Yes tis just a simple stew cooked six hours in the pan
But a hearty filling meal and I hope you find it grand
Diced beef, lentils, pasta to mention ingredients but a few
All of them do have their place when I cook up a stew
Tomatoes in abundance I have placed in there
Carrot and potatoes diced with precision and care
Sliced green beans, leeks and onions play their part
Its lucky I was trained a chef so I knew where to start
All slowly cooked in a succulent gravy with added rich beef stock
As well as button mushrooms simmering in the ***
This stew to be served with a crusty roll, food so very fair
I invite you to my table,  and I will serve you there