on saturday morning we grace around recycled rustic tables, lowering our heads over gluten free brown toast topped with gently scrambled free range eggs, adding soya milk to decaffeinated, ethically sourced coffee, self contained in guilt free reusable cups -
and still we fret.
Oct 5, 2019
Oct 5, 2019 at 7:27 AM UTC
on saturday morning we grace around recycled rustic tables, lowering our heads over gluten free brown toast topped with gently scrambled free range eggs, adding soya milk to decaffeinated, ethically sourced coffee, self contained in guilt free reusable cups -
and still we fret.
