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Jun 2012
We dine off of  hearts
goaded from the sea.

Hearts drawn to dead promise
and
cold hooks.

The gills
taste metallic
and the flesh is sweet
with mercury.

The haul is yanked overboard,
and the tuna fly
like angels of vengeance
to our dinner tables
where wine
condenses the poisoned bodies
into forkfulls
of pleasure.

The meat is sweeter
than anything we have ever tasted,
we hope that it puts us to sleep.

Not wanting to ****
or cherish
the bones of each other's bodies
has led us to gorge
on these fish,
these harbingers
of comas
that we are too awake
to realize
are the dreams of the stars
filtered through the
diamond-studded
rollers of the Pacific.

The blue and cold Pacific
it pumps out
the fuel for restaurants.

Restaurants
where we gnash our teeth silently
against oily meat.

Restaurants
where I have a drink
and you have a drink
and we have our fill
on vicarious oceans
that decay in the parties
of our bellies.

Tonight we will sleep
because we are drunk
with poisoned meat.

Robbed meat.

Catastrophic
is the grinder of your mouth.

A goaded heart
is an atomic bomb
and we have our fills on them.

Until we no longer want to ****.

The mercury
courses.

The waiter
dashes back and forth.

The cook
slices and dices.

The fishers haul in a line
ten-ton lines of bycatch.

All for a single forkful
of the most sugary
thing
two people can share
when their bodies
are useless
and wheezing for the oxygen
of a purified love.
Waverly
Written by
Waverly
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