“May I have the knife?” I said,
as we were cooking with garlic and dough
in the heavily scented kitchen
where your mother grew up;
deep salty waters and high altitude slopes of
Halkidiki.
You set down the knife – just from good manners,
and slide it towards my floured hands.
“Why didn’t you just hand it to me?”
I sounded unsteady and young.
“Why, we wouldn’t want a knife fight, would we?”
