Home made, completely all home made I bet you cannot tell. The label tells it all that I have designed and looks good enough to sell.
I started tinkering around with ideas what can I produce from my vine? IΒ Β can grow all sorts you know so I will see what I can make into wine.
I have fruit in all colours and every shape to the delicate little ruby cherry to to most sophisticated shiny grape and every possible home grown berry.
I have trees laden with the rich sweet bouncy good old English plums to the good old fashioned stone in the middle dark red and sometimes purple damsons.
I can get my hands on nectarines, peaches apricots galore, apricots and sweet peas Of course Mother Nature is responsible not me and of course the clever little bumble bees.
Well they all get mashed up and placed in my home made vat the aroma spreads for miles led by next doors nosy cat.
The time you leave it matters a good deal I like to leave the wine a good length of time Then you know you have a decent brew and produce quite a cheeky little wine.
Of course if you want the sparkle it is not that much work or trouble Want a fizz to blow the cork sky high Make you see double with the bubble?
Add extra yeast or at least that's what I do oh yes you are left with quite a fantastic beast spread it on toast and float on the surface looks disgusting and it will be a frothy yeast.
But whatever the weather whatever the tide you are sure to have sometime to decant Whether it will make the neighbours talk you have produced something significant.
Pour them a drop of the old plonk bottoms up, see you soon and good old cheers Its fantastic this home made brewing idea the best home made brew in years.