I've both toasted and buttered
having been served equally well
with marmite and marmalade.
I've dinned in Brugge and Halifax
trod the true path of kings
in places of requisite legend
still flavour claret
in truer climes
and tried to sting like a bee
composite and true living
slight of hand yet self assured
May 19, 2014
May 19, 2014 at 8:03 PM UTC
I've both toasted and buttered
having been served equally well
with marmite and marmalade.
I've dinned in Brugge and Halifax
trod the true path of kings
in places of requisite legend
still flavour claret
in truer climes
and tried to sting like a bee
composite and true living
slight of hand yet self assured
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