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568 · Apr 2015
peasant meat.
Brooke Scott Apr 2015
Passed hand to hand, kitchen to kitchen or made of your own strain.

Effervescent, warm as the crook of an elbow.

1 cup starter



Tang of the sea, dried in the sun or

Labored from it's ancient bed.

palm full of salt



Sustainer, banked sunshine

Hacked from the fields, ground in to submission.

7 cups flour



Chipped fired earth, with a blue stripe and lip.

Nouveau ancestral.

1 mixing bowl



Wadded in the corner of the last drawer, found.

Blue checked linen parted warp and weft for hanging.

tea towel



Baby on hip, hair hitched out of view

Hand stands in for a wooden spoon. Mix and rest.

magic bubbles



Forgotten on the back of stove, rediscovery.

Dusted hands slink along, through, around elastic shapes.

second rise



Expansion, gripping uppermost lip of the pan

Night falls, contraction.

bake



Bubbly sigh releases with tightening crumb

Evaporation, setting.

cooling





Slab sliced for breakfast.

Eaten with fork and knife.

peasant meat

— The End —