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"artichoke" poems
The artichoke of delicate heart ***** in its battle-dress, builds its minimal cupola; keeps stark in its scallop of scales. Around it, demoniac vegetables bristle their thicknesses, devise tendrils and belfries, the bulb's agitations; while under the subsoil the carrot sleeps sound in its rusty mustaches. Runner and filaments bleach in the vineyards, whereon rise the vines. The sedulous cabbage arranges its petticoats; oregano sweetens a world; and the artichoke dulcetly there in a gardenplot, armed for a skirmish, goes proud in its pomegranate burnishes. Till, on a day, each by the other, the artichoke moves to its dream of a market place in the big willow hoppers: a battle formation. Most warlike of defilades- with men in the market stalls, white shirts in the soup-greens, artichoke field marshals, close-order conclaves, commands, detonations, and voices, a crashing of crate staves. And Maria come down with her hamper to make trial of an artichoke: she reflects, she examines, she candles them up to the light like an egg, never flinching; she bargains, she tumbles her prize in a market bag among shoes and a cabbage head, a bottle of vinegar; is back in her kitchen. The artichoke drowns in a *** So you have it: a vegetable, armed, a profession (call it an artichoke) whose end is millennial. We taste of that sweetness, dismembering scale after scale. We eat of a halcyon paste: it is green at the artichoke heart.
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16.7k
Ode To an Artichoke
maybe i'm an acquired taste maybe i'm like an artichoke cupcake maybe you learn to like me maybe you don't maybe i try too hard maybe i don't maybe it's not me this time maybe you only like cupcake maybe you only like artichoke maybe one day there will be someone who likes both
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Oct 3, 2013
Oct 3, 2013 at 2:16 AM UTC
artichoke cupcake
The artichoke With a tender heart Dressed up like a warrior, Standing at attention, it built A small helmet Under its scales It remained Unshakeable, By its side The crazy vegetables Uncurled Their tendrills and leaf-crowns, Throbbing bulbs, In the sub-soil The carrot With its red mustaches Was sleeping, The grapevine Hung out to dry its branches Through which the wine will rise, The cabbage Dedicated itself To trying on skirts, The oregano To perfuming the world, And the sweet Artichoke There in the garden, Dressed like a warrior, Burnished Like a proud Pomegrante. And one day Side by side In big wicker baskets Walking through the market To realize their dream The artichoke army In formation. Never was it so military Like on parade. The men In their white shirts Among the vegetables Were The Marshals Of the artichokes Lines in close order Command voices, And the bang Of a falling box. But Then Maria Comes With her basket She chooses An artichoke, She's not afraid of it. She examines it, she observes it Up against the light like it was an egg, She buys it, She mixes it up In her handbag With a pair of shoes With a cabbage head and a Bottle Of vinegar Until She enters the kitchen And submerges it in a *** Thus ends In peace This career Of the armed vegetable Which is called an artichoke, Then Scale by scale, We strip off The delicacy And eat The peaceful mush Of its green heart.
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7.2k
Ode To The Artichoke
artful creations colors, charcoals paints stone and clay wood and paper bringing life from lifeless form from formless can the artist choose? ~~~ garden creations shades of green jade artichoke asparagus fern, forest and jungle mint, moss and pine shamrock tea, olive mixed with a multitude of blooming hues can the gardener decide on one? ~~~ kitchen creations sweets and treats savories and piquants cakes and pies meats, stews casseroles butter, garlic lemon rosemary and thyme parsley and saffron onions caramelized to sweet peppercorns and cardamon tamarind, turmeric nutmeg combined in precision joy and love can the chef say which is best? ~~~ and thus I challenge any poet can you choose your favorite "child"?
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Apr 15, 2018
Apr 15, 2018 at 5:56 PM UTC
Sophie's Choice
she lay next to him at night dreaming of a ghostly icon, gold little-headed monkey god on an island nigh the cape of bone marrow. & now she bounds into humble years, house cat, domesticated little smiles, little daughters, little flowers at the supermarket. good morning. pull her hair, as if to tree & family. seed shoved down her throat & diamonds. she remembers the jewel runners, their chunks of wet rock. & birds slipstreaming away their days above africa. slug to the chest & she awakens in a hyundai under the beaming heat of a vacant strip-mall sun. gravity feels soft in this lesser pungent life. dreamt only, of choking temp and humid archipelago nights, the gibbons & the thieves. the treasure chest lairs of chieftains and tribal nobodies. war profiteers. men of fang island fantasy. fake it. p.t.a. and butter spread it, to toast and/or corn. the sun is rising & falling & truly just travelling ‘round.        marinated artichoke hearts. [baby dreams] of waves on shore and handshake, of altered mother moons, she is hidden in reflection & time. happy with the furniture. plentiful on extra lunch meat.
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Aug 22, 2015
Aug 22, 2015 at 8:03 AM UTC
lagoon nebula
Goodbye Bottle Bandit What a face she had . Shaped like a heart with a heart shaped mouth with the most beautiful head of hair you ever saw. underneath it all a fragile, beautiful soul She was funny she was classy. She was smart She was the kind of woman who would force homemade cheesecake on you and things us swamp Yankees had  never heard of - like artichoke gnocchis She was mine for a while, or I was hers you could never really own  a girl like that. And I know she loved me. But Jim beam and jack Daniels were the real men in her life Only now do I understand Something I could never understand Something nobody should understand How a girl Buddy Cianci  once said was the most beautiful girl in Providence Died alone sitting upright on a couch. One of her men in her hand. There were men in the past who are used her and  abused her I don’t wish them ill but I don’t wish them well She once said  that her mother was her only friend I said “what about me?” What about you? She said. I’m your friend . No, you’re my man . I was proud to be . Until those two southern boys edged me out. Truth is I’ll never understand Neither does  her mother I hope nobody understands . I don’t wanna live in a world where people understand that kind of thing . Bottle bandit . My bottle bandit.
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Jan 9, 2024
Jan 9, 2024 at 9:05 PM UTC
Goodbye Bottle Bandit
Well, we were the History club rejects, focusing on the effects of being us instead of in a book. Two college drop-outs, calling in shout-outs to our friends, hoping that it affected how we looked. Our dads would sleep in, and our moms were crying until a quarter past noon -- and we knew if we didn't start trying, that would be us, soon. We were the starving artists, painting fruit we couldn't afford. Hoping each brushstroke of an artichoke would be fruitful to our wallet, or at least strike a chord. Two love-loss orphans, dreaming of morphing into something or someone else. But they told us to remove that fluff from our head and put it on the shelves. We were the film club fanatics, studying the dynamics of how to be a pretend person. We wanted to be a Wes Anderson flick, but we were never any thing other than who we were and that's what made us sick. And I swear I miss the desperation: I'm nostalgic for yesterday's conversations.
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Aug 11, 2015
Aug 11, 2015 at 6:01 PM UTC
I'm Nostalgic for Yesterday's Conversations
edge of the World; the lip of a spoonfull of neptune breath and jewels where elephants room for the night. full of blue doom; a bed and a pool the edge [ was a world you slip through ] youthful no pontoons. next to a mule with an Angel. cruel neckties, spiteful apples, atoms and you the Spaulding gray and blue Danube diffused.
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Oct 28, 2012
Oct 28, 2012 at 3:26 PM UTC
ARTICHOKE HEARTS
I am an empty jar of artichoke hearts. Halved, sliced, salted and eaten whole with mouths open, hearts upon sleeves, she gingerly caresses parted lips. See, marinated hearts beat tenderly beneath linen made of artichoke hearts. That is, until I am left. Emptiness consumes me, her hearts in the right place but my hearts never there. Empty, Broken. Hearts are delicious until they expire.
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Oct 28, 2013
Oct 28, 2013 at 4:41 PM UTC
Artichoke Hearts
Spring’s beautiful down south but brash and sudden. Up north she tiptoes up and peeks through the window then timidly taps on the door to see if she’s welcome (still easily intimidated by winter) before settling down for a spell. When spring arrives in Maine we cautiously peel off our outer garments like the petals of an artichoke braised and well seasoned savoring each discarded layer until we reach the delicious, tender heart and discover once more we’re not just a pile of animate clothes but bodies, sensuous, delectable, playful bodies full of trembles, shudders and precious sighs. Down south it’s jackets to tee shirts overnight; no luscious dropping of winter clothes one by one into seductive piles on the floor, no ******** gasp as the first warm breeze gently caresses bare skin, scarce any renewal. But then, subtlety has never been a southern trait.
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Sep 18, 2011
Sep 18, 2011 at 1:16 PM UTC
Spring Comes to Maine
crooked eyelash gnarly, toothy snookie snookie with a grin like chocolate suckle that is smooth sangria down the throat artichoke belt buckle enjoy the comfortable finale "forget i'm filthy, from the alley" chicky? chicky! are you sleeping? i have been for 16 years dreaming loads of lovely fellows strong enough to show me tears i have wasted the best of charms i've ever tasted; the stairs fall down beneath my heel i greet your frowns my toes on the line i drink with a hunger from a gallon of wine encourage the blur allow the feel do they think that i am beautiful? do they think that i am real?
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Jul 20, 2010
Jul 20, 2010 at 7:19 PM UTC
sangria
I saw a necklace I thought you'd like. I still like the sound of your name even though it hurts to say. I never liked it on anyone but you. The healing bracelet you gave me has been in my jewelry box for 13 months. I wore it every day for more than a year I haven't seen or spoken to you since Marie's birthday September 9th I wonder if losing you was part of my healing or yours. Do you still dance to Florence & the Machine? Do you still tell our stories? Remember Stab Wound Guy and the time we took videos of each other throwing up in the same weekend and it wasn't revealed until brunch the next day? Or the cab driver that said "I Don't Want to Miss a Thing" is the most romantic song? What do you tell our friends when they ask where I've been? I can't forgive you for saying I would have been ***** even if I hadn't come to Chicago. I can't forgive you for saying you needed me. You held me crying on your bathroom floor. Do you know I got a cat? When was the last time you saw your sister? I was never more honest than when I was with you. Secrets in stairwells. I don't look at our pictures. I dreamt I saw you and you looked away. I only speak about you gently. I still think about you daily. You are one of three things I wouldn't change about my time in Chicago. You taught me how to eat an artichoke and how to survive. Just so you know, I'm okay. I wish you could see me smile now. I still wish I knew how to thank you or if you know I'm sorry. What do you remember about me?
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Jan 20, 2015
Jan 20, 2015 at 3:42 AM UTC
Artichokes Remind Me of You
I saw a necklace I thought you'd like. I still like the sound of your name even though it hurts to say. I never liked it on anyone but you. The healing bracelet you gave me has been in my jewelry box for 13 months. I wore it every day for more than a year I haven't seen or spoken to you since Marie's birthday September 9th I wonder if losing you was part of my healing or yours. Do you still dance to Florence & the Machine? Do you still tell our stories? Remember Stab Wound Guy and the time we took videos of each other throwing up in the same weekend and it wasn't revealed until brunch the next day? Or the cab driver that said "I Don't Want to Miss a Thing" is the most romantic song? What do you tell our friends when they ask where I've been? I can't forgive you for saying I would have been ***** even if I hadn't come to Chicago. I can't forgive you for saying you needed me. You held me crying on your bathroom floor. Do you know I got a cat? When was the last time you saw your sister? I was never more honest than when I was with you. Secrets in stairwells. I don't look at our pictures. I dreamt I saw you and you looked away. I only speak about you gently. I still think about you daily. You are one of three things I wouldn't change about my time in Chicago. You taught me how to eat an artichoke and how to survive. Just so you know, I'm okay. I wish you could see me smile now. I still wish I knew how to thank you or if you know I'm sorry. What do you remember about me?
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All of life, everything we shall ever know is found within the gardens Pulling weeds and the cover crop *** them under or pulling them up I never remember The soil crumbling between my fingers Perfect for planting All is hope and promises The gardens are a cycle You've have to add excrement to begin again The seeds are sewn, the starts transplanted Water slightly pooled, dripping down into the rich dark soil A red worm winds its way down Life begins again Vulnerable The  light of the sun, so warming Cosmic love radiated our way Life is an urge, it finds its way The lettuce, the tomatoes, the zucchini, the artichoke, the cauliflower, the raspberries, a blue berry or two Medicinal herbs, oregano, cilantro, too Fruitful youth A flower is a plant with a hardon The juices running right down my face Taste Nourishment It feels like total summer forever But football and school come every September The days get shorter The plants turn yellow and brown Outgrow themselves Wither and die Purgatory lives, along come the cover crops and weeds In winter all just try to survive The garden know its limits It knows what being is all about All of life, everything we shall ever know Is found within the gardens.
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Aug 9, 2016
Aug 9, 2016 at 10:56 PM UTC
The Garden
driving on an electric highway, it shoots to be the monkey on the back. white, green in a bottle or a machine. foul breath creams out words that i hold dear. holding up a candle by its burning wick while a sea breeze slaps me with a salty sting. fumbling through an atmosphere joined tongue and groove, from the first breath to the last, the artichoke heart pumps out a beat. one foot in front of the other, another swing, the pinata breaks, raining down lies to be gathered up and taken home, to be stretched out and hung along side of the truths. © 2005
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Dec 19, 2012
Dec 19, 2012 at 7:17 AM UTC
Con frontation
Despite my proficiency at chopping carrots with pinpoint precision, I can’t pinpoint the moment when food stopped just being there and started being THERE. (Who remembers what it was like to hold a knife without a load of ****** connotations?*) I don’t know why or what or when or how but suddenly food became scary and strange, and so much more than hot chocolate to melt the snowflakes from eyelashes or ice cream when eyelashes are melting, and suddenly the snowflakes started growing inside, icy icy cold in a way that the hot chocolate (with whipped cream à la polite refusal) could never have melted. I don’t know many things. I know a lot less than I claim to know but I know that food is life and I would say Life is A Good Thing. I know that people say you are what you eat. I never knew what it meant. Never knew what it meant, that is, until I thought about you and all the things you could be. You could be what you eat. o Who cares if you cry when your tears are lemonade? o I don’t mind if you style your hair in fusilli ringlets or tagliatelle straight. Both are equally delicious. o Without trying to peanut butter-you-up, you’re exactly my cup of tea. o I know that the only time to cry over spilled milk is when you were about to dip your biscuits in it. o Life’s not always a piece of cake…which is why I urge you to have your cake and eat it too, whenever possible. o You know what else I know? You’re iced to perfection with a cherry on top. o If you’d rather, you could always be a sweetie pie. o And let me spill the beans: the only way to tie up your shoes is with strawberry laces. o I’d even love you for your artichoke heart, as long as it’s still beating. o You’re the apple of my eye nonetheless. o Everyone knows the best way to maintain good dental hygiene is to candy-floss your tic-tac teeth. o And you can show them off when you grin and your mouth becomes a banana split on strawberry lips. So tell me this: Why have stars when you could have champagne shooters in your eyes? Look, I may not know many things, But something I’m sure of: In order to be a truly tough cookie, you have to eat a lot of them first.
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May 18, 2014
May 18, 2014 at 3:49 PM UTC
FOOD.
Despite my proficiency at chopping carrots with pinpoint precision, I can’t pinpoint the moment when food stopped just being there and started being THERE. (Who remembers what it was like to hold a knife without a load of ****** connotations?*) I don’t know why or what or when or how but suddenly food became scary and strange, and so much more than hot chocolate to melt the snowflakes from eyelashes or ice cream when eyelashes are melting, and suddenly the snowflakes started growing inside, icy icy cold in a way that the hot chocolate (with whipped cream à la polite refusal) could never have melted. I don’t know many things. I know a lot less than I claim to know but I know that food is life and I would say Life is A Good Thing. I know that people say you are what you eat. I never knew what it meant. Never knew what it meant, that is, until I thought about you and all the things you could be. You could be what you eat. o Who cares if you cry when your tears are lemonade? o I don’t mind if you style your hair in fusilli ringlets or tagliatelle straight. Both are equally delicious. o Without trying to peanut butter-you-up, you’re exactly my cup of tea. o I know that the only time to cry over spilled milk is when you were about to dip your biscuits in it. o Life’s not always a piece of cake…which is why I urge you to have your cake and eat it too, whenever possible. o You know what else I know? You’re iced to perfection with a cherry on top. o If you’d rather, you could always be a sweetie pie. o And let me spill the beans: the only way to tie up your shoes is with strawberry laces. o I’d even love you for your artichoke heart, as long as it’s still beating. o You’re the apple of my eye nonetheless. o Everyone knows the best way to maintain good dental hygiene is to candy-floss your tic-tac teeth. o And you can show them off when you grin and your mouth becomes a banana split on strawberry lips. So tell me this: Why have stars when you could have champagne shooters in your eyes? Look, I may not know many things, But something I’m sure of: In order to be a truly tough cookie, you have to eat a lot of them first.
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34
Have a passion for music. A passion for plays. Must be left overs of purplish haze daze. A passion for words and good looking birds. Elegant peacocks and pheasants that flap. Tail feathers extended in preparation for glory. Male display is a vigorous thing. All for the sake of having a fling. (c)LIVVI
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Jan 12, 2016
Jan 12, 2016 at 5:06 PM UTC
ARTY CHICK (Nope, not artichoke, lol)
Tis the season once again For me to cast my vote This year I'm going Bananas Instead of Artichoke When it comes to Apples & Oranges They're pretty much the same As I close the curtain on the booth And just start punching names Asparagus is tops on my list Much more than Brussels Sprouts What Veggie will lead the charge We'll have to wait to find that out So let's freshen up the voting block And somewhere in between As we vote raw our favorite vegetable The rest of them we'll steam
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Nov 1, 2014
Nov 1, 2014 at 7:06 AM UTC
Veggie Vote!
Mother Ceres hair trussed and braided like an artichoke, smiles down on this mad scene. Bums asleep on every littered lawn, cripples, drunks, businessmen, young women move by in the shattered light, pacing to some cynical drum, proceeding from place to place. Armageddon looms with the stink of diesel and a sudden roar. Slow motion bodies crawl, skip and hop. The light grows white and whiter yet. The ***** bus window cracks and outside all is very still. A head fashioned from cold stone, blank eyes seeing all. A smile matching Death to his lithe sister Love. A smile. Demeter! Ceres! Mother of summer, the dry wind. Love the hollow stone, the dust, the poisoned air. Love this poor harvest.
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Apr 28, 2016
Apr 28, 2016 at 9:23 PM UTC
A Stone Head
i. the bones of your face are long and defined. i parse you into geometry: the firm lean lines of your nose, your jaw as a child's drawing, as a cubist's dream. ii. you linger in my mind. the way your hands peel apart a question as an artichoke falls open barbed layer by layer until you bare its redolent heart which is also the answer. Yes. iii. lulling, your words are calm drops falling into the ocean of our mutual silence. i feel only contentment, only contentment.
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Mar 13, 2017
Mar 13, 2017 at 11:59 AM UTC
dear someone
You were born around the time When things on the radio sounded groovy As your mother put you to her chest Feeling the pulse of a small baby She didn’t know it then but She also felt my heart too Because all my beats were created in you I should worship you You tried so hard With me So they say, On the seventh day after creating the universe God rested You spent nine months Painting, sculpting, molding and creating me Creating my body to feel life like gentle hands Creating eyes to see a world surrounded in invisible wind Creating my heart to love as often as breathing Creating my mind that shines because it’s teeming Creating creativity Creating my life Creating my universe With me You tried so hard I should worship you Growing up I didn’t have a favorite author Because I thought you Wrote every book You read stories at bedtime Like taking a spoonful of ideas and Feeding them to my brain Your voice can narrate a story so well I’d close my eyes Not because I’m trying to fall asleep But rather trying to fall into the story You taught me how to dream All moms have something they can cook well Some can make the best cherry pie Others, a mean artichoke dip Mom, you bake the best Life Fresh or even the next day for leftovers Everyone eats it and says it tastes like Breathing You make life Listen to this idea and tell me what you think, You got a million pictures In hundreds of albums that won’t fit because The binding became busted I don’t get how my body Can get so big when I Look at pictures of me so little Perhaps you thought each photo would Take days off of my life so we could go back to Feeling like, Playing with action figures before you went to work Feeling like, Learning to ride a bike was on my to do list I’m feeling like, We can start life again I don’t know about you but, I’d like that Simply because, I had fun
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Jan 23, 2011
Jan 23, 2011 at 5:11 PM UTC
mom
You were born around the time When things on the radio sounded groovy As your mother put you to her chest Feeling the pulse of a small baby She didn’t know it then but She also felt my heart too Because all my beats were created in you I should worship you You tried so hard With me So they say, On the seventh day after creating the universe God rested You spent nine months Painting, sculpting, molding and creating me Creating my body to feel life like gentle hands Creating eyes to see a world surrounded in invisible wind Creating my heart to love as often as breathing Creating my mind that shines because it’s teeming Creating creativity Creating my life Creating my universe With me You tried so hard I should worship you Growing up I didn’t have a favorite author Because I thought you Wrote every book You read stories at bedtime Like taking a spoonful of ideas and Feeding them to my brain Your voice can narrate a story so well I’d close my eyes Not because I’m trying to fall asleep But rather trying to fall into the story You taught me how to dream All moms have something they can cook well Some can make the best cherry pie Others, a mean artichoke dip Mom, you bake the best Life Fresh or even the next day for leftovers Everyone eats it and says it tastes like Breathing You make life Listen to this idea and tell me what you think, You got a million pictures In hundreds of albums that won’t fit because The binding became busted I don’t get how my body Can get so big when I Look at pictures of me so little Perhaps you thought each photo would Take days off of my life so we could go back to Feeling like, Playing with action figures before you went to work Feeling like, Learning to ride a bike was on my to do list I’m feeling like, We can start life again I don’t know about you but, I’d like that Simply because, I had fun
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63
Through a split lip red foam, froghopper froth fizzing, haemoglobin, half-life sitting thickly-thick, on a paving stone. Looking like Clinton’s cards think human hearts are shaped like. But mine’s an artichoke a watery phloem thistle core folded in fronds and furs, bristles of cowlick baleen, sailing, ship-lapped bark, darkness and birdcages. Mine’s a rigour-mortis pill bug potato fly, oddball, ***** slug an ammonite, a butterfly tongue, a bending toe curled in ecstasy. Exponential shell chambers and septums ending alongside everything. And the guts of my heart incessantly churn mechanically, maniacally and obliviously rhythmically Keeping me malleable soft, moving, un-enveloped by beetle wings. Just like the platelets of my hardening spit-heart are, blackening blood, amber caught bugs, clay in mud, elliptical, eclipsing. Nothing like we think it is.
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May 31, 2016
May 31, 2016 at 5:21 PM UTC
I Spat a Heart
Declare pragmatism a vulgarity, a taste fowl to the tongue. Embrace the long way home as an integral part of healing and swear by the virtue of art. Decide that you will not be swayed by flashing lights, airbrushed make-up, or impressive displays of feathers. Seek only the flower unseen in a globe armored to the teeth. Flea the baroque temptation, extravagance will not suit you. Confess to the heavens your deepest desires and find them in your own backyard. Accept helplessness as a gift. Stop wringing your hands, for they will not wind the clock in either direction you mistakenly feel would be to your benefit. Savor the precious little any one thing can give you. Scrape from each moment all that is beautiful and velvet and forget there is anything else.
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Apr 29, 2014
Apr 29, 2014 at 12:13 AM UTC
28 of 30 - How to Eat an Artichoke
Tragedy may await Soon on my Plate As I cook something new could end up goo I have instinct, good taste Nothing I make goes to waste I have trust in my cooking but today is a first Its not beef stroganoff I put in chicken thinking why not? I've got no beef to toss in my *** Where I went wrong or horribly right was when I added the spinach artichoke dip I made last night! Its green as a toad! As I have not yet eaten Thou not scared to take my first bite I must remember to brush my teeth when I am done eating or I will be a grinning spinach sight!
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Nov 25, 2013
Nov 25, 2013 at 6:38 PM UTC
is it good?
It's a painful stretch to re-loving Gargoyles in clusters clutch at my heart Talons pierced and locked wings wrapped upon layers Pulling each one away takes insufferable self violence Just to clear a small space to let you through Your heart whispers squeal like whistles in the hunt Unsettling the watchdog beasts Growling and snarling Clawing tighter at the leather pith of a now stone heart Your own needs are barking I'm letting blood Before your debt is even paid Claws tighten, wings gripping tighter Leather peaches And black Artichoke hearts I anticipate the fall Your darkness permeates Your dark love kills Still, there's something about you I can't live without.
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Dec 29, 2015
Dec 29, 2015 at 2:03 AM UTC
Gargoyles n Hearts (adaptation)