax political, smug murmur; who will tip this French waiter the most? The electric wig stares vulnerability into my skin-grasping ensemble. A man in front of his wife, tongue spattering over my appearance, and tonight I can’t tell if he’s hitting on me, or if this is just how they always speak.

  French waiter saunters in through the corridor, kisses them all on the cheek, takes my hand. Lips two millimeters from my veins. Heart skips, slight. I feel his breath, there on my hand, for the next hour. I would have  kissed him back, if we didn’t have the same taste in men. All the waiters here have that effect. The phone chimes, me just some answering machine. Prerecorded. I feel like people call up, testing. Questioning: why a New Zealander at a French restaurant? Parlez-vous Francais?

  Most of the time, my eyes are torn to the wide glass walls, to the harbour. To get a glimpse of the lights on the palcid waters. Watching the sunset kiss the hilltops, draping its simmering cold cloak over the buildings, as tiny people race home to their absolute importances. Fires in houses turning on, as the spotlights on Te Papa fade to cold grey. My favourite place is the kitchen. Behind the glamour, the pale blues and pale pinks, lie these white tiles, this plain room, filled with chef-de-cuisine jokes, the pastry chefs acting out Statler and Waldorf; laughing together from their arches.

  Back at my desk, the night begins to diffuse in, a stalking black cat, no lack of prey. All that can be seen within the darkness are the crisp square windows of this conscious, some lone stranger walking against the water. Left to ponder his relentless thoughts. In another world, a customer offers his opinion; his companion purses her lips. Extended smile, occasionally, to relinquish some silent apology. I smile back in turn. Vicious cycle. Of course, she knows how I understand. Frequent reprimand: talking too much to customers. This relaxed manner of hospitality is lost to the French. How easy it is, to spot a New Zealander in this crowd. The profuse, oblate, continuous laugh. Goes up to the bar, grabs their drink with their own hands. Never let a chair be pulled from underneath you, never let a napkin fall into your lap. I can feel the radiant annoyance, the wait staff just trying to do their job.

  I absolutely adore it.
rewrite of a piece one tessa calogaras graciously sent to me for opinions.
Tom McCone
Written by
Tom McCone  Wellington
(Wellington)   
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