It is not without reason that Italy is a tourist haven,
If you missed a tourist spot, you could be forgiven,
Numerous scenic eye-catching locales are so much fun,
Its as if the country exists for more hearts to be won

The toe of Italy's boot-shaped peninsula in extreme south is the region of Calabria,
Herein, perched above the Tyrrhenian Sea, is the pretty town of Tropea,
Located on a reef, Tropea has all the trappings of a rocky balcony,
That it is a most sought-after holiday destination, is not just baloney

Tropea is a mythical seaside resort, with stunning fantastic beaches aplenty,
It's coastline, known as 'Coast of the Gods', appears to stretch to eternity,
Between dramatic cliffs and golden sandy beaches & edged by translucent sea,
The glittering water with gentle waves is picture-perfect as it can possibly be

With endless cobbled streets, Tropea is a puzzle of cafes, bars & piazzas; spectacular sunsets aside,
Piazza Ercole is the central square most lively and vibrant with impressive buildings on all sides,
Corso Vittorio Emmanuale is a long street teeming with tourists enjoying beer, coffee or gelato,
People lazily wander up and down the road throughout the day, though with lack of gusto

The classic postcard shot of Tropea is the iconic Santa Maria dell'Isola monastery,
Perched atop a cliff, the church with it's pristine façade is a classic example of imagery,
Surrounded by beautiful gardens, the panoramic view of rugged coastline and beaches is breathtaking,
Endless clicking of selfies and group photos with the sanctuary backdrop, is for memoirs in the making

The Historic Center of pedestrian-only narrow winding streets and lanes is a medieval maze,
Old patrician houses and palazzi painted in pastel colors present a pleasant sight to gaze,
Restaurants, pizzerias, cafes, gelaterie, artisan shops flanking the streets add to the local mileu,
One senses adventurous excitement in the air when delving into history without much ado

Tropea is the only place in the world that produces red onions that are sweet,
Attributed to the soil and climate, the delicate mild flavor makes it a delectable treat,
Seeing them hanging at vegetable stands and stacked by the roadside makes it memorable,
From salads to jarred marmalades, local restaurants prepare them in every way imaginable

Eating tartufo in Tropea is a must-have unique experience for the traveling hedonistic epicurean,
Dual ice cream flavors molded around frozen fruit and coated with cocoa powder, make up the tasty union,
Served in frozen solid form, rich melted chocolate spills from the center when you dive in with a spoon,
A no-bake dessert recipe with numerous combinations of fruit and ice cream flavors, that makes one swoon

Vacations in Italy are never complete without the sweet tooth experience of the famed gelato,
Gelatarias abound in Tropea dishing out a variety of flavors waiting to be savored on-the-go,
Gelatos are frozen desserts of Italian origin that are sans eggs, having more milk and less cream,
From chocolatey to fruity to nutty and everything in-between, every flavor is a scream

Tropea's dramatic cliffs provide a perfect backdrop for the gorgeous sunsets in the evening,
Crowds make a beeline for the chic cafes on the town's edge to enjoy vantage viewing,
The occasional purple hue of the sea on some days makes for a great visual treat,
The sun setting over the Tyrrhenian vibrant red-orange fiery sky makes it impossible to retreat

Tropea's azure blue sea and white sand beaches are an ideal setting to relax the mind,
Cliffs, coves, grottos and dramatic rock formations dot the long coastline,
Visitors rent umbrellas, enjoy the sun and take a dip in the sparkling Caribbean-like water,
Blissfully relaxing while soaking in nature's wonder, oblivious of trivialities that don't matter

Emotions engulf you when it comes to the end of the stay,
You fervently wish that you could just stay for another day,
But the thought of other travel adventures waiting to be explored,
Makes you realize that there is seldom a moment to be bored