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Chunks of meat ground heated on medium until browned strained then set aside. tomatoes stewed basil and oregano onion first then garlic sauteed Water brought to boil salt added then noodles 8 minutes to al dente. combine all three bring to simmer Serve with bread and salad dinner
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Jan 2, 2013
Jan 2, 2013 at 7:16 AM UTC
Goulash
Chunks of meat ground heated on medium until browned strained then set aside. tomatoes stewed basil and oregano onion first then garlic sauteed Water brought to boil salt added then noodles 8 minutes to al dente. combine all three bring to simmer Serve with bread and salad dinner
ryan-mckenzie
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Jan 2, 2013
Jan 2, 2013 at 7:16 AM UTC
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