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Dec 2018
Chemistry:
It is in your kitchen, the way you cook your food
Either it was boiling water for the soup
grilling your favorite steak for tonight's dinner
frying french fries for the kids, for this afternoon's snack or
simply freezing leftover foods for tomorrow's breakfast
and on rare occasions, burning your food to coal
turning your fire alarms on!
Application:
Chemical change and physical change
Xaela San
Written by
Xaela San  118/Milky Way
(118/Milky Way)   
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