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Jan 2012
The making of a ***** martini is truly an art,
***** and vermouth are merely a start,
But follow my advice and you can depend,
On achieving perfection in the end.

First the martini glasses should be filled,
With a little ice to ensure they're chilled,
Your next step as the martini maker,
Is to put some ice in the shaker.

Next pour in the *****, a premium kind,
For the perfect martini, use the best you can find,
Just a dash of vermouth is all it should take,
For the best martini you can make.

For a drink that's smooth and never rough,
The next step I just can't stress enough,
Grab the olive juice and begin to pour,
And if you think it's plenty, pour some more.

Put the lid on the shaker and give a few shakes,
Just a few seconds is really all it takes,
Now take the glasses and dump the ice,
And add a couple olives, plump and nice.

Then over those olives you can begin to pour,
And then start to savor what's in store,
For if you follow this little rhyme,
You'll have the perfect martini every time.

11-08-10b.
Just had to write this one for my girlfriend Nancy...:)
Alan W Jankowski
Written by
Alan W Jankowski  Parlin, N.J.
(Parlin, N.J.)   
3.6k
 
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