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Dec 2011
oldest distillery in
the country

still using the
original method
of cooking,
fermenting,
distilling,
and
aging
in
new oak
barrels

the nectar of the hicks
of the world
brewed
in such a beautiful
and natural place

future and past
fused together

quietly keeping the
whole world
wasted
Overwhelmed
Written by
Overwhelmed
965
     Miki
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