We are wine with cake without calories, not like icing or drunkenness, but being frosted with intoxication.
We are stain glass caked with sunbeams, holding light suspended in time, like if right now, just this once, it was standing still.
We are fragile but delicious, like little Eiffel Tower replicas made from buttery sugar— not hardened— but the soft store bought kind without directions.
But I’m pretty sure we aren’t a car window's fracture pattern caked with cracks, or shards of a beer bottle in splattered birthday cake, or even a recycling plant’s office celebration with catering. Unless it was really good catering.