You start out with the basics
But can throw anything in
It can be plain or spicy
Cut up everything
Or leave it whole
Serve it in a big or small bowl
You can go meat or go vegan
Leave mine with the bacon and egg in
Why not be exotic?
Throw in everything – make it chaotic

What will you use for your dressing?
White looks so depressing
Why not go red like the French and Russian?
Oh, I see you don’t like this discussion
Some like it dense
Others only add one or two ingredients
You never know where you'll land
or what will get tossed in
Me, I’m a regular from Boston