We had breakfast on the Champs-Élysées this morning at Café Joyeux. Their croquet monsieur (a breakfast sandwich) was to die for - one bite can cure a hangover. They also serve a deep, rich Yirgacheffee coffee (€15 a cup) that I think God stirs with his little pinkie finger - it’s THAT good. We took up most of the little outdoor, oval tables on the right side (there are 10 of us) and our little sorority was noisy with chatter - earning us looks.

Our European vacation culminates today. We’re flying back to Georgia in a couple of hours. June seemed to drain away like water.  

The minion my Grandmère charged with coordinating our vacation, François, breakfasted with us. He’s one of the flock of Sorbonne Université MBAs she recruits each year to infuse new energy into her conglomerates.

He briefed us on our departure and flight. His imposition of definitive order and advance planning allowed us a casual and carefree sense of travel this summer. In an ideal world, he’d coordinate my entire life.

He’s been on-call all month but joined us, off and on - like when we arrived in Doublin, at customs, to smoothly guide us through and again, similarly, in Paris.

He’s 26, very handsome and model looking. He’s perfectly tailored, with an elegant yet minimalist style. He wears dark shirts of admiral and yale blue with long black jackets and gray slacks with no tie. His hair is a hipster straight, blonde fringe.

He’s so perfect that I wouldn’t put it past my Grandmère to have placed him in front of me, like bait, to see if something with us sparked-off.

He’s Frenchly brisk and yet dryly solicitous - as if I have the power to sanction his position, which, in a way I suppose I do.

“How’s François doing?” Grandmère would ask, each time we talked.

“He’s wonderful,” I said, “I think he’s a keeper.”

“Good, good for him.” she would reply - making the comment sound almost sly.